148799 clams black walnut Recipes

minced clams, fresh lemon juice, chopped onion, butter, ground black pepper, dry bread crumbs, shredded sharp cheddar cheese

egg, all-purpose flour, milk, minced clams, salt, ground black pepper, minced onion, minced green bell pepper (optional), vegetable oil

butter, chopped pimento peppers, chopped shallots, ground black pepper, seasoning salt to taste, bacon, clams

chopped onion, garlic, peeled and diced potatoes, diced celery, salt, ground black pepper, minced clams, drained with juice reserved, half-and-half cream, white sugar, butter, melted, all-purpose flour

all-purpose flour (for dusting), store-bought pizza dough, whole baby clams, thick-cut bacon (2 oz), cut into 1 -wide pieces, garlic cloves, thinly sliced, minced shallot, swiss chard , center stalks removed, leaves torn, kosher salt and freshly ground black pepper, unsalted butter, cut into 1/2 cubes, white wine vinegar, yellow cornmeal, good-quality extra-virgin olive oil, grated parmesan

littleneck clams , scrubbed, kosher salt, extra-virgin olive oil, plus extra for drizzling, red onion, cut into 1/8-inch dice, garlic cloves, thinly sliced, red bell pepper, cut into 1/8-inch dice, fresh bread crumbs, kosher salt and freshly ground black pepper, chopped fresh oregano

extra-virgin olive oil, plus extra for bread, garlic cloves, thinly sliced, kosher salt, freshly ground black pepper, red pepper flakes, less than 2 inches wide ) hard-shelled clams such as littlenecks or cockles, scrubbed, white wine, fresh thyme leaves, loaves rustic italian bread, sliced into 1-inch-thick pieces, extra-virgin olive oil, fresh italian flat-leaf parsley, coarsely chopped

clams, chopped, drained , juice reserved, cream cheese (room temperature ), fresh lemon juice, worcestershire sauce, grated onion, salt & freshly ground black pepper, to taste

minced clams , drained -reserving 2 tbsp of clam juice, cream cheese, softened, sour cream, worcestershire sauce, garlic cloves, minced, parsley, black pepper, hot sauce, salt , to taste, if desired

vidalia onion, plum tomato, olive oil, garlic, baby clams , with juice, angel hair pasta, cracked black pepper, salt

soft-shell clam, lightly steamed (just until the shells open), onion, chopped, potatoes, diced, parsley, chopped, butter, milk, salt and black pepper

chopped onion, garlic, minced, olive oil, minced clams, undrained, chablis or 1/2 cup other dry white wine, dried basil, dried thyme, salt , to taste, fresh coarse ground black pepper , to taste, linguine, cooked, chopped fresh parsley

cream cheese, softened, sour cream, chopped clams, canned , juice drained and reserved, reserved clam juice, worcestershire sauce, salt, black pepper

clams (or a big ol can of ) or 36 mussels, scrubbed and rinsed (or a big ol can of ), water, onion, chopped, bay leaf (laurel), chopped parsley, butter, flour, milk, heavy cream, egg yolk, ground nutmeg, salt, white pepper, chopped parsley (to garnish )

clam broth, clams, clams, extra spicy clamato juice, diced tomatoes, bacon, diced, dice onions, diced carrots, diced potatoes, pot barley, rice, drops tabasco sauce (to taste), pepper (to taste), tabasco sauce , to suit taste

butter, spanish onion, diced, all-purpose flour, water, clams, clam powder (recommended : st. ours), clam base, potatoes, diced, half-and-half

water, dry white wine, extra-virgin olive oil, hard-shelled clams (5 lb) such as littlenecks (less than 2 inches wide), scrubbed well, garlic cloves, coarsely chopped, coarsely chopped fresh cilantro (about 1 large bunch), black pepper, crusty bread

bacon (slice or chop into small pieces), cubed potatoes (peeled ), chopped onion, chicken broth, fresh frozen corn, butter, flour, light cream (half and half), baby clams (drained ), salt, ground black pepper, fresh parsley (optional), cayenne pepper (optional) or 1/8 tsp seafood seasoning (optional)