3324 clamming Recipes
Browse:
- clamming
- clams casino
- clam dip
- clam shell
- clam
- clam chowder
- clam linguine
- clams oreganata
- clam bake
- clam fritters
- clam chowder soup
- clams in spanish
- clam bar
- clam pizza
- clam boil
- clams on grill
- clam down
- clam soup
- clams in white wine sauce
- clam spaghetti
- clams in white wine
-
clams in shells (see notes), suitable for steaming (2 in.... and11 Moreclams in shells (see notes), suitable for steaming (2 in. wide), scrubbed, dry white wine such as pinot grigio or sauvignon blanc, red bell pepper (8 oz.), rinsed, stemmed, seeded, and finely chopped, onion (8 oz.), peeled and finely chopped, butter or olive oil, mustard seeds, grated lemon peel, dried thyme, fat-skimmed chicken broth, dried penne pasta (about 4 cups), grated parmesan cheese, chopped parsley or fresh cilantro12 ingredients
-
-
clams, fresh , small, tomatoes, medium, roughly chopped and9 Moreclams, fresh , small, tomatoes, medium, roughly chopped, garlic cloves, finely chopped, onion, small, diced, dry white wine, parsley, finely chopped, fresh, sea salt, dried chili pepper flakes, olive oil, butter, spaghetti (or linguine for two)40 min, 11 ingredients
-
-
bacon , cut into 1/2-inch pieces, chopped onion and8 Morebacon , cut into 1/2-inch pieces, chopped onion, corn kernel (fresh from the cob or frozen and defrosted), condensed new england clam chowder, minced fresh clams (or two 8-oz cans chopped clams, drained), dried thyme, tabasco sauce (4 shakes, or so), soft breadcrumbs, butter, melted, chopped fresh italian parsley50 min, 10 ingredients
-
clams , reserve the juice, olive oil and12 Moreclams , reserve the juice, olive oil, shallots or 1 small onion, chopped, chopped garlic, clam broth or 1/2 cup bottled clam juice, dry white wine, spaghetti or 1/2 lb spinach linguine or 1/2 lb plain linguine, soft butter, parsley, salt, black pepper, basil, oregano, lemon juice25 min, 14 ingredients
-
unsalted butter, divided and11 Moreunsalted butter, divided, yellow onions, chopped (2 onions), celery, medium-diced (4 stalks ), carrots, medium-diced (6 carrots), boiling potatoes, peeled and medium-diced (8 potatoes), fresh thyme leaves, minced (1/2 tsp dried ), kosher salt, fresh ground black pepper, clam juice, all-purpose flour, milk, fresh chowder clams, chopped (1 1/2 lb shucked clams)1 hour 5 min, 12 ingredients
-
Clams With Chilli And Basilclams in shell (well scrubbed), fresh basil leaves and7 Moreclams in shell (well scrubbed), fresh basil leaves, garlic (minced ), red chillies peppers (seeded & split lengthwise), chicken stock, light soy sauce, hot chilli paste (or to taste), vegetable oil, on celanto leaves chopped20 min, 9 ingredients
-
Clam Chowder the Way My Mil Makes Itclams, with liquid, potatoes, onion, milk, flour, butter and1 Moreclams, with liquid, potatoes, onion, milk, flour, butter, salt and pepper45 min, 7 ingredients
-
Clam Frittersdozen clams, clam broth, eggs beaten, milk, melted butter and6 Moredozen clams, clam broth, eggs beaten, milk, melted butter, salt, pepper, flour, cooking fat or oil, separate clams from liquid. split clams , remove dark stomach contents, rinse in cold water and mince as fine as possible., sift flour , salt and pepper. add clam liquid, milk and eggs. mix until smooth, add butter and minced clams. saute in heavy frying pan in thin cakes or drop by the tbsp in deep fryer (about 380 degrees). cook until golden brown.11 ingredients
-
Clam Chowder for Christmas Evebacon diced, onion diced, stalks celery diced and16 Morebacon diced, onion diced, stalks celery diced, new potatoes diced and blanched, half-and-half, butter, clams, fresh or frozen chopped, flour, clam concentrate or clam base, clam juice or nectar, garlic , white pepper, black pepper, cayenne pepper, marjoram, beau monde seasoning, fresh basil chopped, dill, thyme, bay leaves, fresh parsley chopped19 ingredients
-
Clam Chowderbutter, salted pork, red potatoes, celery, chopped and5 Morebutter, salted pork, red potatoes, celery, chopped, onions, chopped, clams. if buying cans, use 2 large cans whole baby clams, 4 small cans chopped clams, clam juice (optional), half-and-half , whole milk, or mixture of the two (depending how rich you want the chowder to be), salt and pepper to taste40 min, 9 ingredients
-
Corn And Clam Chowderclams (i usually double or triple this... i am just that ... and11 Moreclams (i usually double or triple this... i am just that way..hehe) i like the chopped but can use minced or whole, milk (or half/half or cream), water/clam liquid, bacon (or pancetta.), onions - chopped, diced raw potatoes, drained whole kernel corn, more) tbsp flour, butter, celery salt, more) white pepper, always optional - 3 cloves crushed minced garlic and some green onions35 min, 12 ingredients
-
Cream Cheese and Clam Dipclams, minced or 6 1/2 oz , drained and7 Moreclams, minced or 6 1/2 oz , drained, cream cheese, softened, hot sauce, lemon juice, worcestershire sauce, clam juice, chili sauce, onion juice5 min, 8 ingredients
-
Clam Chowderbutter, spanish onion, diced, all-purpose flour, water and5 Morebutter, spanish onion, diced, all-purpose flour, water, clams, clam powder (recommended : st. ours), clam base, potatoes, diced, half-and-half1 hour , 9 ingredients
-
Dublin Clam Soupclams (or a big ol can of ) or 36 mussels, scrubbed and r... and13 Moreclams (or a big ol can of ) or 36 mussels, scrubbed and rinsed (or a big ol can of ), water, onion, chopped, bay leaf (laurel), chopped parsley, butter, flour, milk, heavy cream, egg yolk, ground nutmeg, salt, white pepper, chopped parsley (to garnish )40 min, 14 ingredients
Related searches: