106 classic cheddar cheese Recipes

unsalted butter, onion, finely diced, all-purpose flour, dijon mustard, whole milk, heated, fresh thyme , plus, chopped thyme leaves, bay leaf, grated extra-sharp white cheddar cheese, grated monterey jack cheese, worcestershire sauce, tabasco sauce, fresh ground black pepper, elbow macaroni, extra virgin olive oil, more, extra virgin olive oil , for the baking dish, fresh breadcrumbs, freshly grated parmigiano-reggiano cheese

elbow macaroni , rotini, or other medium pasta shape, margarine, all-purpose flour, milk, grated cheddar cheese, cayenne pepper, salt, grated parmesan cheese

colby cheese or 2 cups mild yellow cheddar cheese, shredded, cornstarch, garlic clove, halved, lager beer, dijon mustard, salt & freshly ground black pepper, ground sirloin, at room temperature, ground chuck, at room temperature, hamburger buns, unsalted butter, melted, vegetable oil, for brushing, boston lettuce leaves, tomatoes (thinly sliced )

white bread , torn into rough pieces, unsalted butter, cut into 6 pieces (cold ), elbow macaroni, salt, unsalted butter, flour, mustard powder, cayenne pepper, milk, shredded monterey jack cheese, shredded sharp cheddar cheese, salt

anaheim chilies, sharp cheddar cheese, grated, monterey jack cheese, grated, crumbled queso fresco, flour tortillas (8 to 9-inch)

macaroni, sharp cheddar cheese, sliced, butter, salt and pepper to taste, evaporated milk

macaroni, chopped onion, evaporated skim milk, egg, beaten, black pepper, low-fat sharp cheddar cheese, finely shredded

milk, butter, all-purpose flour, salt, freshly ground black pepper, extra sharp cheddar cheese, shredded, ground red pepper (optional), elbow macaroni, cooked

elbow macaroni, butter, all-purpose flour, milk, salt, fresh ground black pepper, ground red pepper, sharp cheddar cheese, shredded and divided

elbow macaroni, unsalted butter, all-purpose flour, onion, thinly sliced, bay leaf, fresh thyme, black peppercorns, whole milk, fresh ground black pepper, nutmeg, grated sharp cheddar cheese, coarse fresh breadcrumbs

frozen broccoli, chicken breasts, cooked, cream of chicken soup, salad dressing, lemon juice, garlic powder, mild cheddar cheese, grated, butter-flavored cracker crumbs

ground lamb or beef, carrots, finely chopped, onion, finely chopped, king arthur unbleached all-purpose flour, minced fresh parsley, salt, pepper, reduced-sodium beef broth, dry red wine or additional reduced-sodium beef broth, tomato paste, brown sugar, frozen peas, potatoes, peeled and cubed, milk, butter, cubed, shredded cheddar cheese, divided, salt, pepper

frozen broccoli spears, sliced cooked chicken (i use leftover rotisserie chicken), cream of mushroom soup, mayonnaise, lemon juice, curry powder, shredded sharp cheddar cheese, dry breadcrumbs, butter, melted

elbow macaroni , rotini or other medium pasta shape, margarine or butter, all- purpose flour, milk, grated cheddar cheese, cayenne pepper, salt, grated parmesan cheese

refrigerated crescent dinner rolls, cream cheese, mayonnaise, basil leaves, garlic powder, salad supreme dry seasoning (by mccormick), shredded cheddar cheese, broccoli , cauliflower, carrots, onion, green pepper, red pepper, mushrooms, tomato, cucumber, etc

olive oil, simply potatoes shredded hash browns, onion, chopped, salt, egg, beaten, cooked bacon, chopped, yellow onion, chopped, garlic cloves, minced, frozen spinach, thawed and patted dry, red pepper, chopped, cauliflower (broken or chopped into small florets ), thyme, salt, eggs, milk, goat cheese, grated sharp cheddar cheese, pepper

chicken breasts halved, eggs, bread crumbs, ham, cheddar cheese, oil for frying, salt, black pepper

butter, light beer or 1/2 cup ale, at room temperature, egg yolks, dry mustard, cayenne, worcestershire sauce, coarsely grated aged cheddar cheese (this is about 1/2 lb. by my measure. the cheese should be flaky and sharp, a sign of its maturity.)