58867 citrus honey glazed baby Recipes

baby carrots, trimmed and peeled, unsalted butter, honey, fresh lemon juice

baby carrots, garlic (minced ), butter, honey, salt & pepper

baby carrots, butter, light brown sugar, honey, cornstarch, seasoning salt

fresh baby carrots, water, honey, butter, dark brown sugar , firmly packed, white wine vinegar, salt, ground allspice

butter, baby carrots, partially steamed, apple juice or 1 1/2 cups apple cider, honey, chopped fresh dill, salt, black pepper

baby carrots (think 1-2 bites, leave the skinny parts whole, halve or quarter fat ones) or 1 lb carrot, peeled, washed, and sliced into sticks about the size of (think 1-2 bites, leave the skinny parts whole, halve or quarter fat ones), butter, garlic clove, peeled and quartered, honey (use a little more for winter carrots or ones that have sat in the fridge a while, as they ll be more), salt and pepper, green onion tops, cut small (about 3-4 green onions once you discard the very tops and the white parts) or 1 tbsp dried chives

baby carrots, butter, water, honey, orange marmalade, salt, chopped fresh cilantro

baby carrots, butter (or margarine), brown sugar, honey, cornstarch, salt

ham (any will do, follow cooking instructions for the type of ), onions, fresh cayenne peppers, thai chiles (any pepper will do here), baby carrots, navel oranges or 4 -5 clementines, apricot preserves, white raisins, crushed pineapple in juice, brown sugar, local raw honey, garam masala (or use your favorite curry), allspice, cinnamon, blood orange olive oil (or olive oil with zest of 1 orange), cream sherry

salad, baby asparagus stalks, tempura batter (see below ), mandarin oranges, cucumber, honey glazed walnuts, tempura batter, egg, flour, ice water, dressing, white balsamic vinegar (if you don tsp have white balsamic, you can substitute with rice vinegar. using regular dark-colored balsamic vinegar will ruin the color of the dressing)., olive oil, sesame oil, salt and pepper, fresh lemon juice, honey, mandarin orange, ginger

honey , for glazing ham, toasted spice rub , recipe follows, chopped fresh thyme leaves, country ham, celery stalks

soy sauce, sake, red pepper flakes, honey, fresh garlic, minced, sesame oil, baby pork ribs, about 2 sides

soy sauce, sake , optional, ground dried chile flakes, honey, minced fresh ginger, minced fresh garlic, sesame oil, sides (about 3 lb) baby pork ribs

honey, dijon mustard, frozen baby carrots , i slice mine so they cook quicker.

baby beets , scrubbed, apricot juice, white balsamic vinegar, honey

baby carrots, trimmed and scrubbed, head garlic, halved, salt , to taste, extra virgin olive oil, honey, dried red chili, halved, fresh rosemary

baby carrots , scrubbed., onion, chopped ., chicken stock ., parsley, chopped ., honey ., butter ., thyme .