398 coconut pie crust coconut Recipes

eggs, beaten, sugar, whole milk, butter, melted, all-purpose flour, vanilla, coconut

eggs, sugar, self-rising flour, coconut, salt, vanilla, milk, margarine

eggs, beaten, sugar, self-rising flour, milk, butter, melted, flaked coconut, vanilla extract

whole graham crackers (to yield apprx. 1 1/3 cups crumbs), unsalted butter, melted, sweetened flaked coconut, pure coconut extract, salt

granulated sugar, all-purpose flour, salt, milk, eggs or 3 egg whites, margarine, vanilla, pie crusts, pre-baked

half-and-half, coconut milk, eggs, beaten, white sugar, cornstarch, salt, flaked coconut, vanilla extract, baked pie crust, egg whites, cream of tartar, white sugar, flaked coconut

sugar, self-rising flour, eggs, well beaten, butter, melted, real vanilla extract, milk, coconut, fresh or frozen, nutmeg , if desired

german sweet chocolate, butter, sugar, evaporated milk (13 oz can), cornstarch, salt, eggs, vanilla, chopped pecans, angel flake coconut, pie crusts

unsweetened chocolate, butter, hot milk or water, sugar, sweetened flaked coconut ,, can be toasted or untoasted

eggs, sugar, self rising flour, melted oleo, milk, coconut, vanilla

butter, unsweetened chocolate, powdered sugar , sifted, water, flaked coconut, pam cooking spray

splenda granular, sugar substitute, all-purpose flour, fat-free sugar-free instant chocolate pudding mix, eggs, separated, vanilla, fat-free evaporated milk, splenda sugar substitute, pie crusts, coconut flakes

shortbread pie crusts or 1 graham cracker pie crust, cool whip fat-free whipped topping, drained crushed pineapple, unsweetened dried shredded coconut, drops orange extract (or to taste), drops orange food coloring (or to desired shade)

all-purpose flour, kosher salt, sugar, cold unsalted butter , cut into pieces, ice water (strain out the ice just before using), red wine vinegar, plain and perfect pie crust , prebaked and cooled, recipe follows, semisweet chocolate, whole, 2 percent fat , or 1 percent fat milk, canned cream of coconut (recommended : coco lopez), vanilla bean , split lengthwise, egg yolks, sugar, cornstarch, cold unsalted butter , cut into pieces, chilled heavy cream, flaked or shredded coconut

sweetened condensed milk, coconut milk, egg yolks, kosher salt, pie crusts (flaky crust, partially baked), coconut (shredded or flaked )

water, knox gelatin, unsweetened coconut milk, cream of coconut, heavy cream,chilled, crumb crust, sweetened flaked coconut,toasted, cream of coconut, cocoa, vanilla extract, pure coconut extract, salt, combine the cream of coconut and cocoa in saucepan,heat ,whisking until the cocoa is dissolved and sauce is smooth.remove from the heat and stir in the vanilla and coconut extracts,and salt.cover and can keep at room temperature,just reheat before serving with a slice of the cream of coconut pie.

sugar, water, lemon juice, coconut milk, coconut milk , reserve remaining for caramel sauce, milk, vanilla instant pudding, pre-made store brand graham cracker pie crust, heavy cream, sugar, sweetened flake coconut, toasted, for garnish