26460 cold double souffle Recipes

unflavored gelatin, cold water, candy canes, crushed (about 1 cup), peppermint extract, egg whites, sugar, salt, heavy whipping cream, cream and additional crushed candy canes, optional

graham cracker pie crust, cold milk, chocolate flavor instant pudding and pie filling mix, frozen non-dairy topping, thawed and divided

plain breadcrumbs, butter (for the souffle dish), frozen spinach, thawed and pressed as dry as possible, butter, flour, skim milk, pepper, parmesan cheese or 3 tbsp asiago cheese, grated, egg whites

reduced fat graham cracker crust, cold nonfat milk, fat-free sugar-free instant chocolate pudding mix, reduced-fat cream cheese, softened (or fat free), equal sugar substitute (or splenda ), nonfat milk, sugar-free fat-free frozen whipped topping, thawed

all-purpose flour, baking powder, salt, sugar, cold unsalted butter, cream (light or heavy ), egg, vanilla extract, semi-sweet chocolate chips, semi-sweet chocolate chips, melted, white chocolate, melted, sugar

butter flavor shortening (plain would work fine), flour , stirred and spooned into the measuring cup, salt, cold water (may need more or less, depending on weather)

unflavored gelatin, bourbon, eggs, separated, vanilla extract, salt, sugar, whipping cream , whipped, whipping cream , whipped, toasted pecan halves, toasted pecans, chopped

butter or margarine, sugar, unflavored gelatin, cold water, sugar, grated lemon rind, lemon juice, meringue powder, sugar, water, whipping cream, almonds, toasted and chopped, candied lemon peel (optional), garnish: lemon slices

mint jelly, fresh lemon juice (about 1 lemon), seeds from 4 cardamom pods (or 1/4 tsp ground cardamom), cold unsalted butter , cut into pieces, fresh mint leaves , cut into very thin strips, double lamb rib chops, 1 1/2 inches thick, garlic, peeled and halved lengthwise, olive oil, kosher salt and freshly cracked black pepper to taste

whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whiskey, whipping cream, vanilla bean , split lengthwise, sugar, water, eggs, separated, sugar, cornstarch, unsweetened cocoa powder, milk (do not use low-fat or nonfat), bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, unsalted butter, vanilla bean , split lengthwise, whiskey, sugar (for souffle dishes), powdered sugar

raisins, cold water, sugar, crisco shortening, softened, salt, allspice, cinnamon, baking soda, flour

all-purpose flour, kosher salt, vegetable shortening, cold unsalted butter , cut into 1/2 inch pieces (4 oz), ice water , plus, ice water

milk (cold ), chocolate instant pudding (2-3.4 oz. packages), graham cracker pie crust

basic flaky double crust pie crust, refrigerated, ripe peaches (small to medium size), fresh blackberries (or individually frozen blackberries no packed in syrup, partially thawed), sugar, sugar, cornstarch, ground nutmeg, fresh lemon juice, grated lemon zest, cold unsalted butter, cut into small pieces, milk, sugar

frozen corn souffle, sliced green onion, shredded swiss cheese, cut in half lengthwise & cored medium zucchini

sheets phyllo dough, thawed, butter, melted, stouffer spinach souffle, thawed, water chestnuts, drained and chopped

freshly grated pecorino romano cheese, plus more for the souffle dish, extra virgin olive oil, cremini mushrooms, trimmed , wiped clean, and finely chopped, chopped fresh flat-leaf parsley, minced fresh rosemary, minced fresh thyme, garlic clove, minced, kosher salt, fresh ground black pepper, unsalted butter, all-purpose flour, milk, eggs, separated, at room temperature, cream of tartar (a pinch)

apples (tart; firm), raisins , soaked overnight in granulated sugar, granulated sugar, unsalted butter, cold, double crust (such as brisse (recipe separate))