121 classic potato onions Recipes

kosher salt, drizzle of olive oil, potatoes, washed , with skins on them, shredded mexican flavor cheese, onion chopped, butter, chopped garlic, bread, butter, parsley, paprika

tomato paste, cornstarch, baby potatoes (about 15), onion, cut into 1/2-inch wedges (root end left intact), stalk celery , cut into 1-inch pieces, bay leaves, beef chuck roast , tied, kosher salt and black pepper, chopped fresh flat-leaf parsley

spicy bulk country sausage, simply potatoes diced potatoes with onion, thawed, refrigerated classic pizza dough, divided, pasta sauce with mushrooms, bell and spicy peppers, garlic and herbs, shredded triple cheddar cheese

spam , classic, potatoes, sliced (very thin), mild red onion, chopped, cheez whiz, cream of mushroom soup, evaporated milk, salt and pepper, & season taste

potatoes, peeled and cut into wedges, reduced-fat cream cheese, cubed, egg whites, beaten, reduced-fat sour cream, onion powder, salt, pepper, butter, melted

potatoes, peeled and thinly sliced. such as desiree, king edwards are the best, although maris pipers are very, onions, peeled and sliced thinly, hot stock, melted butter, salt, freshly grated black pepper, rosemary (optional), thyme (optional)

potatoes, peeled and sliced into 1/2 inch thick pieces, onions, sliced into 1/4 inche pieces, lean boneless lamb , cut into 2 inch cubes 4 tsp salt, ground black pepper, dried thyme

potatoes, peeled and quartered, chicken bouillon cubes, warm milk, melted butter, cooking oil, links pork sausage, onion, sliced and separated into rings, homestyle beef gravy, crumbled dried oregano

potatoes, peeled and grated, onion, peeled and roughly chopped, vegetable oil, free-range egg, salt, ground pepper

russet potatoes or 4 yukon gold potatoes, peeled and cut in half lengthwise,then cut into 1/2 inch slices, olive oil, onion, thinly sliced, garlic, chopped, butter, salt and pepper

potatoes, margarine, all-purpose flour, milk, salt, pepper, green onions, chopped, cheese, shredded (i use the 4 cheese classic melts blend), cooked bacon (crumbled ), sour cream

yukon gold potatoes (about 1 1/4 lb), peeled and cut into 1-inch cubes, eggs, diced onion, diced celery, sweet relish, worcestershire sauce, hot sauce, kosher salt and freshly ground pepper, mayonnaise, scallions, thinly sliced

simply potatoes diced potatoes with onion, ragu cheesy classic alfredo sauce, thick cut bacon , rough chopped, green onions, chopped (white & pale green parts for soup, tops for garnish), taco seasoning (used mccormicks hot), milk (divided ), flour, vegetable oil

potatoes, apples, onion, spring onions, dill, chives, gherkins, mayonnaise, vinegar, honey, mustard, salt, pepper

yukon gold potatoes (about 1 3/4 lbs, peeled and cut into 1 inch cubes ), eggs, onion, diced, celery, diced, sweet relish, worcestershire sauce, hot sauce, kosher salt, fresh ground pepper, mayonnaise, scallions, thinly sliced

onion, chopped, butter, water, cream-style corn, potatoes, peeled and cut into 1/2-inch cubes, milk, salt, pepper, minced fresh parsley

water, progresso vegetable classics creamy mushroom soup, margarine or 2 tbsp butter, betty crocker homestyle creamy butter mashed potatoes (1 pouch potatoes and seasoning), sour cream, green giant frozen spinach , made as directed on package and very well drained, cheddar french-fried onions or 1 1/3 cups original french-fried onions

salad, spanish (red onion) finely chopped (can substitute green onions/scallions), hardboiled eggs, quartered, dill gherkins, diced, bean mix, drained, whole corn kernels, drained, potatoes , cooked until firm but not mushy, fresh (if in season, lightly steamed) or canned asparagus, well drained, dressing, classic vinaigrette (oil and lemon/vinegar), aside : a flavoured oil or vinegar might add some zest, maybe garlic oil and raspberry vinegar ), a really good mayonnaise dressing