7517 coconut flakes coconut Recipes

vegetable oil, water, sugar, sweetened flaked coconut, unsweetened coconut milk, whole milk, vanilla bean , split lengthwise in half, egg yolks, triple sec

sugar, butter (don tsp substitute), sweetened condensed milk, coconut flakes, coconut extract, dark chocolate chips, paraffin wax

eggs, separated and at room temperature, all purpose flour, baking powder, salt, coconut flakes, coconut cream, butter or margarine, melted, chocolate chips

coconut flakes, coconut cream, white chocolate , cooking melts, lemon rind, finely grated, lime rind, finely grated

unsalted butter at room temperature, sugar, all-purpose flour, baking powder, kosher salt, whole milk, unsweetened coconut milk (available canned in the asian section of most grocery stores, or see tip), coconut cream (coco lopez), vanilla extract, egg whites at room temperature, cold heavy whipping cream, coconut cream (coco lopez), grated fresh coconut (optional, see tip ), egg whites, sugar, cold water, cream of tartar, kosher salt, marshmallows, vanilla extract, unsweetened flaked coconut for decorating

coconut, flaked, toasted, pecans, ground, butter or 2 tbsp margarine, melted, cream cheese, softened, sugar, vanilla extract, almond extract, eggs, egg white, vanilla extract, sugar, coconut, flaked, toasted

coconut oil, sugar, brown sugar , firmly packed, turbinado sugar, eggs, pure vanilla extract, all purpose flour, coconut flour, baking powder, baking soda, salt, banana (overripe) mashed, coconut milk, pecans, flaked coconut

powdered sugar, shortening (half margarine or butter softened), all-purpose flour or 1 1/2 cups wheat flour, eggs, brown sugar, flour, baking powder, salt, vanilla, chopped walnuts (can substitute 1 cup chopped pecans for walnuts and coconut), flaked coconut, powdered sugar, margarine or 2 tbsp butter, melted, orange juice, lemon juice

shrimp, peeled and deveined, flour, fry batter mix (flour, cornmeal, salt, spices), coconut milk, coconut flakes, oil, for frying, honey mustard horseradish sauce , recipe follows, mayonnaise, honey, dijon mustard, horseradish

milk, heavy cream, coconut milk, coconut flakes, toasted, egg yolks, sugar, salt

butter,softened, cream cheese,softened, sugar, eggs, vanillla, flour, flaked coconut, sugar and additional coconut,optional

vegetable shortening, sugar, eggs, beaten, flour, baking powder, salt, buttermilk, coconut flakes (1 4-oz can), coconut extract, glaze

milk, heavy cream, coconut milk, coconut flakes, toasted, egg yolks, sugar, salt

margarine, stick-type, sugar, egg whites, whole egg, buttermilk, nonfat, water, flour , all-purpose, baking soda, salt, cocoa powder, unsweetened, vanilla extract, vegetable oil cooking spray, raspberry preserves, coconut, flaked divided, coconut extract, orange rind, freshly grated, sugar, water, cream of tartar, egg whites, vanilla extract, coconut extract, coconut flakes , to sprinkle on top, coconut flakes

unsalted butter, at room temperature, granulated sugar, all-purpose flour, baking powder, kosher salt, whole milk, unsweetened coconut milk (available in the asian section of most supermarkets), coconut cream (such as coco lopez), vanilla extract, egg whites, at room temperature, unsweetened flaked coconut , for decorating, cold heavy whipping cream, coconut cream (such as coco lopez), unsweetend coconut flakes (optional), egg whites, granulated sugar, cold water, cream of tartar , and, kosher salt, marshmallows, vanilla extract

flaked coconut, sugar, butter, melted, sugar, canola oil, eggs, orange juice, chardonnay, vanilla extract, orange zest, lemon oil, unbleached pastry flour, baking powder, baking soda, sea salt, mandarin oranges, drained, flaked coconut, chopped chocolate, cream, unsalted butter, salt, vanilla extract, powdered sugar , sifted, cream or milk, melted white chocolate, for garnish, edible gold dust (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

butter, sugar, water, flax seeds, toasted, poppy seeds, unsalted butter, room temperature, superfine sugar, eggs, coconut extract, coconut flakes, all-purpose flour, baking powder, baking soda, salt, coconut milk, muscat raisin filling , recipe follows, parsley icing , recipe follows, toasted coconut, for garnish, organic green and pink-tipped rose petals , cut into chiffonade, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., milk, brown sugar, muscat raisins, toasted coconut, fresh italian flat-leaf parsley, unflavored gelatin, warm water, cold water, unsalted butter, cold, sugar, salt, vanilla extract, chopped flax seed and poppy seed toffee

cooked rice (grain length unimportant), eggs, lightly whisked, white sugar or 1/3 cup brown sugar, coconut milk, canned or 1 cup coconut coffee creamer, milk, vanilla, flaked coconut, toasted coconut