122478 cold toasted nori spinach soup Recipes

  • Kiwi Sweet Potato Spinach Soup
    butter, onions, chopped, fresh spinach, water and
    5 More
    butter, onions, chopped, fresh spinach, water, vegetable bouillon cubes, sweet potatoes, peeled & chopped (about 4 cups), nutmeg , to taste, salt & pepper, coconut cream (to garnish ) (optional)
    15 min, 9 ingredients
  • Sesame Nori Crisps
    sheets toasted nori (like used to make sushi rolls) and
    5 More
    sheets toasted nori (like used to make sushi rolls), canola oil, brown rice syrup, sea salt or other fine salt, cayenne (optional) or 1 pinch other red pepper (optional), white sesame seeds
    20 min, 6 ingredients
  • Bobby Flays Throwdowns Toasted Coconut Cake With C...
    cake, softened butter, for pans and
    33 More
    cake, softened butter, for pans, cake flour, plus more for pans, whole milk, at room temperature, egg whites, at room temperature, vanilla bean, split and seeds scraped, pure vanilla extract, granulated sugar, baking powder, fine sea salt, unsalted butter, cut into 12 pieces, slightly cold, toasted coconut, sweetened flaked coconut, coconut simple syrup, water, granulated sugar, sweetened flaked coconut, coconut custard, whole milk, unsweetened coconut milk, vanilla bean , seeds scraped, egg yolks, granulated sugar, cornstarch, coconut rum (recommended : malibu), pure vanilla extract, coconut filling, coconut custard (recipe above), cold, very cold heavy cream, coconut buttercream, unsalted butter, softened, sugar, coconut custard (recipe above) (cold), fine sea salt
    4 hour 30 min, 35 ingredients
  • Feta and Spinach Tartlets
    all-purpose flour, salt, cold butter, cut in pieces and
    7 More
    all-purpose flour, salt, cold butter, cut in pieces, fresh nutmeg, grated, cold water, baby spinach, butter, heavy cream, egg yolks, feta cheese
    20 min, 10 ingredients
  • Mini Ravioli and Spinach Soup Mini Ravioli and Spinach Soup
    onion, chopped, garlic cloves, minced, olive oil and
    6 More
    onion, chopped, garlic cloves, minced, olive oil, stewed tomatoes, canned, chicken broth, carrots, peeled and diced, ravioli, spinach, frozen, salt pepper and italian seasoning
    45 min, 9 ingredients
  • Leek, Potato and Spinach Soup Leek, Potato and Spinach Soup
    leeks, butter, potatoes, peeled and thinly sliced and
    5 More
    leeks, butter, potatoes, peeled and thinly sliced, freshly grated nutmeg, frozen spinach , thawed according to instructions, salt, water, milk, heated
    40 min, 8 ingredients
  • Thick Creamy Cucumber Spinach Soup Thick Creamy Cucumber Spinach Soup
    fresh well-washed spinach, stemmed and torn up coarsely and
    7 More
    fresh well-washed spinach, stemmed and torn up coarsely, cukes, peeled and seeded and thinly sliced, ff vegetable broth, pepper, dill, fat free sour cream, fat free yogurt, plain (i used dannon), pam
    18 min, 8 ingredients
  • Presto Pasta with Nori Krinkles Presto Pasta with Nori Krinkles
    carrots , julienned, blanched 1 minute and
    6 More
    carrots , julienned, blanched 1 minute, eden toasted nori krinkles or shredded toasted nori, organic soba or udon noodles, scallions, chopped fine, shoyu soy sauce (or to taste), broccoli florets , blanched 2 minutes, toasted sesame oil
    20 min, 7 ingredients
  • Smoked Salmon and Curried-Potato Nori Rolls Smoked Salmon and Curried-Potato Nori Rolls
    boiling potatoes (about 2 medium), vegetable oil and
    7 More
    boiling potatoes (about 2 medium), vegetable oil, mustard seeds (preferably black ), curry powder, nonfat plain yogurt, minced fresh flat-leafed parsley leaves, cucumber (about 3 oz), smoked salmon, by 7 1/2-inch sheets toasted nori (dried laver)
    9 ingredients
  • Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Nori Pan Seared Wild Rockfish and Soft Shell Crab Tempura with Ginger and Yuzu Glaze, Cucumber and Toasted Nori
    peanut oil, for frying, canola oil , as needed and
    16 More
    peanut oil, for frying, canola oil , as needed, seedless cucumber, thinly sliced, rice vinegar, chopped ginger, heavy cream, lime , about 2 tbsp, jumbo lump crabmeat , picked over, kosher salt, all-purpose flour, wild rockfish fillets, skin on, soft shell crabs, cleaned, tempura batter , recipe follows, yuzu glaze , recipe follows, nori flakes , recipe follows, scallions, green part only, thinly sliced, fresh red chiles, thinly sliced, seeded, toasted nori triangles , recipe follows
    2 hour , 18 ingredients
  • Curried Spinach Soup (Palak Shorva) Curried Spinach Soup (Palak Shorva)
    vegetable stock, light olive oil and
    11 More
    vegetable stock, light olive oil, onion, thinly sliced (about 2 cups), salt and pepper, garlic cloves, finely chopped, cumin seeds, toasted and ground, coriander seeds, toasted and ground, ground fenugreek, grain white rice, fresh spinach, stems removed (or 3 small bunches), coconut milk, fresh lemon juice, unsweetened dried shredded coconut
    1 hour , 13 ingredients
  • Spinach and Bean Curd Soup (Gun) Spinach and Bean Curd Soup (Gun)
    spinach, rinsed and stems removed and
    11 More
    spinach, rinsed and stems removed, cooked chicken, chopped into 1/4 inch cubes, chicken stock, bamboo shoot, cut into 1/4 inch dice, dried black mushrooms , soaked 20 minutes in hot water,stems removed,cut into 1/4 inch cubes, firm tofu, cut into 1/4 inch cubes (tofu), cornstarch , dissolved in, cold water, salt, black pepper, cooked ham, minced, chopped cilantro
    40 min, 12 ingredients
  • Azerbaijani Pomegranate and Spinach Soup (Vegan) Azerbaijani Pomegranate and Spinach Soup (Vegan)
    vegetable oil, cumin seeds and
    14 More
    vegetable oil, cumin seeds, garlic cloves, crushed and peeled, fresh ginger, peeled and grated, rice flour, vegetable stock, pomegranate juice, salt, fresh ground black pepper, cinnamon, sugar, baby spinach, washed and drained, fresh mint leaves, shredded (or 2 tsp dried mint), dried mint flakes, pomegranate seeds (about 1 large pomegranate), chopped walnuts or 1 cup pine nuts, toasted and coarsely chopped
    55 min, 16 ingredients
  • Spinach Basil Salad with Pine Nut Dressing Spinach Basil Salad with Pine Nut Dressing
    toasted pine nuts, pureed, whole egg, shallot, minced and
    7 More
    toasted pine nuts, pureed, whole egg, shallot, minced, lemon juice, balsamic vinegar, olive oil, spinach, basil leaves, shaved aged provolone cheese or 4 oz good parmesan cheese, toasted pine nuts
    16 min, 10 ingredients
  • Spinach With Wine and Sesame Spinach With Wine and Sesame
    toasted sesame seeds, peanut oil, salt and
    3 More
    toasted sesame seeds, peanut oil, salt, fresh spinach, washed and trimmed, chinese rice wine or 2 tbsp dry sherry, toasted sesame oil
    5 min, 6 ingredients
  • Spinach Strawberry Salad With Goat Cheese Bruschetta Spinach Strawberry Salad With Goat Cheese Bruschetta
    spinach, strawberries (halved ) and
    4 More
    spinach, strawberries (halved ), poppy seed dressing (in sidebar), almonds, toasted, goat cheese , cut into 6 slices, french bread, toasted
    20 min, 6 ingredients
  • Hearty Vegetable Soup Hearty Vegetable Soup
    vegetable oil and
    15 More
    vegetable oil, carrots, peeled and cut into 3/4-inch pieces, parsnips, peeled and cut into 3/4-inch pieces, onions, peeled and cut into 1/2-inch pieces, garlic cloves, minced, low sodium chicken broth, russet potatoes, peeled and cut into 1-inch pieces, minced fresh thyme, fresh rosemary, bay leaf, hearty white bread, lightly toasted, curly spinach, stemmed and chopped, cannellini beans, drained and rinsed, frozen baby lima beans or 1 (10 oz) package peas, balsamic vinegar, salt and pepper
    55 min, 16 ingredients
  • Spinach and Walnut Salad with Thyme Vinaigrette (Ingrid Hoffmann) Spinach and Walnut Salad with Thyme Vinaigrette (Ingrid Hoffmann)
    spinach or baby leaves, washed and dried and
    7 More
    spinach or baby leaves, washed and dried, oranges , segmented, walnuts, toasted, apple cider vinegar, sugar, fresh chopped thyme leaves, extra-virgin olive oil, salt and freshly ground black pepper
    20 min, 8 ingredients




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