202408 cold chicken pasta salad no Recipes

cooked small seashell pasta (about 1 cup uncooked pasta), cubed cooked chicken breast (about 6 oz), diced red bell pepper, shredded yellow squash (about 1 medium), sliced carrot, sliced green onions, fresh corn kernels (about 1 ear ), frozen green peas, thawed, black beans, rinsed and drained, rice vinegar, olive oil, dijon mustard, ground cumin, salt, hot sauce

chicken breast halves, pasta shells, reduced-calorie mayonnaise, fat-free plain yogurt, curry powder, or more to taste, frozen peas, thawed, radishes, sliced, green onions, sliced

chopped red onion, chopped celery, cooked chicken, mango chutney, mayonnaise, uncooked pasta (, rotini or bow ties), curry powder, parsley, chopped, salt , pepper to taste, paprika (for color/garnish )

diced cooked chicken, cooked small shell pasta, diced celery, seedless grapes (red or green ), hard-boiled eggs, diced, pineapple tidbits, sliced water chestnuts (optional), mayonnaise, sour cream, cool whip, sugar, lemon juice, salt, cashew pieces

chicken breasts, cooked and cubed, bow tie pasta, cooked, snow peas , blanched 3 minutes, red pepper, chopped, green onions, sliced, sliced water chestnut, almonds, toasted, mayonnaise, soy sauce, parsley, dry mustard, fresh ginger or 1/2 dried ginger, salt and pepper

vegetable oil, ground cumin, curry powder, cooking sherry or 2 tbsp rice wine, pasta, vegetable oil, boneless chicken breasts, mayonnaise, plain yogurt, head garlic , roasted and minced (sugarpea s roasted garlic paste highly recommended), white pearl onions, peeled, quartered and sections mostly separated (you can also use frozen pearl onions), olive oil, dijon mustard, salt, dill, dried and crushed, marjoram, dried and crushed, savory, leaves dried and crushed (optional), green beans (optional) or 2/3 cup peas, cooked (optional), ground black pepper, salt , to taste, chopped parsley, to garnish

tri-color spiral pasta, cubed part-skim mozzarella cheese, cubed cooked chicken, green pepper , choppeed, sweet red pepper, chopped, sliced fresh mushrooms, sliced ripe olives, drained, green onions, sliced, sliced pepperoni, halved, vegetable oil, red wine vinegar, garlic powder, salt, pepper

pasta (i use whole wheat penne), garlic cloves, chopped, mccormick grill seasoning (such as montreal steak seasoning), hot sauce, worcestershire sauce, red wine vinegar, extra virgin olive oil (divided ), onions (sliced 1in thick ), chicken breasts (thin cut cutlets), dijon mustard, parmigiano-reggiano cheese, grated (or pecorino romano), arugula (washed and coarsely chopped ), radicchio (a small head cored and coarsely chopped), fresh basil (about 20 leaves, coarsely chopped ), celery ribs, thinly sliced, fresh mozzarella ball (i use a fresh ball cut into bite sized pieces), grape tomatoes (left whole if small, cut in halves or quarters if larger), salt (to taste), pepper (to taste)

cooked pasta, cooked chicken, cubed, olive oil, minced garlic, chopped onion, zucchini , cut into slices, yellow squash, cut into slices (crookneck ), roma tomatoes, diced, chopped broccoli, italian dressing, parmesan cheese

pasta noodles, boneless skinless chicken breast, cubed, taco seasoning, olive oil, mexicorn, drained, black beans, drained and rinsed, green chilies, diced, monterey jack pepper cheese, cubed, orange juice, olive oil, sour cream, lime juice, sugar, cumin, cayenne pepper, salt, pepper, tequila

penne pasta, cooked chicken, cut into 1cm chunks, red bell pepper , cut into slices, green bell pepper , cut into slices, tomatoes, cut in half, red onion, finely chopped, clear honey

lemons , juice and zest of, whole grain dijon mustard, crushed garlic cloves, salt, sugar, olive oil, curly pasta shells, chicken thigh fillets, thinly sliced, whole grain dijon mustard, olive oil, preserved lemons, rinds sliced thinly, sage leaves, green onions, sliced, raisins, capers, slightly crushed, lettuce leaf, to serve

pasta, shapes, red pepper, chopped, tomatoes, halved, cooked chicken breast, basil pesto, half-and-half

apple, mayonnaise, olive oil, mustard, salt, ground pepper, celery seed, canned chicken, rotelle pasta, brie cheese

pasta (farfalle or penne works well), chicken breast halves, skinless and boneless, blue cheese, crumbled, sun-dried tomato slices, soaked in olive oil or water, arugula (about 1/2 the size of a head of lettuce), fresh basil, black olives (preferably not canned ), garlic, salt, pepper, freshly ground, thyme, extra virgin olive oil

pasta, pea pods cut in half and trimmed, cooked chicken pieces, sliced celery, brimming cup fresh blueberries, chopped red pepper, chopped red onion, red wine vinegar, chopped fresh basil, red wine vinegar dressing, freshly grated parmesan cheese

extra-virgin olive oil, red wine vinegar, dried oregano, salt, fresh ground pepper, sugar, boneless, skinless chicken breasts, old world seasoning , plus 1/4 tsp dried thyme (or use a seasoning rub of your choice), salt and pepper, to taste, rotini pasta, white mushrooms, split and quartered, carrot, peeled and grated, tomatoes, leaves romaine lettuce , torn

pasta (any vaviety), i package chicken nuggets, blue cheese dressing, red hot sauce, carrots, celery