83616 comfort soup chickpea and bacon Recipes

bacon, chopped, russet potatoes, peeled and diced, carrots, peeled and diced, celery ribs, diced, water, instant chicken bouillon granules, salt, dried split peas , picked over and rinsed

bacon, chopped, onion, chopped, carrots, sliced, dry green lentils, rinsed, chicken broth, bay leaf, cumin, fresh parsley, chopped

fresh spinach, washed, bacon, cut into bite size pieces, chickpeas, drained, butter beans, drained, plain yogurt, lemon , juice of, garlic clove, crushed (or 3 leaves wild garlic, finely chopped), handful fresh parsley, chopped, black pepper

bacon , sliced into thin stips, chopped sweet onion, vegetable oil (optional), bean with bacon soup (i used campbell s ), mixed beans (pinto and white beans ), water, ground black pepper

bacon , cut crosswise into 1/2 inch pieces, bacon drippings, flour, water, chicken bouillon cubes, white pepper, cayenne pepper, salt (depending upon the iness of the bouillon), russet potatoes, peeled and grated, instant onion flakes, eggs, well beaten, freshly grated nutmeg, dried parsley flakes, grated parmesan cheese, italian style breadstick (optional)

bacon, chopped, split peas, rinsed, frozen southern-style hash brown potatoes (such as ore ida), onion, chopped, carrots, peeled and diced, ribs celery, diced, garlic, minced, ground black pepper, red pepper flakes, or more to taste (optional), chicken broth

bacon, garlic, minced, carrots, onion, stalks celery, water, cubes beef bouillon, diced tomatoes, black beans, rinsed and drained, ground cumin, hot pepper sauce, salt to taste, sour cream, for topping (optional), shredded cheddar cheese (optional)

bacon slices, onion, boiling potatoes, all-purpose flour, water, chicken broth, dry white wine, grated sharp cheddar (about 8 oz), chopped fresh chives

bacon slices, chopped, onion, chopped, leek (white and pale green parts only), sliced, carrot, peeled, chopped, garlic cloves, minced, low-salt chicken broth, green split peas, rinsed, bay leaves, chopped fresh rosemary or 1 tsp dried, crumbled

macaroni, onion, chopped, ground beef, tomato soup, undiluted, bacon, chopped, cheddar cheese, shredded, salt (optional), pepper (optional), ketchup (optional)

bacon, cut into small squares, onion, finely chopped, salt, black pepper, chicken breast, boneless and skinless (6 oz), ground allspice, potato, peeled, boiled and riced (about 3/4 cup), egg, heavy cream (i subbed half & half), fresh dill, minced, unsalted butter, onions, sliced, salt, black pepper, chicken stock, carrot, peeled (about 4 large), milk

shell pasta, ground turkey, tomato soup, turkey bacon, cheddar cheese, shredded

bacon , cut into 1/2 inch wide slices, spanish onions, thinly sliced and separated into rings, beef broth, black pepper, dried thyme leaves, italian bread, toasted, italian cheese , such as mozzarella and or provolone cheese, parmesan cheese, grated

bacon, chopped leeks, fresh baby lima beans, fat-free chicken broth, water, fresh lemon juice, salt, fresh ground black pepper, sliced green onion, reduced-fat sour cream

onions, chopped fine, fat garlic cloves, chopped fine, bacon , chopped into little pieces, chickpeas, soaked for 9-12 hours (i used the pre-peeled ones), carrots, grated, tomato paste, bay leaf, pearl barley, cayenne pepper (or to taste), salt and pepper

bacon , cut crosswise into 1/2-inch lengths, butter, onion, cut into 1/4-inch dice, kosher salt, garlic clove, smashed and finely chopped, mixed mushrooms, stems removed and sliced (recommended ( shiitake, cremini, or oyster), yukon gold potatoes, diced, all-purpose flour, dry sherry, chicken stock, heavy cream, chopped fresh flat-leaf parsley, for garnish

onions, chopped fine, fat garlic cloves, chopped fine, olive oil, chickpeas, soaked for 9-12 hours (i used the pre-peeled ones), carrots, grated, tomato paste, bay leaf, pearl barley, cayenne pepper (or to taste), salt and pepper

bacon, chopped, leeks, trimmed, washed , and sliced into disks, simply potatoes traditional mashed potatoes, chicken stock, fresh parsley leaves, chopped