40648 cochon lait smoked pork Recipes

  • Rippli (Loin Ribs / Smoked Pork Loin)
    margarine, bacon, cut into small pieces (0.22 lb) and
    12 More
    margarine, bacon, cut into small pieces (0.22 lb), onions , hacked, garlic, pressed, cabbage , cut into strips, celery , cut into pieces (0.44 lb), carrots , cut into slices (0.55 lb), potatoes , cut into slices (1.10 lb), pepper , to taste, dried thyme or 1 tsp fresh thyme, smoked loin ribs from pork (1.76 lb), dl white wine (3.4 fl. oz), soup , base (instant ), tomatoes , pealed, cut into slices
    16 min, 14 ingredients
  • Smoked Apple Pork
    pork tenderloin, applesauce, buttermilk and
    1 More
    pork tenderloin, applesauce, buttermilk, sweet smoking wood chips , i only use mesquite to smoke with
    24 hour , 4 ingredients
  • Smoked Paprika Pork Roast with Sticky Stout Barbecue Sauce
    smoked paprika, brown sugar, kosher salt and
    6 More
    smoked paprika, brown sugar, kosher salt, garlic clove, pressed, coarsely ground pepper, chopped fresh thyme, divided, boneless pork loin roast, kitchen string, sticky stout barbecue sauce
    9 ingredients
  • Dirty Rice With Smoked Sausage
    vegetable oil, smoked pork sausage, sliced and
    9 More
    vegetable oil, smoked pork sausage, sliced, garlic clove, minced, onion, chopped, stalk celery, chopped, green bell pepper, chopped, chicken stock, cayenne, hot cooked rice (leftover is fine ), chopped fresh parsley leaves, kosher salt & freshly ground black pepper
    50 min, 11 ingredients
  • Slow Smoked Pork Spareribs
    kosher salt, brown sugar, paprika, ground black pepper and
    15 More
    kosher salt, brown sugar, paprika, ground black pepper, garlic powder, onion powder, cayenne pepper, celery seed, pork spareribs, apple, quartered, orange, cut into wedges, lemon, cut into wedges, lime, cut into wedges, onion, cut into wedges, red wine, water, soy sauce, lime juice, ketchup
    4 hour 55 min, 19 ingredients
  • Honey-Smoked Pork Tenderloin Honey-Smoked Pork Tenderloin
    butter, pork tenderloin , cut into 2-inch medallions and
    9 More
    butter, pork tenderloin , cut into 2-inch medallions, baby carrots, onion , cut into eighths, honey, lemon juice, liquid smoke, chopped garlic, ground ginger, salt, fresh ground pepper
    25 min, 11 ingredients
  • Cheese Stuffed Smoked Pork Chops on Warm Cabbage Caraway Coleslaw Cheese Stuffed Smoked Pork Chops on Warm Cabbage Caraway Coleslaw
    cabbage, cored and thinly sliced (6 cups) and
    8 More
    cabbage, cored and thinly sliced (6 cups), carrot, coarsely grated, cider vinegar, sugar, caraway seed, slightly crushed, salt, thick smoked bone in pork chops (2 lbs in total ), gouda cheese or 1/4 lb gruyere cheese, coarsely grated (1 cup), vegetable oil
    1 hour , 9 ingredients
  • Kiawe Wood-Smoked Pork Chops with Green Apple Chutney and an Apple-Soy Glaze (Emeril Lagasse) Kiawe Wood-Smoked Pork Chops with Green Apple Chutney and an Apple-Soy Glaze (Emeril Lagasse)
    green apple chutney , recipe follows or use good-quality ... and
    30 More
    green apple chutney , recipe follows or use good-quality storebought, double cut bone in pork chops, salt, freshly ground black pepper, essence , recipe follows, kiawe wood chips, see note, mirlitons, peeled and cut into 1/4-inch thick lengthwise slices, vegetable or olive oil, apple cider, peels and cores from 6 granny smith apples reserved from making the chutney, soy sauce, kiawe (pronounced kee ah vay) wood is often used in hawaii in grilling both meat and seafood. the flavor of the smoke is strong, somewhat akin to mesquite., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, granny smith apples, peeled, cored and coarsely chopped (reserve peels and cores from 6 apples for apple-soy glaze), chopped fresh ginger, light brown sugar, cider vinegar, cinnamon, mustard seeds, crushed red pepper, chopped onions, currants, salt
    2 hour 10 min, 31 ingredients
  • Lithuanian Pork Spareribs and Sauerkraut Soup Lithuanian Pork Spareribs and Sauerkraut Soup
    cubed beef stew meat, pork spareribs, pork chops and
    11 More
    cubed beef stew meat, pork spareribs, pork chops, smoked pork butt, water, sauerkraut, water, chopped cabbage, bacon, chopped onion, all-purpose flour, kielbasa sausage, sliced thin, diced tomatoes, salt and pepper to taste
    14 ingredients
  • Roast Pork and Escarole Soup with Pasta Roast Pork and Escarole Soup with Pasta
    olive oil, garlic cloves, minced and
    6 More
    olive oil, garlic cloves, minced, canned low-salt chicken broth, fresh oregano or 1 tsp dried, tubetti or small elbow macaroni, sliced escarole, sliced cooked pork , smoked pork chops or ham (about 6 oz), cut into strips, freshly grated parmesan cheese (about 2 oz)
    8 ingredients
  • Yet     Another Southern Pulled Pork BBQ Yet Another Southern Pulled Pork BBQ
    vegetable oil, minced onion, minced green pepper and
    20 More
    vegetable oil, minced onion, minced green pepper, chili sauce, kosher salt, black pepper, minced garlic, tomato sauce, ketchup, water, worcestershire sauce, cider vinegar, lemon juice, molasses, dark karo syrup, cayenne pepper sauce, spicy brown mustard, dark brown sugar , packed, chili powder, fresh coarse ground black pepper, ground allspice, liquid smoke (optional), pork butt or 5 -7 lbs pork shoulder
    12 hour 30 min, 23 ingredients
  • Pork and Black Bean Chalupas with Tex-Mex Dressing (Emeril Lagasse) Pork and Black Bean Chalupas with Tex-Mex Dressing (Emeril Lagasse)
    pork shoulder roast , or pork butt, trimmed and
    52 More
    pork shoulder roast , or pork butt, trimmed, essence , recipe follows, salt, freshly ground black pepper, vegetable oil, white onion, sliced, garlic, peeled and smashed, water, bay leaves, chili powder, dried mexican oregano, ground cumin, chopped chipotle chiles in adobo, vegetable oil, for frying, corn tortillas, black beans , recipe follows, crumbled cotija or anejo cheese, or coarsely grated queso blanco or monterey jack, shredded lettuce, firm-ripe hass avocados, peeled, seeded, and diced, tomatoes, seeded and diced, tex-mex dressing , recipe follows, chopped fresh cilantro leaves, chopped green onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, dry black beans , picked over, rinsed and drained, smoked bacon, chopped, chopped red onions, minced garlic, chicken stock or water, bay leaf, chopped fresh cilantro leaves, fresh lime juice, ground cumin, salt, cayenne, buttermilk, sour cream, olive oil, minced white onions, minced fresh cilantro leaves, fresh lime juice, minced garlic, salt, ground black pepper, chili powder, red pepper flakes
    53 ingredients
  • Southern Smoked Choucroute Garni Southern Smoked Choucroute Garni
    potatoes, turnips, braised sauerkraut , recipe follows and
    19 More
    potatoes, turnips, braised sauerkraut , recipe follows, veal sausages, cured and smoked , recipe follows, pork loin, cured and smoked , recipe follows, slab bacon, country ham, ham hock, chicken stock , or water, if needed, sauerkraut (homemade or store bought ), olive oil, onions, sliced, riesling, chicken stock, caraway seeds, bay leaves, freshly ground black pepper, salt , only if necessary, brown sugar, kosher salt, sugar, salt peter (optional)
    2 hour 40 min, 22 ingredients
  • Danish Pea Soup with Pork Danish Pea Soup with Pork
    yellow split peas, washed (and drained ) and
    9 More
    yellow split peas, washed (and drained ), lean bacon (in 1 piece) or 2 lbs smoked pork butt (in 1 piece), carrots, scraped, celery root, peeled & 1/4-ed, leeks, white parts (use white parts of leeks only, cleaned and washed), onions, peeled & halved, dried thyme, salt, pepper, pork sausage link (cook and drain sausage links)
    10 ingredients
  • Papet Vaudois - (Pork Sausage & Leek Hotpot) Papet Vaudois - (Pork Sausage & Leek Hotpot)
    butter, onion, garlic clove, chopped and
    8 More
    butter, onion, garlic clove, chopped, leeks , cut lengthwise (4 cm wide section), vegetable bouillon (dry ), white wine, potatoes (cut into 3-cm cubes ), salt (to taste), fresh ground pepper, pork sausage, smoked pork sausage
    1 hour , 11 ingredients
  • Deutsche Style Pork & Sauerkraut Deutsche Style Pork & Sauerkraut
    baby back ribs, smoked pork chops and
    6 More
    baby back ribs, smoked pork chops, pork kielbasa or 1 lb bratwurst, sauerkraut (ensure that the is natural without any added vinegar, sugar, spices), water, bay leaf, whole black peppercorns, potatoes, peeled and boiled
    1 hour 30 min, 8 ingredients
  • Bourbon-Marinated Pork Roast with Country Ham Jus Bourbon-Marinated Pork Roast with Country Ham Jus
    maple syrup, sorghum molasses (recommended : kentucky) and
    25 More
    maple syrup, sorghum molasses (recommended : kentucky), bourbon, sweet chili sauce (such as heinz), asian garlic chili paste, bone) crown roast of pork, 5 to 7 lb, with 1/4 inch fat and bones frenched, ham jus , recipe follows, pawpaw relish , recipe follows, country ham bones or smoked pork bones (recommended: kentucky brand), water, onion, chopped, rib celery, chopped, carrot, chopped, dried thyme, bay leaf, whole peppercorns, demi-glace or very rich veal stock, green tomato, diced, mango, diced, red bell pepper, diced, red onion, diced, lime, juiced, honey, cilantro leaves, chopped, ground cumin, salt and pepper, pawpaw puree (*find pawpaw puree at www.integrationacres.com , or substitute pureed papaya).
    5 hour 45 min, 27 ingredients
  • Dirty Rice with Smoked Sausage (Patrick and Gina Neely) Dirty Rice with Smoked Sausage (Patrick and Gina Neely)
    grain white rice, chicken stock, divided, vegetable oil and
    8 More
    grain white rice, chicken stock, divided, vegetable oil, smoked pork sausage, sliced, garlic, minced, onion, chopped, stalk celery, chopped, green bell pepper, chopped, cayenne, chopped fresh parsley leaves, kosher salt and freshly ground black pepper
    40 min, 11 ingredients




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