74507 clear the cupboard coconut oatmeal pecan cookies Recipes

all-purpose flour (165g), oatmeal (120g), baking powder, baking soda, salt, ground cinnamon, ground nutmeg, chocolate , blocks (100g), milk (60g) or 1/4 cup soy (60g), oil , your choice of shortening, butter, vegetable ... (80g), sugar (120g, 1/2 cup is actually enough because raisins are sweet), brown sugar (30g), molasses (optional, just to enhance the brown sugar aroma), raisins (180g) or 1 cup cut up dried fruits (180g), chopped nuts , of your choice (90g) (optional)

oatmeal, whole wheat flour, baking soda, brown sugar, unsweetened applesauce, tahini, raisins, walnuts, vanilla essence, egg, egg white, salt

pecan chocolate dipped cookies, flour, sweet softened butter, sugar, egg yolk, vanilla, chopped or ground (i use) nuts, cream butter well, add sugar cream again, add egg and vanilla mix until light and fluffy., gradually stir in flour and nuts., shape into 2 rolls in plastic wrap or wax paper., refrigerate at least 2 hours or overnight (this can be made few days ahead of time), before baking take from refrigerator and let sit out least 20 minutes before cutting. preheat oven to 350 degrees. these should be 1/4 inch or less. do not cut the cookies paper thin. bake on cookie sheet un-greased or on parchment paper (what i use), bake for 8-10 minutes. cool cookies. when cookies are cool then dip them into the following chocolate mixture. you can dip whole half into chocolate. but i usually dip only half top part of cookie.

caramel ice cream oatmeal-raisin cookie sandwich, recipe courtesy emeril lagasse , 2007., scoops caramel ice cream, divided, oatmeal-raisin cookies, melted white chocolate, for garnish, raspberry sauce, for garnish, fresh raspberries, for garnish, place 1 scoop ice cream between the 2 cookies ., paint a serving plate with the melted white chocolate and drizzle with the raspberry sauce., place the other scoop of ice cream on the painted plate ., place the ice cream sandwich on top of the ice cream and garnish with the raspberries., ice cream sandwich (make as many as you like

oatmeal, chopped pecans, craisins (dried cranberries), orange zest, whole milk, heavy cream, egg, honey, baking powder, cinnamon, all-purpose flour, salt, butter (10 tbsp), whole milk, granulated sugar, cinnamon

cream cheese, softened, golden oreo cookies, finely crushed (about 3 cups-best if use food processor), coconut, toasted, divided (flaked ), white chocolate baking squares, melted (can substitute almond bark)

pie shells, baked, butter, flaked coconut, chopped pecans, cream cheese, softened, sweetened condensed milk, caramel ice cream topping

butter (1 stick), sugar (light brown ), sugar (granulated ), egg (large), almond extract, flour (all purpose), baking soda, salt, oatmeal, raisins

oatmeal, brown sugar twin, i can tsp believe it s not butter! spray, baking soda, salt, vanilla, allspice, egg

shortening (or butter, which may result in thinner cookie), brown sugar , packed, egg, beaten, vanilla extract (or try 1/2 tsp. almond or orange extract), salt, quick-cooking oatmeal

yellow cake mix, all-purpose flour, butter, melted, eggs, vanilla, oatmeal (quick-ccoking or instant), chopped macadamia nuts, white chocolate chips

unsalted butter, white sugar, brown sugar, eggs, all-purpose flour, salt, ground cinnamon, baking soda, oatmeal, water, raisins, vanilla extract

butter, brown sugar, white sugar, eggs, molasses, vanilla, flour, salt, soda, cinnamon, oatmeal, raisins, nuts

flour (all purpose), light brown sugar, salt, baking soda, oatmeal (fast cooking ), peanutbutter, unsweetened cocoa powder, butter, eggs (beaten )

allpurpose flour, baking powder, butter, cinnamon, eggs, brown sugar, granulated sugar, oatmeal, raisins, salt (optional), vanilla

oatmeal, flour, brown sugar (up to 2 cups), shortening, milk, salt, soda, nutmeg (a little), dates, sugar

oatmeal, flour, butter & lard mixed, brown sugar, sour cream, salt

granulated sugar, butter, tblsp. milk, tblsp. cocoa, shredded coconut, oatmeal