10468 class barbecue rub Recipes
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bacon (cut into 1/4 inch slivers), onions, finely chopped and12 Morebacon (cut into 1/4 inch slivers), onions, finely chopped, garlic cloves, crushed, fresh gingerroot, grated, great northern beans, drained and rinsed (15 oz per can), dark brown sugar , firmly packed, molasses (not blackstrap ), barbecue sauce (i use k.cup. masterpiece original ), ketchup, worcestershire sauce, mustard powder (i use coleman s english ), plain prepared yellow mustard, cider vinegar, liquid smoke (optional)1 hour 15 min, 14 ingredients
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Barbecue Pigs in a Blanketcocktail franks, barbecue sauce, maple syrup and1 Morecocktail franks, barbecue sauce, maple syrup, refrigerated crescent dinner rolls55 min, 4 ingredients
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Barbecue Chip Chickenranch salad dressing, garlic powder, ground red pepper and2 Moreranch salad dressing, garlic powder, ground red pepper, barbecue potato chips, crushed, boneless skinless chicken breast halves27 min, 5 ingredients
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