18 citrus sweet potatoes Recipes

sweet potatoes, peeled, brown sugar, cornstarch, orange juice concentrate, grated lemon peel, chopped pecans , optional

sweet potatoes (about 4 lb.), pecan halves, orange juice, brown sugar, butter, melted, cornstarch, salt, vanilla bean paste or vanilla extract

sweet potatoes or 2 (16 oz) cans, light brown sugar , firmly packed, cornstarch, orange juice, lemon juice, butter, vanilla, orange zest, finely grated

sweet potatoes, peeled and cubed, garlic, peeled, divided, extra virgin olive oil, juice of 1 large blood orange, zest of 1/2 large blood orange, green onion, minced, minced fresh parsley, sea salt, black pepper

sweet potato (12 to 14 oz), unsalted butter, grated fresh orange zest, fresh orange juice, salt, freshly grated nutmeg

mission artisan corn & whole wheat tortillas, canola oil, pork loin, cut into 2 1/2-inch chunks, salt and black pepper as needed, freshly squeezed orange juice, freshly squeezed lime juice, freshly squeezed lemon juice, onion, cut into large chunks, garlic cloves, crushed, dried mexican oregano, ground cumin, low-sodium chicken broth, root vegetables (mixture of beets, parsnips, sweet potatoes, butternut squash, or celery root), diced, red onion , thick julienne, fresh thyme sprigs, non-stick cooking spray, as needed

coriander seeds, butter, room temperature, golden brown sugar, grated orange peel, grated lemon peel, nonstick vegetable oil spray, narrow yams (red-skinned sweet potatoes), unpeeled, halved lengthwise, cut crosswise into 1/2-inch-thick slices, olive oil, minced fresh italian parsley

sweet potatoes, peeled, brown sugar, cornstarch, orange juice concentrate, grated lemon zest, chopped pecans

sweet potatoes (about 3 1/2 lb.), light brown sugar, fresh lime juice, honey, salt, ground nutmeg, ground cinnamon

sweet potatoes (about 4 lb.), pecan halves, orange juice, brown sugar, butter, melted, cornstarch, salt, vanilla bean paste or vanilla extract

grapefruit, navel oranges, butter, honey, sugar, sweet potatoes, (about 10 medium) peeled , cut into 2-inch pieces, salt, grated lime rind

sweet potatoes, washed ., unsalted butter, grated fresh orange zest, fresh orange juice, amaretto liqueur, salt, cinnamon, freshly grated nutmeg

sweet potatoes, peeled and cut into 1 in cubes, carrots , cut into similar-sized pieces to potatoes, onion, sliced, garlic cloves, minced, dried dill, dried thyme , i used powder, cayenne pepper, vegetable stock (or chicken stock), fresh lemon juice (juice of 1 lemon), fresh orange juice (juice of 1 orange), honey, olive oil, salt and pepper

sugar, canola oil, eggs, separated, water, cake flour, baking powder, salt, ground cinnamon, ground nutmeg, ground ginger, sweet potato, peeled and grated (1 1/2 cups), chopped pecans, toasted, vanilla extract, citrus filling, orange glaze

lime juice, real maple syrup, soy sauce, mustard, garlic cloves, minced, toasted sesame oil, sweet potatoes

unsalted butter, divided, red potatoes, quartered, olive oil, divided, kosher salt and freshly ground black pepper, to taste, fresh thyme, finely chopped, divided, canadian bacon, chopped, chicken livers, big chef s bold citrus marmalade , recipe follows, brussels sprouts, sliced thin, ruby red grapefruits, peeled and sectioned , 1 thinly sliced peel reserved, granulated sugar, dry sweet wine (recommended : german riesling), rice wine vinegar