40661 coffee crunch ice sundaes Recipes

cold whipping cream, coffee liqueur , such as kahlua, powdered sugar, store-bought or homemade chocolate sauce, instant espresso, dark rum, scoops premium coffee ice cream, very coarsely chopped well-toasted salted macadamia nuts, flaky waffle cookies or 2 small waffle ice cream cones, crushed into cornflake-size pieces, cacao nibs * (optional)

bittersweet chocolate chips (such as ghirardelli), whole natural almonds, chopped and toasted, coarse sea salt, coffee light ice cream (such as edy s), refrigerated canned fat-free whipped topping (such as reddi-wip)

chocolate wafers, crushed, unsalted butter, melted, coffee ice cream, softened (on counter for 15 to 20 minutes), coffee-flavored liqueur, divided (recommended : kahlua), heavy whipping cream, powdered sugar, hot fudge sauce

unbleached flour, baking powder, salt, sugar, brown sugar , firmly packed, butter, instant coffee powder, water, egg, flaked coconut

your favorite gourmet dark roast coffee, cocoa or turbinado raw sugar, ice, cream or milk

chocolate wafer cookies, crushed into pieces (about 26 cookies), unsalted butter, melted, coffee ice cream, slightly softened, chocolate-covered coffee beans, whipping cream, chilled, vanilla extract, powdered sugar, powdered sugar, unsweetened cocoa powder , plus, unsweetened cocoa powder

vanilla ice cream, slightly softened, coffee ice cream, slightly softened, cake , cut lengthwise into 1-inch-thick slices, bourbon (optional), sweetened shredded coconut, toasted

butter, coffee butter icing, sugar, cream of tarter, egg whites, granulated sugar, milk, powdered instant coffee, powdered instant coffee, salt, salt, sugar, flour, vanilla

semisweet chocolate chips, coffee ice cream, divided, light corn syrup, chopped heath candy bars (about 1-1/2 bars), cream, chopped heath candy bars, optional

scoop coffee ice cream, warm chocolate sauce, kahlua, lightly sweetened softly whipped cream, chopped chocolate-covered or plain coffee beans

coffee ice cream, english toffee-flavored candy bars, crushed (we tested with heath), waffle cone bowls, chocolate ice cream topping

pecan shortbread cookie crumbs, butter or margarine, melted, coarsely crushed english toffee-flavored candy bars, coffee ice cream, slightly softened, coconut-pecan frosting, garnishes: frozen whipped topping (thawed), flaked coconut , pecans

brown sugar, butter, light corn syrup, instant coffee crystals, salt, baking soda, vanilla, popped popcorn, honey roasted peanuts

cake flour , sifted, sugar, divided use, salt, egg yolks, water, egg white, cream of tartar, vanilla, fresh lemon juice, grated lemon zest, unflavored vegetable oil, baking soda , sifted, strong brewed coffee, sugar, light corn syrup, heavy cream, sugar, vanilla

cocoa or turbinado natural sugar, cream or milk, ice, your favorite gourmet dark roast coffee

cold regular or decaf coffee, half-and-half or cream, shots sambuca liqueur, scoops coffee or vanilla ice cream, cream, chocolate covered coffee beans, for garnish , optional

ground or crushed chocolate wafer cookie crumbs (about 7 oz), ground cinnamon, unsalted butter, melted, coarsely chopped chocolate-covered english toffee bars (such as skor or heath; about 4 oz), coffee ice cream, slightly softened, whipping cream, unsalted butter, good-quality white chocolate (such as lindt or baker s), chopped, vanilla extract