85730 comforting beef grandma used make Recipes
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all-purpose flour, baking powder, baking soda, salt and3 Moreall-purpose flour, baking powder, baking soda, salt, sour milk (note below ) or 2 cups buttermilk (note below), eggs, well beaten, melted margarine (i use margarine or butter) or 3/4 cup salad oil (i use margarine or butter)20 min, 7 ingredients
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crushed tomatoes (use good quality tomatoes) and8 Morecrushed tomatoes (use good quality tomatoes), extra virgin olive oil (just enough to fry garlic and brown onion), garlic cloves, peeled and minced, onion, diced small, fresh basil leaf, cut coarsely, vodka (use decent brand), prosciutto, cut into small pieces, heavy cream, parmesan cheese35 min, 9 ingredients
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oatmeal (rolled oats), baking powder and8 Moreoatmeal (rolled oats), baking powder, baking powder (yes you need both, not a typo), ground cinnamon, ground flax seeds, almond milk or 4 cups rice milk or 4 cups soymilk, extra virgin olive oil, vanilla extract, fresh strawberries (can use any berry you like) or 1 cup frozen strawberries (can use any berry you like), honey40 min, 10 ingredients
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red potatoes, cut into quarters and9 Morered potatoes, cut into quarters, carrot , cut s about same size as potatoes, boneless beef chuck roast, dijon mustard, chopped fresh rosemary leaves or 1 1/2 tsp dried rosemary leaves, crumbled, chopped fresh thyme leaves or 1/2 tsp dried thyme leaves, salt, pepper, onion, finely chopped, beef broth , can be canned or make it from beef granules9 hour 20 min, 10 ingredients
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butter and17 Morebutter, beef stew meat, cubed (or use leftover meat from a roast or a combination of both), garlic cloves, minced, onion, chopped, celery, chopped, green pepper, chopped, beef bouillon cubes, dried parsley, dried basil, ground black pepper (i like to use freshly ground black pepper), bay leaves, carrot, thinly sliced, cabbage, chopped, beef broth (or use homemade beef stock), tomato juice, diced italian-style tomatoes or 1 (14 1/2 oz) can stewed tomatoes, with juice, frozen egg noodles, salt, to taste (i use seasoning salt )16 min, 18 ingredients
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Make-Ahead Party Shrimp and Veggie Penneshrimp, peeled and deveined and13 Moreshrimp, peeled and deveined, diced (1/4-inch) red bell peppers, diced (1/4-inch) yellow bell peppers, ripe plum tomatoes , cut into 1/2-inch pieces, fresh basil leaves, chopped flat-leaf parsley, chopped shallots, salt and freshly ground black pepper, to taste, fresh lemon juice, extra-virgin olive oil, hot chili oil (see note ), head of broccoli, cut into small florets (reserve stems for another use), cooked fresh peas (if using frozen peas, cook according to package directions), dried penne14 ingredients
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Grandma G's Baked Thanksgiving Turkeyturkey, zesty italian salad dressing and7 Moreturkey, zesty italian salad dressing, butter or 3/4 cup margarine, melted (i use parkay sticks), stalks celery, chopped in 1 inch chunks, onion, quartered, carrots, cut in 1 inch chunks, butter, zesty italian salad dressing, butter or 3/4 cup margarine, melted (i use parkay sticks)18 min, 9 ingredients
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Grandma B's Cranberry Saladraspberry jell-o gelatin, you can use any red , but raspb... and5 Moreraspberry jell-o gelatin, you can use any red , but raspberry is the best, cranberries, chopped, sugar, crushed pineapple , drained juice reserved, boiling water, pecans, chopped30 min, 6 ingredients
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Grandma's Chicken & Dumplings (Pre 1917 Recipe)whole chicken (or cut up i have used both) and9 Morewhole chicken (or cut up i have used both), onion, diced (or minced onion which i use), parsley, water, salt, enriched flour, salt, baking powder (make sure it is not expired), milk, shortening (if using melted fat , let it cool before mixing salad oil can be used)8 hour , 10 ingredients
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Grandma Ida's Rice Puddingcooked rice, condensed milk, evaporated milk and5 Morecooked rice, condensed milk, evaporated milk, water , use condensed milk can for measuring use 2 cans, vanilla extract, ground cinnamon, ground nutmeg, raisins (optional)31 min, 8 ingredients
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Grandmas Rice Casserolegrained rice, beef consumme', 10.5 oz. and3 Moregrained rice, beef consumme , 10.5 oz., dry french onion soup, drained mushroom slices, or you can use a larger can, if you like more mushrooms., margarine or butter (i like butter best)1 min, 5 ingredients
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