61898 classic bistro gratin dauphinoise gratin potatoes Recipes

au gratin potatoes, boiling water, corn, drained, milk, ground beef, cooked and drained, shredded taco-seasoned cheese

potatoes (i used baby yukon golds), sliced thin - about 1/8, milk (approximately - enough to cover potatoes in a saucepan), butter, divided, panko bread crumbs, green onions, trimmed & chopped, shredded cheddar cheese , reserve 1/4 cup, parmesan, sea salt & black pepper, freshly ground - to taste

potatoes, peeled and sliced, salt & pepper to taste, all purpose flour, salt, milk, shredded cheddar cheese, breadcrumbs

frozen shredded hash browns, thawed, cream of potato soup or 1 (10 1/2 oz) can chicken soup, cream celery or 1 (10 1/2 oz) can cheddar cheese soup, sour cream, chopped onion, garlic cloves, minced or 1/2-3/4 tsp garlic powder, butter, salt (more or less to taste), ground pepper (more or less to taste), shredded sharp cheddar cheese, crushed corn flakes, melted butter, dried parsley

bacon , cooked crisp and crumbled, sliced potatoes, butter or 2 tbsp margarine, chopped sweet onion, all-purpose flour, milk, shredded swiss cheese, divided, dry mustard, cayenne pepper, salt, divided, ground black pepper, divided, garlic powder, divided

russet potatoes, unsalted butter or 1/4 cup olive oil, flour, milk, sharp cheddar cheese, kosher salt, pepper, paprika , sprinkle

potatoes, butter or 1 tbsp margarine, garlic, crushed and chopped finely, salt, fresh ground black pepper, grated nutmeg, cream (low fat is fine ), milk (no fat or low fat is fine), grated tasty cheese (low fat is fine )

potatoes, garlic, peeled and lightly crushed, butter, whole milk, double cream, salt & freshly ground black pepper, grated nutmeg

russet potatoes , scrubbed clean, garlic , smashed, heavy cream, few grates whole nutmeg, grated parmesan, salt and pepper

potatoes peeled and sliced, white onion coarsely chopped, cooked ham cubed, american cheese shredded, cream of mushroom soup, milk, thyme leaves

potatoes, yellow onion chopped, butter, flour, salt, pepper, milk, cheddar cheese shredded, bread crumbs

baking potatoes, peeled and thinly sliced, whipping cream, garlic cloves, minced, salt, pepper

red potatoes, sharp cheddar cheese, shredded, evaporated milk, salt and pepper

frozen hash brown potatoes (plain , unseasoned), velveeta cheese, cream of mushroom soup, half-and-half cream, butter, cheddar cheese (shredded )

red potatoes, sharp cheddar cheese, salt, whipping cream, breadcrumbs, butter

russet potatoes, sliced into 1/4 inch slices, onion, sliced into rings, salt and pepper, butter, all-purpose flour, salt, milk, cheddar cheese, shredded

extra virgin olive oil, onion, chopped, jalapeno, seeded and chopped, bacon, cooked and chopped, parsley, chopped, pepper-jack cheese, shredded, red potatoes, peeled, thinly sliced (not russet), beschamel sauce (recipe below ), flour, butter, black pepper, ground, salt, dry mustard, worcestershire sauce, milk