1961 cointreau parfait Recipes

italian plums (do not use soft over ripe plums, it gives the jam a plastic flavor, use firm plums), water, lemon juice (fresh or frozen , i like minute maid frozen lemon juice), sugar (the original recipe called for 4 cups, but i thought it was way too sweet. i wouldn tsp recommend usin), orange liqueur (i use cointreau), butter

fresh baby carrots, cointreau liqueur or 2 tbsp any other orange-flavored liqueur, brandy, honey, fresh lemon juice, parsley, chopped

sweet potatoes, unpeeled (3 1/2 lb), cointreau liqueur or 1/4 cup other orange-flavored liqueur, butter or 1/4 cup margarine, melted, salt, pepper, chopped fresh parsley (to garnish )

fresh blueberries, rinsed and drained, cointreau liqueur or 1/4 cup other orange-flavored liqueur, whipping cream, powdered sugar

fresh strawberries, & washed, frozen blueberries, frozen mixed berries, frozen raspberries, cointreau liqueur , to taste, arrowroot, honey (or icing sugar)

eggs, sugar, all-purpose flour, butter, melted, oranges, egg yolks, sugar , plus, sugar, cornstarch, all-purpose flour, milk, cointreau liqueur (or other suitable orange liqueur), cream

strawberries, washed, hulled, oranges , large, passion fruit, sugar, water, cointreau liqueur, cream , whipped

chocolate mousse, semisweet dark chocolate, egg whites, superfine sugar...caster, gelatin...dissolved in 2 tbsp boiling water, heavy double cream ,softly whipped, cointreau mousse, egg yolks, superfine sugar, freshly squeezed orange juice, geltin, cointreau, heavy double cream ,softly whipped, orange ,in segments., grated chocolate

eggs, caster sugar, plain flour, self rising flour, custard powder, ground almonds, grated mandarin rind, egg yolks, caster sugar, corn flour, cointreau, evaporated milk, double cream ..whipped, melted apricot jam, double cream .whipped, canned mandarin segments drained

brownies, unsalted butter, granulated white sugar, egg, ghirardelli 100% cacao unsweetened chocolate bar, all-purpose flour, parfait, egg yolks, granulated white sugar, dark brown sugar, evaporated milk, cornstarch, vanilla extract, heavy cream, chopped pecans, toasted, good quality store bought caramel sauce

pie shells, baked (omit for parfait only), real butter, granulated sugar, unsweetened baking chocolate, vanilla extract, whole eggs, unsweetened baking chocolate

unsalted butter, dark brown sugar , firmly packed, pecans, chopped, ground cinnamon, ripe bananas , sliced in 1/2-inch diagonal rounds, bourbon, cointreau liqueur, heavy cream, grated orange zest, firmly packed, vanilla ice cream (enough for 12 generous scoops), pralines, quartered

strawberries (2 punnets), passion fruit, cointreau liqueur , to taste, icing sugar, arrowroot

plain flour, egg, egg yolk, milk, melted butter, cooled, plus extra, butter , to brush, mango butter, thick greek yogurt, lemon zest, caster sugar, lemon , zest of, orange , zest of, cointreau liqueur

cranberries (about 7 oz.), orange , zest of, orange , juice of, superfine sugar, egg yolks, heavy cream, cointreau liqueur, superfine sugar , to finish

minced carrots, crushed pineapple, drained, chopped walnuts, all-purpose flour, plus extra for pan, baking powder, baking soda, ground allspice, ground cinnamon, freshly ground nutmeg, a pinch of kosher salt, buttermilk, molasses, eggs, vegetable oil, dark brown sugar, cream cheese, room temperature, unsalted butter, room temperature, vanilla extract, lemon zest, powdered sugar, carrot, unsalted butter, sugar, cointreau, salt

jarred citrus salad, drained, cointreau or other orange liqueur, brown sugar, 3 handfuls, several sprigs fresh mint, for garnish

whole-berry cranberry sauce, shredded zest of 2 oranges, cointreau or other orange-flavored liqueur, or fresh orange juice