80980 clove mccall version Recipes

cauliflower (trimmed and cut into bite size pieces), garlic cloves, peeled and lightly crushed, minced fresh rosemary, salt, black pepper, olive oil , plus, more olive oil , to drizzle

chopped onion, dried tarragon, parsley sprigs, celery stalks, each cut into 3 pieces, chicken thighs, skinned (about 2 3/4 lb), chicken drumsticks, skinned (about 1 3/4 lb), dry vermouth, salt, pepper, ground nutmeg, unpeeled garlic cloves (about 4 heads ), fresh tarragon (optional), french bread (optional)

fresh lemon juice, low sodium soy sauce, garlic clove, minced, salt, ground ginger, black pepper, boneless skinless chicken breasts

whole chickens, fresh thyme sprigs, butter, softened, lemon, halved, salt, freshly ground pepper, garlic cloves, unpeeled (about 3 bulbs), olive oil, garnish: fresh thyme

garlic cloves, peeled, celery ribs, sliced, broiler/fryer chicken (3 to 4 lb), cut up and skin removed, salt, pepper, olive oil, white wine or reduced-sodium chicken broth, lemon juice, dry vermouth, grated lemon peel, minced fresh parsley, dried basil, dried oregano, crushed red pepper flakes

chuck roast, bay leaves, red wine, water, onions , coursely chopped, garlic clove, minced, cream of mushroom soup, sliced mushrooms (with liquid ), worcestershire sauce, salt and pepper, sour cream, flour, stalks celery (optional), potatoes (optional), carrot (optional)

whole chicken (broiler/fryer) cut into 8 pieces, olive oil, fresh thyme, peeled cloves garlic, salt and pepper

chicken leg quarters, thighs and drumsticks connected (about 3 1/2 lb), salt, a pinch of freshly ground black pepper, olive oil, onions, sliced, whole garlic cloves, peeled, all-purpose flour, chicken stock, fresh rosemary, fresh lemon juice, lemon zest

chicken, rinsed and patted dry, olive oil, salt, freshly ground black pepper, fresh parsley sprigs, fresh rosemary sprig, fresh thyme sprig, bay leaf, garlic cloves, unpeeled (from 3 to 4 heads of garlic), chopped celery, dry white wine, french bread, optional accompaniment, heads radicchio, quartered, balsamic vinegar, olive oil, salt and freshly ground black pepper

unpeeled cloves of garlic ( 3 heads ), chicken, salt and pepper, softened butter, white wine, chicken stock, unsalted butter, lemon juice , to taste, chopped parsley, for garnish

cardamom pods, cinnamon sticks, canola oil, fresh ginger, coarsely chopped, head garlic, cloves removed, black mustard seeds, kosher salt and freshly ground black pepper, zest and juice of 1 lime, chicken , butterflied, keel b1 removed

canola oil, fresh ginger, peeled and coarsely chopped, head garlic, cloves separated and peeled, black mustard seeds, grated zest of 2 limes, kosher salt and freshly ground black pepper, chicken , butterflied and lightly pounded for even thickness, cardamom pods, cinnamon sticks, red onion, halved and thinly sliced, chopped fresh flat-leaf parsley leaves, sumac

olive oil or canola oil, onion peeled and coarsely chopped, garlic cloves peeled whole, vegetable stock, new potatoes cut into 1 chunks, dried rosemary leaves, coarsely chopped olives, sea salt

olive oil, onion, chopped into 1/4-inch dice, salt and fresh ground black pepper, garlic cloves, fine chopped, fresh jalapeno, seeded and fine chopped, ground cinnamon, whole tomatoes, drained, two 15oz cans red kidney beans, rinsed and drained, water, butter

chopped onion, dried tarragon, parsley sprigs, celery stalks, each cut into 3 pieces, chicken thighs (about 3 lb), skinned, chicken drumsticks (about 2 lb), skinned, dry vermouth, salt, pepper, ground nutmeg, garlic cloves (about 3 heads), unpeeled

garlic cloves, peeled, divided, broiler/fryer chicken (3 to 4 lb), lemon wedges, fresh thyme sprigs, cut in half, butter, softened, kosher salt, freshly ground pepper

turkey breast, condensed chicken broth, undiluted, water, onions, stalk celery & leaves, cut up, carrots , pared, salt, whole black peppercorns, bay leaf, radish, mayonnaise, light cream, stalks celery, pineapple chunks in juice, drained, crisp lettuce or watercress, blanched whole almond, salad oil or 1/4 cup olive oil, lemon juice, onion juice, chopped fresh tarragon (or 2-1/2 tsp dried ), chopped scallion, chopped parsley, salt, pepper

elbow macaroni, butter, flour, salt, white pepper, skim milk, grated cheddar cheese, tomato, thickly sliced, dried parsley