Coconut Yule Trees Recipe

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Coconut Yule Trees
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Ingredients:

Directions:

  1. In a large bowl, combine the first five ingredients. Drop by tablespoonfuls onto a waxed-paper lined baking sheet; cover and chill for 1 hour. Shape into trees return to baking sheet.
  2. In a microwave, melt chocolate coating; stir until smooth. Spoon over or dip trunks of trees; allow excess to drip off. Place on waxed paper; let stand until set. Decorate tops of trees with green sugar and red-hots. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 165.92 Kcal (695 kJ)
Calories from fat 60.44 Kcal
% Daily Value*
Total Fat 6.72g 10%
Cholesterol 6.63mg 2%
Sodium 4.6mg 0%
Potassium 51.58mg 1%
Total Carbs 26.6g 9%
Sugars 21.35g 85%
Dietary Fiber 0.86g 3%
Protein 0.77g 2%
Iron 0.3mg 2%
Calcium 9.3mg 1%
Amount Per 100 g
Calories 420.55 Kcal (1761 kJ)
Calories from fat 153.19 Kcal
% Daily Value*
Total Fat 17.02g 10%
Cholesterol 16.81mg 2%
Sodium 11.65mg 0%
Potassium 130.75mg 1%
Total Carbs 67.42g 9%
Sugars 54.13g 85%
Dietary Fiber 2.18g 3%
Protein 1.94g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 0.8mg 2%
Calcium 23.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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