304 cold lemon chicken Recipes

skinless, boneless chicken breast halves, salt, divided, black pepper, divided, uncooked long-grain rice, fresh lemon juice, olive oil, dried cranberries, diced celery, sliced green onions, diced red bell pepper, chopped pimiento-stuffed olives, green leaf lettuce leaves , torn, sliced green onion tops, lemon wedges

chicken, cut up, salt and pepper, olive oil, paprika, cumin, saffron, turmeric, preserved lemon , rinsed well in cold water and chopped finely into a small dice, chicken bouillon or 2 -3 cups chicken broth, water, kalamata olives or arabic olive, garbanzo beans, onion, chopped

knox gelatin, cold water, boiling water, cooked chicken, chopped, chopped celery, mayonnaise, dried onion flakes or 2 tbsp fresh onions, lemon jell-o gelatin, boiling water, jellied cranberry sauce, orange juice

self-rising all-purpose flour, cold unsalted butter , cut into 1/2-inch pieces, whole milk, all-purpose flour for dusting, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, salt, black pepper, unsalted butter, all-purpose flour, reduced-sodium chicken broth (14 fl oz), chopped fresh thyme, half-and-half, chopped cooked chicken (from a 3- to 3 1/2-lb rotisserie chicken), fresh lemon juice

bread sticks, rhodes dinner rolls thawed , but still cold, butter or margarine, melted, parmesan cheese, garlic salt, chicken salad, mayonnaise, lemon juice, cooked & diced chicken, crushed pineapple, well-drained, green grapes, chopped celery, tarragon, cashew halves, salt, pepper, lettuce

cooked wild rice, boneless skinless chicken breasts, cut into 1 pieces, minced garlic, shallot, chopped, fresh asparagus, washed and trimmed to 1 1/2 pieces, white wine, skim milk, cold, cornstarch, fat-free chicken broth, salt and pepper, lemon juice

chicken pieces, onions, thinly sliced, water, lime juice (or lemon juice), olive oil, jalapeno peppers, seeded (optional), garlic cloves, minced, dried thyme, crushed, salt, ground black pepper, olive oil, chicken broth, cornstarch, cold water, hot cooked couscous or 3 -4 cups rice

olive oil, chicken breasts, onion, diced, garlic, crushed, water, white wine, fresh lemon juice, fresh ginger, peeled and thinly sliced, whole black peppercorns, cubes chicken bouillon, bay leaves, white sugar, peeled and sliced carrots, stalks celery, diced, kohlrabi bulb, peeled and diced, fresh rosemary, fresh thyme, egg noodles, garlic, minced, grated ginger, salt , or to taste, chopped fresh parsley

garlic clove, minced fine, dried oregano, fresh lemon juice, salt, black pepper, shrimp, shelled and deveined, red bell pepper, cut into fine dice, chicken broth (may sub veggie broth), red pepper flakes, salt, olive oil, couscous, extra virgin olive oil, dry white wine, unsalted butter, cold and cut into small pieces

chickens, well rinsed, quartered with the excess fat removed, cold water, or enough to cover the chickens, coarsely chopped onions, coarsely chopped carrots, coarsely chopped celery, peeled garlic, sachet consisting of: 2 bay leaves, 1/4 tsp dried thyme, 1/4 tsp cracked black peppercorns, 4 parsley stems, wrapped in cheesecloth and tied with string, chicken soup: (made with chicken stock), diced onions, diced carrots, orzo or pastina, head escarole, cleaned and sliced, chicken stock, reserved chicken (from stock), cut into bite sized pieces, eggs, beaten, grated locatelli cheese, lemon, juiced, salt and freshly ground black pepper

butter, onion, minced, roughly chopped celery stalks, plus 2 stalks, diced, roughly chopped small carrots, plus 1, diced, garlic, minced, dry white wine, chicken stock or canned chicken broth, heated, fresh rosemary or 1 1/2 tsp dried, crumbled, bay leaf, salt and freshly ground pepper, chicken, cut into 8 pieces and backbone removed, cornstarch, heavy cream or half-and-half, fresh lemon juice, buttermilk dumplings , recipe follows, minced fresh chives or parsley, as a garnish, all-purpose flour, baking soda, salt, minced parsley or dill, freshly ground pepper, cold unsalted butter, cut into bits, buttermilk, or more , if necessary

cold water, kosher salt, kosher salt, honey, bay leaves, head garlic , smashed but not peeled, black peppercorns, rosemary sprigs, fresh thyme , 1 small bunch, fresh parsley , 1 small bunch, lemons , use finely grated zest and juice of both, whole chickens , 3 lb each, all-purpose flour, garlic powder, onion powder, cayenne pepper, buttermilk, vegetable oil, for frying, rosemary and fresh thyme sprig, for garnish

cold water, fresh lemon juice (i just use the juice of 1 whole lemon then add in bottled to make 1/2 cup), light brown sugar (for a sweet sauce increase the brown sugar), cornstarch, honey, chicken bouillon granules (i just use 1 small envelope of oxo ), ground ginger

chicken, water, parsley, onion, sliced, salt, raw rice, eggs, lemons , juice of, cornstarch, cold water, parsley (for garnish ), pepper , to taste

water, chicken stock (or use 2 cups water and 2 tsp of base like better than bouillon ), boneless skinless chicken thighs or 1 boneless skinless chicken breast, vegetable oil, red chili pepper flakes, baby carrots or 1 small carrot, green onions, finely chopped, red bell pepper, finely sliced, stalk celery, sliced, fresh baby spinach, zucchini, sliced, garlic clove, finely chopped, gingerroot (finely grated with juice), dried lemon grass (pulse in spice grinder or use mortar and pestle to grind into fine powder), curry (malaysian ginger or you can use thai green or red paste), thai rice noodles (1.6 oz bag thai kitchen ginger flavored rice noodle soup)

boneless chicken legs and thighs, with skin, boneless whole chicken breasts, with skin, salt and freshly ground black pepper to taste, turmeric, olive oil, cilantro, stems trimmed and roughly chopped, fresh tomato sauce (recipe below ), unsalted butter, cold, shallots, minced, peeled, seeded, and diced tomatoes, salt, white pepper, fresh lemon juice, chopped fresh parsley

fresh chicken livers, egg yolks, heavy cream, chopped, sauteed shiitake mushrooms (sauteed with 1 tsp minced shallots), chopped chives, edamames, white truffle oil, salt and white pepper to taste, canola oil, yellow onion , rough chopped, minced garlic, chicken stock or low-sodium canned, edamames, spinach leaves, butter, cold and in pieces, juice of 1 lemon, salt and black pepper to taste

all-purpose flour, double-acting baking powder, baking soda, salt, sugar, chopped dill, cold vegetable shortening, sour cream, milk, mushrooms, sliced, unsalted butter, minced shallot, all-purpose flour, chicken broth, heavy cream, frozen peas, thawed, fresh lemon juice, salt, chopped fresh dill, cooked chicken, cooked ham , cut into cubes (about 3/4 cup)