13 city style dry Recipes
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slabs pork spare ribs , 3 lb each and20 Moreslabs pork spare ribs , 3 lb each, kansas city barbeque sauce , recipe follows, brown sugar, dry mustard, cayenne pepper, smoked paprika, garlic powder, onion powder, salt, freshly ground black pepper, vegetable oil, onion, finely diced, water, tomato paste, brown sugar, apple cider vinegar, molasses, cayenne pepper, smoked paprika, salt, freshly ground black pepper4 hour 15 min, 21 ingredients
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red potatoes, cut into 1/2 pieces, kansas city dry rub and10 Morered potatoes, cut into 1/2 pieces, kansas city dry rub, salt, divided, kansas city barbecue sauce, canola oil, cider vinegar, prepared mustard, chopped celery, chopped onion, chopped fresh parsley, black pepper, zest of 1 lemon35 min, 12 ingredients
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Kansas City-Style BBQ Sauce (Food Network Kitchens)neutral-tasting oil , such as grapeseed or vegetable and18 Moreneutral-tasting oil , such as grapeseed or vegetable, garlic , smashed, tomato paste, slightly heaping tbsp chili powder, paprika, crushed red pepper, ground allspice, ketchup, water, cider vinegar, dark molasses, dark brown sugar, kosher salt, soy sauce, worcestershire sauce, english-style dried mustard, freshly ground black pepper, bay leaf50 min, 19 ingredients
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Kansas City Style Dry Rubchili powder, paprika, ground cumin, ground red pepper and3 Morechili powder, paprika, ground cumin, ground red pepper, garlic powder, dry mustard, black pepper10 min, 7 ingredients
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Kansas City BBQ'd Chicken (Food Network Kitchens)mixed chicken parts (breasts halved) and21 Moremixed chicken parts (breasts halved), kosher salt and freshly ground black pepper, kansas city-style bbq sauce , recipe follows, neutral-tasting oil , such as grapeseed or vegetable, garlic , smashed, tomato paste, slightly heaping tbsp chili powder, paprika, crushed red pepper flakes, ground allspice, ketchup, water, cider vinegar, dark molasses, dark brown sugar, kosher salt, soy sauce, worcestershire sauce, english-style dried mustard, freshly ground black pepper, bay leaf1 hour 10 min, 22 ingredients
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Neely's Kansas City Style Pork Ribsslabs pork spareribs , 3 lb each and20 Moreslabs pork spareribs , 3 lb each, kansas city barbecue sauce , recipe follows, brown sugar, dry mustard, cayenne pepper, smoked paprika, garlic powder, onion powder, salt, fresh ground black pepper, vegetable oil, onion, finely diced, water, tomato paste (2 6-oz cans), brown sugar, apple cider vinegar, molasses, cayenne pepper, smoked paprika, salt, fresh ground black pepper4 hour 15 min, 21 ingredients
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Kansas City-Style Spareribskosher salt, hungarian paprika (mild or hot ), cumin and17 Morekosher salt, hungarian paprika (mild or hot ), cumin, dried oregano, onion powder, garlic powder, fresh ground black pepper, ground allspice, ground cinnamon, meaty pork spareribs , trimmed of excess fat (2-3 slabs), unsalted butter, chopped celery, chopped yellow onions, ketchup, fresh lemon juice, sugar, cider vinegar, worcestershire sauce, dry mustard, fresh ground black pepper2 hour 40 min, 20 ingredients
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Adam Perry Lang's Sweet and Sticky Kansas-City Style Ribsracks pork baby back ribs, garlicky barbecue marinade and37 Moreracks pork baby back ribs, garlicky barbecue marinade, seven spice dry rub, hickory or other hardwood chips, soaked in water, cider mop spray, sweet and sticky barbecue sauce, garlic cloves, coarsely chopped, worcestershire sauce, low-sodium soy sauce, onion, chopped, water, dark brown sugar, sweet paprika, kosher salt, chili powder, dry mustard, freshly ground black pepper, old bay seasoning, ground ginger, apple juice, water, cider vinegar, vegetable oil, garlic cloves, chopped, onion, chopped, green bell pepper, chopped, salt, dark rum, chili powder, freshly ground black pepper, ground allspice, dark brown sugar, water, ketchup, molasses, yellow mustard, cider vinegar, hot sauce39 ingredients
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Hub City Diner Corn and Crab Bisquebutter, all-purpose flour and16 Morebutter, all-purpose flour, ears corn, shucked (sub frozen if you cannot find fresh), onion, peeled and chopped, red bell pepper, seeded and chopped, green bell pepper, seeded and chopped, celery rib, chopped, garlic, peeled and minced, shrimp stock or 2 cups clam juice, dry white wine (chardonnay, pinot grigio or sauvignon blanc), fresh thyme, minced (or 1/4 tsp dried thyme), heavy cream, seasoning salt (to taste), tabasco sauce (or other louisiana style hot sauce), lump crabmeat, freshly cooked, crab claws , jumbo sized (optional), fresh parsley, minced, green onions or 3 tbsp scallions, chopped30 min, 18 ingredients
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