939 cobbler powder Recipes

peach-apricot-blueberry cobbler, cook time : 30 minutes, granulated sugar, cornstarch, sliced peaches, drained , juice reserved, apricots, fresh or frozen blueberries, butter, cinnamon, nutmeg, all purpose flour, granulated sugar, baking powder, salt, butter softened, egg, heavy cream, honey, at room temperature, ground cinnamon, preparation, in a medium saucepan , mix together sugar and cornstarch; stir in 1/2 cup reserved peach juice., cook cornstarch and juice mixture over medium heat, stirring constantly, until mixture boils and thickens, or about 2 minutes. remove from heat; stir in butter, cinnamon, and nutmeg., add peaches and apricots, spoon fruit mixture into a 1 1/2 quart baking dish., in a medium bowl, combine flour, sugar, baking powder, salt, butter, and egg; blend well., spoon batter over fruit mixture ., bake cobbler in a 400o preheated oven until topping is lightly browned , about 30 minutes., transfer cobbler to a wire rack to cool slightly., prepare whipped topping , beat together heavy cream, honey, and cinnamon at medium speed of an electric mixer until soft peaks form. serve cobbler warm, topped with honey spiced whipped cream.

french bread , unsliced (1 lb), eggs, milk, baking powder, vanilla extract, sugar, cinnamon, cornstarch, sliced fresh peaches (frozen are ok, too), butter, melted, powdered sugar

peach pie filling, peaches in light syrup, well-drained, brown sugar, all-purpose flour, quick oats, butter, softened, sugar, butter, softened, eggs, slightly beaten, sour cream, vanilla extract, all-purpose flour, baking powder, baking soda, salt, powdered sugar, milk

butter, sugar, divided, self-rising flour, unsweetened cocoa powder , plus 4 tablespoons, whole milk, vanilla extract, chopped pecans, toffee bits, boiling water, caramel whipped cream , recipe follows, ice cream and chopped pecans, for serving, heavy cream, powdered sugar, caramel syrup

butter, all-purpose flour, white sugar, baking powder, salt, milk, cherry pie filling

scones, self-rising flour, baking powder, grated parmesan cheese, salt, butter, chilled, milk, butter, onions, finely chopped, garlic, crushed, ground lamb, worcestershire sauce, brandy, port wine, salt and pepper to taste, frozen green peas, thawed, water, all-purpose flour, milk, grated parmesan cheese

tart apples, peeled and sliced, water, brown sugar, lemon juice, ground cinnamon, egg, sugar, buttermilk, molasses, canola oil, king arthur unbleached all-purpose flour, baking powder , baking soda and ground ginger, salt and ground nutmeg, cornstarch, cold water

all-purpose flour, sugar, dry buttermilk, powder, baking powder, salt, butter, melted, cherry pie filling or 1 (21 oz) can apple pie filling or 1 (21 oz) can peach pie filling or 1 (21 oz) can blueberry pie filling, water

all-purpose flour, splenda sugar substitute, powdered milk, baking powder, salt, vegetable shortening, unsalted butter, blueberries, blackberries, raspberries, splenda sugar substitute, cornstarch, lemon juice, lemon , zest of, water

unsalted butter or lard, fresh blueberries, fresh blackberries, fresh huckleberries , or raspberries, sugar, cornstarch, fresh lemon juice, grated lemon zest, whiskey, recipe sweet biscuit mix , recipe follows, water, sugar, for garnish, sweetened cream, for accompaniment, all-purpose flour, sugar, powdered milk, baking powder, salt, vegetable shortening or lard

butter, sugar, self-rising flour, unsweetened cocoa powder, whole milk, pure vanilla extract, sugar, unsweetened cocoa powder, pecans, chopped, toffee pieces, boiling water, ice cream (optional), pecans, chopped (optional), heavy cream, sugar, caramel syrup

blackberries, sugar, light brown sugar, cornstarch, dark rum or 1 tbsp bourbon, grated lemon zest, ground cinnamon, all-purpose flour, masa harina, preferably white, stone-ground yellow cornmeal, baking powder, baking soda, salt, butter, at room temperature, powdered sugar, egg, buttermilk

cracker barrel cherry chocolate cobbler, flour, sugar, baking powder, salt, butter, semi-sweet chocolate morsels, milk, egg, cherry pie filling, nuts, finely chopped, preheat oven to 350f. in large bowl, combine flour, sugar, baking, powder, salt and butter; cut with pastry blender until crumbs are, peas. melt over hot (not boiling ) water, nestle s, semi sweet chocolate morsels. remove from heat and cool slightly, at room temperature (about 5 minutes). add milk and egg to melted, chocolate and mix well. blend into flour mixture. spread, cherry pie filling in bottom of 2 quart casserole. drop chocolate, batter randomly over cherries. sprinkle with chopped nuts., bake at 350 f for 40 - 45 minutes. serve warm with heavy cream.

coconut milk , must be chilled (not lite), powdered sugar, vanilla bean, split and seeds scraped, all-purpose flour, sugar, plus extra for sprinkling, baking powder, salt, canola oil, milk or 1/2 cup , subsitute, sugar, all-purpose flour, ground cinnamon, strawberries (fresh or frozen ), blueberries (fresh or frozen )

pancake mix, instant malted milk powder (horlicks), sugar (optional) or 1 tsp artificial sweetener (optional), soya milk, instant malted milk powder, boiling water

vanilla bean whipped cream, coconut milk, chilled (not lite , preferably thai kitchen brand or 365 whole foods brand), powdered sugar, vanilla bean, split (seeds scraped), all-purpose flour, sugar, plus extra for sprinkling, baking powder, salt, canola oil or 1/4 cup vegan margarine, soymilk , almond milk or 1/2 cup rice milk, plus extra for brushing, fruit, sugar, all-purpose flour, ground cinnamon, fresh strawberries or 2 cups frozen strawberries, fresh blueberries or 2 cups frozen blueberries

olive oil, red onions, coarsely chopped, celery ribs, cut in large dice, carrots, peeled and cut in large dice, garlic, minced, bay leaves, spicy chili powder, ground cumin, ground coriander, cinnamon, salt, black pepper, red pearl onions or 1 (10 oz) package white pearl onions, cut in half through root end, vegetable stock, sweet potatoes, peeled and cut into large dice, tomato paste, head cauliflower , cut into flowerets, water, cornstarch, all-purpose flour, cornmeal, baking powder, salt, sugar, butter , cut into pieces, milk

diced fresh rhubarb, sugar, in all, butter plus 4 tsp, divided, juice of 1 lemon, salt, egg, baking powder, flour, grated nutmeg, ground cinnamon, vanilla, buttermilk, vanilla bean ice cream, fresh mint sprigs, powdered sugar, cinnamon sugar