2138 classic monsieur Recipes

white sugar, salt, lukewarm buttermilk, butter, softened, flour, bread machine yeast, butter, melted

white sugar, brown sugar, butter, vanilla, eggs, flour, baking soda, salt, chocolate chips

crisco butter flavor all-vegetable shortening or 1/3 stick crisco baking sticks butter flavor all-vegetable shortening, granulated sugar, brown sugar , firmly packed, milk, eggs, lightly beaten, vanilla extract, pillsbury best all purpose flour, baking soda, cream of tartar, salt, colored sugar and decors (optional), powdered sugar, crisco butter flavor all-vegetable shortening or 1/3 stick crisco baking sticks butter flavor all-vegetable shortening, vanilla extract, milk

peeled plum tomatoes, garlic cloves, minced, red pepper flakes (to taste) (optional), olive oil, fresh italian parsley, minced, fresh basil, chopped, salt and pepper

ripe avocados (hass variety preferred), white onion, finely chopped, serrano chilies, finely chopped with seeds, lightly packed chopped fresh cilantro, fresh lime juice (to taste), salt (to taste)

fresh whole egg, fresh egg, yolk, distilled white vinegar, fresh lemon juice, dry mustard, fine sea salt, white sugar, cayenne pepper, garlic powder, white pepper, canola oil

all-purpose flour, chicken breasts, with bone-in, chicken thighs, with bone-in, butter, olive oil, pearl onions, fresh thyme sprigs, fresh parsley sprigs, bay leaves, button mushrooms, carrot, peeled ,cut into 1/3 inch thick slices, garlic, minced, brandy, dry red wine

elbow macaroni, cooked and drained, celery, chopped, onion, chopped, dried parsley, carrots, coarsely grated, hard-boiled eggs, peeled and chopped, sugar, water, flour, vinegar, salt, mayonnaise (the real stuff), mustard

ground beef or 1 lb ground chuck, chopped onion, salad oil or 2 tbsp olive oil, tomatoes, tomato paste, water, parsley, salt, sugar, garlic powder, pepper, oregano leaves, lasagna noodles, ricotta cheese, shredded or thinly sliced mozzarella cheese, grated parmesan cheese

eggs, room temperature, granulated sugar, vanilla extract or 2 tbsp anise flavoring, melted margarine, cooled, all-purpose flour, baking powder, cocoa, sugar, baking powder

butter, melted, sugar, light corn syrup, eggs, beaten, vanilla extract, salt, unbaked 9 inch pie shell, pecan halves

rhubarb, sugar, flour, butter, melted, eggs, beaten, unbaked pie crusts

lasagna noodles, ricotta cheese, grated parmesan cheese, eggs, shredded mozzarella cheese, pasta sauce, any flavor, bulk italian sausage, cooked, drained, crumbled

white wine (ideally a white burgundy, or a crisp chablis or sauvignon blanc), white wine vinegar, white onion, chopped, garlic cloves, chopped, mustard powder (ground yellow mustard seed, about 1 cup tsp), honey, salt, two dashes tabasco sauce (optional) or cayenne pepper (optional)

catfish fillets, yellow cornmeal, all-purpose flour, salt, cayenne pepper, garlic powder, vegetable oil, self-rising cornmeal (or add 2 tsp baking powder and 2 tsp salt to 1 cup of cornmeal), self-rising flour, granulated sugar, minced onion, minced jalapeno pepper, milk, egg, beaten, cooking oil

butter, light beer or 1/2 cup ale, at room temperature, egg yolks, dry mustard, cayenne, worcestershire sauce, coarsely grated aged cheddar cheese (this is about 1/2 lb. by my measure. the cheese should be flaky and sharp, a sign of its maturity.)

head romaine lettuce, garlic-flavored croutons, extra virgin olive oil, egg yolk, fresh lemon juice, lemon rind, minced garlic clove, worcestershire sauce, anchovies, fresh cracked pepper, olive oil, parmesan cheese, cracked black pepper, parmesan cheese