304422 coconut ice cream with grand marnier apricot sauce Recipes

butter, sugar, heavy cream, grand marnier, orange zest, orange food coloring

egg yolks, sugar, whipping cream, grand marnier, chocolate shavings (optional), fruit, chopped (optional)

fresh cranberries, sugar, frozen orange juice concentrate, thawed, grand marnier

fresh cranberries, water, sugar, grand marnier, orange , zested and juiced, fresh grated ginger (can use powdered ), nutmeg, cinnamon, vanilla, vanilla bean, split and seeded

milk chocolate, broken into pieces (preferably european ), heavy cream, grand marnier

dark-as-night chocolate , at least 70% cocoa, heavy cream, grand marnier or 1 1/2 tbsp cointreau liqueur, orange zest, butter, salt, cocoa powder, for rolling, chopped bittersweet chocolate , plus 2 oz, for tempering, candied orange, peels slivered (recipe below ) or minced orange, peels (recipe below)

sweetened, toasted coconut, graham crackers, crushed, vanilla ice cream, whipping cream, fresh strawberries, hulled and quartered lengthwise, caramel sauce

sweetened flaked coconut, dry-roasted macadamia nuts, chopped, softened vanilla ice cream, crushed pineapple in juice, sugar, fresh lime juice

oranges, butter (softened ), sugar, eggs, flour, baking powder, baking soda, sour cream, grand marnier, pecans (crushed ), egg whites (beaten stiff), sugar, fresh orange juice, grand marnier

egg yolks, sugar, heavy cream, half-and-half, grand marnier, grated orange zest

butter or 1/2 cup margarine, sliced fresh mushrooms, whole shallots, chopped, green onions, tops only chopped, raw scallops, chopped (or leave out and just add more shrimp), raw cleaned shrimp, chopped, lump crabmeat, lemon juice, beau monde seasoning, cayenne pepper, grand marnier (or other similar orange liqueur), white sauce, cooked white rice, sliced swiss cheese , about, butter, flour, milk, worcestershire sauce

navel oranges, cranberries, sugar, water, grand marnier or 3 tbsp orange liqueur or 3 tbsp orange juice concentrate

peach preserves, tomato paste, jalapeno , seeds and ribs removed,chopped finely, grand marnier

egg yolks, sugar, whipping cream, grand marnier, vanilla extract, brown sugar

coconut, pecans, chopped, all purpose flour, margarine, melted, mix flour with coconut and pecans; add melted margarine and stir. pat into 10-inch pie plate. bake for 10-20 minutes, or until lightly, vanilla ice cream, crushed peanut brittle, mix softened ice cream and peanut brittle. place into cooled pie, shell for at least 6 hours ., fudge sauce, cocoa, granulated sugar, light corn syrup, butter or margarine, light cream, salt, vanilla, mix first five ingredients in sauce pan. bring to boil, boiling for, three minutes , stirring constantly. remove from heat, add salt and, vanilla. cool and drizzle over whipped cream, atop pie. all steps may, be done before presentation .

coconut bar cookies or 10 oz ginger snaps, butter, melted, pineapple coconut ice cream, softened, berry sorbet, softened, mango ice cream, fruit slices

shredded coconut, peanut topping , found on baking aisle, frosted corn flakes, vanilla or coconut ice cream

crushed cinnamon life cereal, flaked coconut, brown sugar, chopped pecans, butter, melted, vanilla ice cream, softened