59964 classic smoked aged cheddar Recipes

butter, unsalted, onions, finely chopped, celery, finely diced, carrots, finely diced, flour, cornstarch, paprika, baking soda, whole milk, chicken stock, sharp aged cheddar cheese, shredded, salt, pepper, fresh ground , to taste, angostura bitters, parsley, chopped, to garnish

butter, yellow onion, chopped, garlic cloves, chopped, hot red pepper flakes, crushed, salt and pepper, ground cumin, flour, chicken stock, heavy cream, aged cheddar cheese, grated

ears fresh corn, butter, fine cornmeal, salt, pepper, nutmeg, milk, green hot peppers, seeded and chopped (hungarian peppers are great), aged cheddar cheese, grated, green onions, very thinly sliced, eggs, separated, cream of tartar

tomatoes, aged cheddar cheese , kerrygold, cut into 1/4 inch squares, pesto sauce, prepared, herb crouton, crushed, butter , kerrygold s pure irish

cornichons, coarsely chopped, parsley leaves, coarsely chopped, drained capers, garlic, mayonnaise, whole-grain mustard, ground beef , preferably 80 percent lean, ground lamb, kosher salt and freshly ground black pepper, english muffins, split, aged cheddar , preferably farmhouse, tomato slices and thinly sliced english cucumber, for garnish optional

sweet onions, sliced, dry red wine, honey, red wine vinegar, crushed red pepper flakes, salt, pepper, apricot preserves, cinnamon-raisin bread, prosciutto or deli ham, aged cheddar cheese, butter, softened

smoked pork shoulder, salt and pepper to taste, onions, quartered, potatoes, peeled, carrots, cut in half, head cabbage, quartered, fresh green beans, trimmed

floury potatoes, cubed, smoked haddock, hard-boiled egg, chopped, snipped chives, salt & freshly ground black pepper, seasoned flour, egg, beaten, white breadcrumbs, vegetable oil , for shallow frying

freshly shredded sharp cheddar cheese, butter, softened, half-and-half, kosher salt, all-purpose flour, cooked and crumbled applewood-smoked bacon slices, smoked paprika, ground red pepper

whipping cream, tillamook extra sharp white cheddar cheese, grated, all-purpose flour, butter, fresh breadcrumbs, dry english-style mustard, nutmeg, salt, pepper, elbow macaroni , cooked al dente

mayonnaise, dijon mustard, red wine vinegar, olive oil, prepared horseradish, drained, salt & freshly ground black pepper, sliced london broil beef (from your deli department, about 8 slices) or 1/2 lb roast beef (from your deli department, about 8 slices), white cheddar cheese, thinly sliced, red onion , thinly sliced crosswise, watercress or 1 small bunch arugula, croissants , sliced through crosswise

cornichons, coarsely chopped, fresh parsley leaves, coarsely chopped, capers, drained, garlic clove, mayonnaise, whole grain mustard, ground beef , preferably 80 percent lean, ground lamb, kosher salt, fresh ground black pepper, english muffins, split, aged cheddar cheese , preferably farmhouse, tomato, sliced for garnish (optional), english cucumber, sliced for garnish (optional)

scalded milk, grated parmesan cheese, plus extra for sprinkling, grated aged cheddar cheese, lightly packed, unsalted butter, melted plus extra for greasing dish (or margarine), extra-large egg yolks, separated at room temperature, extra large egg whites, separated at room temperature, onion, diced, salt, black pepper, cayenne pepper, nutmeg, all-purpose flour, frozen chopped spinach, thawed and squeezed dry, cream of tartar

sweet onions, sliced, dry red wine, honey, red wine vinegar, crushed red pepper flakes, salt, pepper, apricot preserves, cinnamon-raisin bread, prosciutto or 8 slices deli ham, aged cheddar cheese, butter, softened

beef tenderloin, canola oil, kosher salt, coarsely ground fresh black pepper, plain croissants, halved and toasted, aged cheddar cheese, watercress, prepared mayonnaise, whole grain mustard, prepared horseradish, drained (white ), salt

three 8-oz packages cream cheese, softened, shredded aged cheddar, grated romano, sour cream, hot sauce, worcestershire sauce, salt and freshly ground black pepper, toasted pecans , finely chopped in a food processor, dried cranberries , chopped in a food processor, sriracha sauce, chips , veggies or hunks of crusty french bread, for serving

lentils (about 2 1/3 cups), onion, halved, carrot, halved, garlic, bay leaf, pecans, red- or white-wine vinegar, salt, fresh-ground black pepper, olive oil, spinach, stems removed, leaves washed well (about 3 1/2 quarts), aged cheddar cheese

smoked oysters, drained or, smoked salmon, wonton wrappers (package), shredded monterey jack cheese or 1 cup shredded cheddar cheese, dill weed, salt and pepper, cream cheese, 24 cubes, hot sauce, peanut oil or vegetable oil, paper towels