42112 coffee scones pecan streusel crunch Recipes
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quick-cooking oats, chopped pecans, all-purpose flour and12 Morequick-cooking oats, chopped pecans, all-purpose flour, domino light brown sugar, butter, melted, domino light brown sugar, milk, evaporated milk, salt, egg yolks, whipping cream, sweetened condensed milk, vanilla extract, caramel topping, garnishes: oat mix and waffle cone pieces15 ingredients
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unsalted butter, at room temp . (for streusel filling) and13 Moreunsalted butter, at room temp . (for streusel filling), all-purpose flour (plain , for streusel filling), golden brown sugar (for streusel filling), chopped pecans (for streusel filling) or 3/4 cup walnuts (for streusel filling), ground cinnamon (for streusel filling), all-purpose flour (plain , for batter), baking powder, baking soda, salt, unsalted butter, at room temp (for batter), granulated sugar, eggs, vanilla extract, sour cream1 hour 15 min, 14 ingredients
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butter, softened, sugar, eggs, sour cream, vanilla extract and11 Morebutter, softened, sugar, eggs, sour cream, vanilla extract, flour + 2 tbsp, divided, baking powder, kosher salt, fresh or frozen raspberries, fresh or frozen strawberries, cut in to chunks, crystalized ginger chunks, brown sugar (for streusel), chopped pecans (for streusel), butter, softened (for streusel), flour (for streusel), crystalized ginger chunks (for streusel)16 ingredients
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butter-flavored cooking spray, all-purpose flour and14 Morebutter-flavored cooking spray, all-purpose flour, baking powder, baking soda, salt, sugar, butter, fat-free sour cream, vanilla extract, eggs, light brown sugar, chopped pecans, toasted, ground cinnamon, powdered sugar, fat-free milk, vanilla extract55 min, 16 ingredients
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dark chocolate, chopped, dark brown sugar , packed and13 Moredark chocolate, chopped, dark brown sugar , packed, walnuts, chopped, cinnamon, flour, baking soda, baking powder, salt, unsalted butter, softened, brown sugar, eggs, bananas, ripe and mashed, instant coffee granules, mixed with, water, buttermilk1 hour 5 min, 15 ingredients
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Pecan Cluster Crunchshreddies cereal, coarsely chopped pecans and5 Moreshreddies cereal, coarsely chopped pecans, cinnamon (or to taste), brown sugar, butter or 1/4 cup margarine, corn syrup, baking soda45 min, 7 ingredients
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Pecan Butter Crunchsugar, light corn syrup, water, butter or margarine and3 Moresugar, light corn syrup, water, butter or margarine, pecans, vanilla flavoring, heaping tsp baking soda7 ingredients
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Pecan Butter Crunchsugar, light corn syrup, water, butter or margarine and3 Moresugar, light corn syrup, water, butter or margarine, pecans, vanilla flavoring, heaping tsp baking soda1 hour 20 min, 7 ingredients
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Pecan Butter Crunchsugar, light corn syrup, water, butter or margarine and3 Moresugar, light corn syrup, water, butter or margarine, pecans, vanilla flavoring, heaping tsp baking soda1 hour , 7 ingredients
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Pecan Butter Crunchsugar, light corn syrup, water, butter or margarine and3 Moresugar, light corn syrup, water, butter or margarine, pecans, vanilla flavoring, heaping tsp baking soda7 ingredients
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Pecan Butter Crunchsugar, light corn syrup, water, butter or margarine and3 Moresugar, light corn syrup, water, butter or margarine, pecans, vanilla flavoring, heaping tsp baking soda1 hour 10 min, 7 ingredients
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Pecan Pumpkin Crunch (Aida Mollenkamp)unsalted butter, at room temperature, plus more for bakin... and17 Moreunsalted butter, at room temperature, plus more for baking dish, pumpkin puree (not pie mix), heavy cream, eggs, granulated sugar, light brown sugar, divided, bourbon , optional, ground ginger, ground nutmeg, ground cinnamon, divided, table salt, roughly chopped pecans, all-purpose flour, bourbon whipped cream , recipe follows, ice cream , optional, heavy cream, sugar, bourbon1 hour 20 min, 18 ingredients
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Coffee Pecan Sliceplain flour, icing sugar, unsalted butter, dark corn syrup and6 Moreplain flour, icing sugar, unsalted butter, dark corn syrup, cream, soft brown sugar, unsalted butter, melted, eggs, lightly beaten, instant coffee powder, pecans1 hour 10 min, 10 ingredients
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Coffee Toffee Pecan Pieunsalted butter, dark brown sugar and11 Moreunsalted butter, dark brown sugar, light corn syrup or 3/4 cup dark corn syrup, golden syrup, eggs, at room temperature, bourbon, instant espresso powder, pure vanilla extract, table salt, very finely chopped toasted pecans, toasted pecan halves, pie crusts , blind baked, crushed chocolate-covered toffee bits1 hour 15 min, 13 ingredients
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Sour Cream-Orange Coffee Cake with Chocolate-Pecan Streuselgolden brown sugar, ground cinnamon and14 Moregolden brown sugar, ground cinnamon, chilled salted butter, diced, coarsely chopped pecans, semisweet chocolate chips, all purpose flour, baking soda, baking powder, sugar, salted butter, room temperature, eggs, grated orange peel, vanilla extract, sour cream, orange juice, powdered sugar16 ingredients
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Sour Cream Coffee Cake With Brown Sugar-Pecan Streusel(ATK)unbleached all-purpose flour (3 3/4 oz) and14 Moreunbleached all-purpose flour (3 3/4 oz), granulated sugar (5 1/4 oz), dark brown sugar , packed (3 1/2 oz), ground cinnamon, cold unsalted butter, pecans, chopped, eggs, sour cream, vanilla extract, unbleached all-purpose flour (11 1/2 oz), granulated sugar (8 3/4 oz), baking powder, baking soda, salt, unsalted butter , softened but still cool, cut into 1-inch cubes (1 1/2 sticks)1 hour 10 min, 15 ingredients
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Banana Pecan Streusel French Toasttexas bread-3/4 cubes, ripe bananas, mashed (1 1/3 cup.) and14 Moretexas bread-3/4 cubes, ripe bananas, mashed (1 1/3 cup.), evap. milk, beaten eggs, vanilla, cinnamon, almond extract, in a large bowl stir together bananas , milk, eggs, sugar, vanilla, cinnamon and almond extract. place bread cubes in a lightly greased 9 x 13 pan. pour egg mixture evenly over bread. top with streusel mix. cover and refrigerate overnight., streusel mix, cinnamon, brown sugar, flour, melted butter, chopped pecans, streusel--in a small bowl combine brown sugar , flour, butter, and cinnamon. stir in pecans., bake at 350 degrees for about 40-45 minutes or until lightly browned. let stand 10 minutes before serving.45 min, 16 ingredients
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