165670 classic tea time cream scones Recipes

all-purpose white flour, whole wheat flour, splenda brown sugar blend, splenda sugar blend for baking, baking powder, sea salt, unsalted butter, cold, egg, lightly beaten, almond extract , pure, good quality, low-fat milk, lemon juice, fresh squeezed , meyer if possible, fresh sweet cherries, coarsely chopped, candied ginger, finely chopped (optional), powdered sugar , garnishing, egg white, lightly beaten, low-fat milk, mascarpone cheese, almond extract , pure, good quality, splenda sugar substitute (more if you like sweeter), cream, heavy, fresh cherries, sweet, finely chopped (optional)

bread flour, sugar, baking powder, salt, dried cherries, heavy cream, milk (for topping ), sugar (for topping )

self-rising flour, salt, sugar, baking powder, cinnamon, nutmeg, butter, chilled & cut in cubes, heavy cream, ripe bananas, butter, melted, cinnamon, sugar

all-purpose flour, sugar, baking powder, salt, chopped dried apricots or 3/4 cup dried cranberries or 3/4 cup golden raisin, grated lemon zest, whipping cream, unsalted butter, melted

all-purpose flour, granulated sugar, baking powder, salt, cold unsalted butter, cut into 6 pieces, heavy cream, eggs, beaten, coarse white decorator sugar

raisins (or other dried fruit) or 1/2 cup cranberries (see edit above), triple sec or 1/4 cup orange-flavored liqueur, flour, baking powder, sugar, salt, butter, cubed, eggs, beaten, heavy cream, cold

all-purpose flour, baking powder, salt, sugar, dried cranberries, oranges , zest of, only, heavy cream

all-purpose flour, sugar, baking powder, orange zest, salt, chopped dried apricot, white chocolate chips, heavy whipping cream, powdered sugar, orange juice

cake flour, baking powder, salt, sugar, butter, egg yolks, egg whites, lemon rind, grated, cream or 1/3 cup evaporated milk, sugar

red sour dried cherries, pitted, boiling water, unbleached white flour, baking powder, salt, sugar, lemon , zest of, heavy cream, butter, melted

all-purpose flour, baking powder, salt, sugar, butter or 1/3 cup margarine, whipping cream, divided, dried cherries, sugar

double cream, scone (optional), fruit (optional), fruit , pie (optional)

onion, chopped in about 1/2-inch squares, cake flour (or all-purpose flour, is better), baking powder (slightly heaping), coarse salt (use a tablespoon) or 1 tbsp kosher salt (use a tablespoon), grated parmesan cheese, whipping cream , if needed (or more)

sugar, rum or 2 tbsp water, chopped pecans, all-purpose flour, light brown sugar, baking powder, salt, unsalted butter, chilled, eggs, whipping cream, vanilla extract, egg yolk, mixed with, water , for glaze, pecan halves, for garnish

all-purpose flour, plus more for dusting, baking powder, granulated sugar, baking soda, kosher salt, unsalted butter, frozen (1/2 stick), heavy cream (plus 1 tbsp), egg

cream cheese or 1 (8 oz) package light , softened, sweetened condensed milk, white chocolate chips, melted, egg, vanilla extract, graham crackers or 1 chocolate cookie pie crust, 9 inch, strawberries (optional garnishment ) or raspberries (optional garnishment)