62859 cod fermented beans scallions Recipes

fresh green beans, scallions, chopped finely, garlic cloves, minced, olive oil, freshly grated lemon peel, salt & freshly ground black pepper, sliced almonds

bean thread vermicelli, lime juice, fish sauce, sugar, sesame oil, peanuts, toasted and chopped fine, scallions, chopped fine, carrot, chopped fine, cilantro, chopped fine, mint, chopped fine

scallions, distilled white vinegar, toasted sesame oil, kosher salt, freshly ground black pepper, gochugaru (coarse korean red pepper powder)

beans (rinsed and drained ) or 1 1/2 cups cooked beans, toasted breadcrumb, green onions (diced ), eggs, season salt, pepper, onion powder, soul seasoning

vegetable oil, onion, diced, apple, peeled, cored and grated (i like granny smiths), carrots, peeled and grated, tomato paste, broth (or water), apple cider vinegar, dried mustard powder, oregano, cumin, dark brown sugar, salt and pepper, cooked beans , of your choice, scallion, sour cream

black beans, scallion, sliced, tomato, diced, red onion, diced, fresh cilantro, jalapeno pepper, seeded and minced, lime, olive oil, salt and pepper

soy sauce, white vinegar, sugar, red pepper flakes (i used more), oil (i used peanut, canola or vegetable would work as well), green beans, scallions, garlic, sriracha

drained and rinsed black beans (from 1 15-oz can), scallions including green tops, chopped, lemon or lime juice, ground cumin, salt, boneless, skinless chicken breasts (about 4), chili powder, fresh-ground black pepper, pepper jack cheese, grated, flour tortillas

scallions, scallion broth, eggs, milk , 3, smoked ham, salt, pepper, paprika

scallions, unsalted butter, well softened, grated fresh lemon zest, minced fresh flat-leaf parsley, salt, black pepper

scallions , both white and green parts, cut into 1-inch pieces, sesame oil, soy sauce, sake, minced garlic, tabasco sauce (about 4 shakes), quick-cooking tapioca, oyster sauce, splenda granular artificial sweetener, boneless skinless chicken thighs, cocktail peanuts

scallions, unsalted butter, well softened, grated fresh lemon zest, minced fresh flat-leaf parsley, salt, black pepper

scallions, roughly chopped, fresh ginger, peeled and roughly chopped, thyme sprigs, picked, garlic clove, crushed, canola oil, salt and freshly ground pepper

scallions, roughly chopped, ginger, peeled and roughly chopped, thyme sprigs, picked, garlic clove, crushed, rice wine vinegar, canola oil, salt and freshly ground black pepper, to taste

scallions (white and green parts), sliced, sour cream, kosher salt, freshly ground black pepper

scallions thinly sliced, fish sauce nuoc nam or nam pla, grapeseed oil, chinkiang black vinegar, sesame seeds toasted

bean curd, boneless lean pork (finely chopped or ground ), soy sauce, dry sherry, sweet bean paste or 1 tsp hoisin sauce, vegetable oil or 3 tbsp salad oil, gingerroot, minced, szechuan hot bean sauce (tobanjan or lajiaojiang), garlic, minced (about 2-3 cloves), water, soy sauce, green onions, whole, thinly sliced, cornstarch, water, szechuan peppercorns , roasted and crumbled (huajiao) (optional)