103 coconut butter cream candy Recipes

butter, cream cheese, room temperature, granulated sugar, salt, vanilla, egg, milk, all-purpose flour, toasted coconut, pecan halves or halved candied cherry

butter, room temperature, sugar, vanilla extract, all-purpose flour, salt, eggs, lightly beaten, sweetened flaked coconut, soft caramel candies , such as kraft (12 oz), heavy cream, flaky sea salt , such as maldon

eggs, separated, crystallized ginger, sugar, divided, cake flour, baking powder, salt, eggs, canola oil, water, coconut extract, cream of tartar, butter, softened, sugar, evaporated milk, coconut extract, salt, flaked coconut, toasted, candied orange and lime peel

macaroons, crushed, butter, melted, hot fudge ice cream topping, snack-size mounds or almond joy candy bars, vanilla ice cream, softened, strawberry ice cream, softened, sliced almonds, toasted

butter, brown sugar, vanilla, egg, all-purpose flour, salt, baking powder, shredded coconut, toasted, divided, caramel, divided (about 30 individual caramel candies), semi-sweet chocolate chips, milk or 1 tbsp cream

softened butter, cream cheese, softened, vanilla extract, sugar, sweetened flaked coconut (2 1/2 cups), ground cinnamon

flaked coconut, sugar, butter, softened, half-and-half cream, almond extract, dark chocolate candy coating, green sugar and red-hot candies

butter or 1 cup regular margarine, softened, sugar, vanilla, eggs, all-purpose flour, baking soda, salt, buttermilk or 1 cup milk, soured, syrup, baking soda, flaked coconut (optional), butter or 1/2 cup regular margarine, softened, sugar (1-lb package), syrup, milk chocolate candy bar, broken into pieces (4 oz), milk, semi-sweet chocolate baking squares, broken into pieces, whipping cream, sugar, cornstarch, evaporated milk (not sweetened condensed milk), milk chocolate candy bars, broken into pieces, butter or 1 tbsp margarine, flaked coconut, chopped nuts

flaked coconut (do not use frozen, it is too moist), powdered sugar, butter or 1/4 cup margarine, softened to room temp., light cream, almond extract (for even tastier trees use lemon or orange extract), chocolate-flavored candy coating, green sugar (optional if you didn tsp tint the coconut ), m iniature & baking bits or red cinna on candies

dates, good quality, chopped, sugar, flour, sweet butter, softened, egg, flaked coconut, toasted, powdered sugar, milk or 2 tsp half-and-half cream, fresh lemon juice, vanilla extract , pure

cream or whole milk, coconut milk, butter 1 1/2 tsp vanilla, coconut extract, sugar, fresh grated coconut

macaroons, crushed, butter, melted, chocolate fudge topping, mounds candy bars (26 candy pieces to encircle cake), vanilla ice cream, softened, strawberry ice cream, softened, sliced almonds, toasted

butter, softened, divided, flaked coconut, divided, cream cheese, softened, sugar, white candy coating, chopped, shortening

risotto rice, butter (melted ), rum (dark ), sugar, coconut milk, heavy cream, water, vanilla, coconut (shredded ), cream, pecans (candied)

soft flaked coconut, butter, half-and-half cream or 1 tbsp milk, milk chocolate chips, semi-sweet chocolate chips

semisweet chocolate, chopped, whipping cream, butter, cut up, shredded coconut, chocolate-flavored candy coating, cut up, white chocolate baking square, shortening

butter, melted, light corn syrup, vanilla extract, salt, sugar, sweetened flaked coconut, sugar, chocolate-flavored candy coating

butter flavored cooking spray (recommended : mazola pure), spice cake mix, leftover mashed candied sweet potatoes or yams, eggs, coconut extract, evaporated milk, vegetable oil, cream cheese frosting, rum extract, leftover cranberry sauce , drained if necessary, shredded coconut