26019 clam boil dinner Recipes

  • Shrimp Boil Dinner
    water and
    6 More
    water, dry shrimp -and- crab boil seasoning (like golden dipt or zatarains, whatever is your favorite), salt, lemon, cut into wedges, new potatoes , scrubbed and cleaned but not peeled (red), ears corn on the cob, shrimp, unpeeled, rinsed and drained
    30 min, 7 ingredients
  • New England Boiled Dinner
    thyme sprigs, fresh parsley stems, bay leaf and
    7 More
    thyme sprigs, fresh parsley stems, bay leaf, cured corned beef brisket, trimmed, water, boiling onions, peeled, carrots , cut crosswise into 2-inch pieces, green cabbage, cored and cut into 8 wedges, fingerling potatoes , halved crosswise, grated fresh horseradish (optional)
    10 ingredients
  • Clams Casino
    clams, olive oil, butter, minced onion and
    9 More
    clams, olive oil, butter, minced onion, chopped green bell pepper, garlic, minced, dried bread crumbs, bacon, dried oregano, grated parmesan cheese, dried parsley, paprika, olive oil
    1 hour 5 min, 13 ingredients
  • Clam Dip
    clams, canned, swiss cheese, shredded, sour cream and
    2 More
    clams, canned, swiss cheese, shredded, sour cream, mayonaise, cream cheese
    5 ingredients
  • Clam Soup Portuguese
    clams (small), fat bacon, onion, olive oil, butter, water and
    2 More
    clams (small), fat bacon, onion, olive oil, butter, water, uncooked rice, peas
    1 hour , 8 ingredients
  • Clams N' Gravy
    clams (or 1 lb, chopped ), bell pepper , choped and
    7 More
    clams (or 1 lb, chopped ), bell pepper , choped, onion, chopped, stalk celery, chopped, flour, bacon drippings, seasoning, gullah luv (or salt and pepper mixture), warm water, kitchen bouquet
    25 min, 9 ingredients
  • Uncle Rich's Classic Clam Chowder Uncle Rich's Classic Clam Chowder
    minced clams, boiled white potatoes, drained, corn and
    12 More
    minced clams, boiled white potatoes, drained, corn, carrots, chopped, stalks celery, chopped, onion, chopped, clam juice (or more ), salt, chopped hard-boiled eggs, whole milk, butter, white pepper, fresh parsley, crab boil , spice (optional), hot sauce (optional)
    45 min, 15 ingredients
  • Emeril's Memory Stovetop Clam Boil (Emeril Lagasse) Emeril's Memory Stovetop Clam Boil (Emeril Lagasse)
    water, clam juice and
    13 More
    water, clam juice, liquid concentrated crab and shrimp boil (recommended: zatarain s), yellow onions, quartered, stalks celery, cut into thirds, heads garlic, halved, lemon, halved, kosher salt, freshly ground black pepper, ears fresh sweet corn, husked, cleaned, and cut into thirds, new potatoes, andouille or other smoked sausage, cut into 2-inch lengths, steamer clams, unsalted butter, melted, crusty french bread
    58 min, 15 ingredients
  • Jiffy Clam Chowder Dinner Style  (A Pantry Recipe) Jiffy Clam Chowder Dinner Style (A Pantry Recipe)
    condensed new england clam chowder and
    2 More
    condensed new england clam chowder, condensed beef consomme, water
    6 min, 3 ingredients
  • New Wave Clam Boil (Emeril Lagasse) New Wave Clam Boil (Emeril Lagasse)
    water, crab boil seasoning , to taste and
    31 More
    water, crab boil seasoning , to taste, yellow onions, quartered , about 1 lb, heads of garlic, halved, bouquet garni, salt, ears of sweet corn, cut into thirds, new potatoes , about 1 1/2 lb, hot dogs, breakfast sausage links, steamer clams, melted butter, essence , recipe follows, chopped green onions, cooler of abita or dixie beer, essence creole seasoning (also referred to as bayou blast), paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, combine all ingredients thoroughly ., paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 min, 33 ingredients
  • New England Shrimp and Clam Boil New England Shrimp and Clam Boil
    olive oil, garlic, sliced, low sodium chicken broth and
    10 More
    olive oil, garlic, sliced, low sodium chicken broth, crushed tomatoes, old bay seasoning, divided, fresh ground black pepper, red or yellow small new potatoes, pearl onions, peeled (or use frozen pearl onions), chourico or linguica sausage, or chicken , cut into 1-inch pieces, clams (littleneck), scrubbed and drained, shrimp (16-20 count) (peeled ), ears fresh corn (kernel the corn with a knife), lemons (2 whole ), cut into wedges
    13 ingredients
  • Down at the Shore Clam Boil Down at the Shore Clam Boil
    steamer clams , scrubbed, cornmeal, old bay seasoning and
    9 More
    steamer clams , scrubbed, cornmeal, old bay seasoning, garlic heads, peeled and halved, onions, new potatoes , scrubbed, kosher salt, freshly ground black pepper, ears sweet corn, husks removed, cut into 4 pieces each, mild sausage, cut into 3-inch links, french baguette, sliced, melted butter
    12 ingredients
  • New England Boiled Dinner with Horseradish Sauce New England Boiled Dinner with Horseradish Sauce
    cured corned beef brisket, water, pickling spice and
    12 More
    cured corned beef brisket, water, pickling spice, garlic clove, halved, trimmed brussels sprouts (about 12 oz), boiling onions, carrots, quartered, parsnips, quartered, rutabaga, peeled and cut into 12 pieces (about 2 3/4 lb), all-purpose flour, sugar, dry mustard, cider vinegar, prepared horseradish, margarine
    15 ingredients
  • New England Boiled Dinner New England Boiled Dinner
    cured corned beef brisket, water, maple syrup and
    5 More
    cured corned beef brisket, water, maple syrup, boiling onions, peeled (about 1 lb), carrots, scraped and cut crosswise into 4 pieces (about 1 1/4 lb), baking potatoes, peeled and quartered (about 2 1/2 lb), turnips, peeled and quartered (about 1 1/4 lb), green cabbage, cored and cut into 10 wedges
    8 ingredients
  • Clam Cakes with Tarragon, Green Peppers, and Tartar Sauce (Sara Moulton) Clam Cakes with Tarragon, Green Peppers, and Tartar Sauce (Sara Moulton)
    little neck clams in their shells , or 1 (12-oz) jar chop... and
    23 More
    little neck clams in their shells , or 1 (12-oz) jar chopped clams with juice, water , if using fresh clams, yellow onion, coarsely grated, chopped green bell pepper, minced fresh flat-leaf parsley, minced fresh tarragon, all-purpose flour, semolina flour, baking powder, cayenne pepper, salt, milk, eggs, separated, unsalted butter, melted, fresh lemon juice, vegetable oil, mayonnaise, chopped red onion, minced fresh flat-leaf parsley, capers, drained and chopped, chopped cornichon or dill pickle, anchovy fillet, chopped, fresh lemon juice, salt and cayenne pepper, to taste
    1 hour 35 min, 24 ingredients
  • Clam Chowder Clam Chowder
    clam juice and
    10 More
    clam juice, baking potatoes , like russets, peeled and diced, fresh or frozen clams, shelled and diced, salt pork, diced, onions, diced, butter, flour, half-and-half, salt and pepper, hot pepper sauce, worcestershire sauce
    1 hour 30 min, 11 ingredients
  • Clams in Cream and Thyme Broth Clams in Cream and Thyme Broth
    clams, in the shell and
    4 More
    clams, in the shell, clam juice or fish stock, recipe follows, fresh thyme, leaves only , roughly chopped 1/2 tsp freshly ground black pepper, heavy cream, salt to taste
    2 hour 40 min, 5 ingredients
  • Clam Donburi Clam Donburi
    clams, soy sauce, sake, mirin, sugar and
    4 More
    clams, soy sauce, sake, mirin, sugar, grated ginger (juice), water, egg, beaten, japanese parsley, chopped
    15 min, 9 ingredients




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