150537 citrus ginger dump chicken Recipes

  • Chili Maple Glazed Dump Chicken OAMC
    chicken pieces (breasts, thighs, or wings), salt and
    2 More
    chicken pieces (breasts, thighs, or wings), salt, maple syrup, chili powder
    55 min, 4 ingredients
  • Pineapple  dump  Chicken
    chicken piece (breasts or thighs), onion, chopped and
    5 More
    chicken piece (breasts or thighs), onion, chopped, butter, melted, ketchup, pineapple preserves, dry mustard, pineapple tidbits
    1 hour , 7 ingredients
  • Citrus Ginger Punch
    crystallized ginger , fiinely chopped and
    5 More
    crystallized ginger , fiinely chopped, frozen limeade concentrate, frozen lemonade (concentrated), water, ginger ale, sliced lemons (optional) or limes (optional) or orange (to garnish) (optional)
    10 min, 6 ingredients
  • Easy  dump  Chicken
    chicken breasts, boneless, apricot preserves and
    4 More
    chicken breasts, boneless, apricot preserves, french dressing, dry onion soup mix, dijon mustard, garlic clove, minced
    45 min, 6 ingredients
  • Citrus Ginger Scones
    all-purpose flour, sugar, baking powder, grated lemon peel and
    4 More
    all-purpose flour, sugar, baking powder, grated lemon peel, chilled unsalted butter, cut into small pieces, whipping cream , plus, whipping cream, diced crystallized ginger
    28 min, 8 ingredients
  • Citrus Ginger Salt
    grated fresh ginger and
    2 More
    grated fresh ginger, grated orange rind or 1 1/2 tsp lemon rind, sea salt or 2 tbsp kosher salt
    35 min, 3 ingredients
  • Citrus-Ginger Salt
    grated fresh ginger, grated orange rind (lemon works too) and
    1 More
    grated fresh ginger, grated orange rind (lemon works too), sea salt or 2 tbsp kosher salt
    40 min, 3 ingredients
  • Citrus-Ginger Aioli
    mayonnaise, lime zest, orange zest, fresh lime juice and
    5 More
    mayonnaise, lime zest, orange zest, fresh lime juice, fresh orange juice, grated fresh ginger, garlic clove, minced, salt, pepper
    9 ingredients
  • Citrus-Garlic Roasted Chicken (Claire Robinson)
    bone-in, skin on chicken breasts , about 3 lb and
    7 More
    bone-in, skin on chicken breasts , about 3 lb, whole chicken thighs , about 2 lb, navel orange , zested, plus the juice of 1 whole orange, limes , 1 zested, both juiced, extra-virgin olive oil, garlic, peeled and smashed, kosher salt, plus more for seasoning, freshly cracked black pepper
    50 min, 8 ingredients
  • Ginger Vegetable Chicken Noodle Bowl
    vegetable oil and
    12 More
    vegetable oil, boneless skinless chicken tenders, cut into bite-size pieces (may use chicken thighs), garlic cloves, minced, ginger, peeled and cut into thin matchsticks (2-inch piece of ginger, may grate instead of cut into matchsticks), shredded carrot, salt, fresh ground black pepper, ground cumin, chinese five spice powder, chicken stock, vermicelli, scallions , cut into 2 1/2 inch lengths then cut into matchsticks, fresh crisp bean sprouts
    30 min, 13 ingredients
  • Citrus Ginger-Carrot Soup Citrus Ginger-Carrot Soup
    onion, chopped, canola oil, garlic cloves, minced and
    8 More
    onion, chopped, canola oil, garlic cloves, minced, carrots, thinly sliced, minced fresh gingerroot, pepper, reduced-sodium chicken broth, orange juice, bay leaf, reduced-fat sour cream, minced fresh cilantro
    25 min, 11 ingredients
  • Citrus-Ginger Dressing (Volumetrics) Citrus-Ginger Dressing (Volumetrics)
    lime juice, water, olive oil, sugar, minced fresh chives and
    3 More
    lime juice, water, olive oil, sugar, minced fresh chives, minced fresh ginger, salt, black pepper
    2 min, 8 ingredients
  • Citrus Ginger Fish Wrapped in Parchment Citrus Ginger Fish Wrapped in Parchment
    white fish fillets, low sodium soy sauce, orange zest and
    5 More
    white fish fillets, low sodium soy sauce, orange zest, orange juice, sesame oil, fresh ginger, grated, green onion , with top julienned, parchment paper
    17 min, 8 ingredients
  • Citrus Ginger Crusted Tuna Loin Served with Fufu, Chayote Slaw, and Smoked Tomato Vinaigrette Citrus Ginger Crusted Tuna Loin Served with Fufu, Chayote Slaw, and Smoked Tomato Vinaigrette
    tuna loins, salt and pepper, dijon mustard and
    31 More
    tuna loins, salt and pepper, dijon mustard, freshly grated ginger, lemon zest, lime zest, orange zest, fine cornmeal, all-purpose flour, eggs lightly beaten, salad oil, fufu , recipe follows, chayote slaw , recipe follows, smoked tomato vinaigrette , recipe follows, suggestions : fried plantains and grilled shrimp, smoked bacon, diced, onion, diced small, ripe plantain peeled and cut into 1-inch cubes, sour cream, rice wine vinegar, lime, juiced, salad oil, chayote , julienne, julienne green cabbage, seedless cucumber , julienne, fresh corn kernels, red bell pepper , julienne, julienne jicama, chopped habanero , optional, chopped cilantro, salt and pepper, ripe plum tomatoes halved crosswise, salad oil, kosher salt and freshly ground black pepper
    1 hour 50 min, 34 ingredients
  • Citrus-Ginger Sparkler Citrus-Ginger Sparkler
    peeled fresh ginger, grated and
    4 More
    peeled fresh ginger, grated, fresh orange juice (about 6 lb oranges), fresh lemon juice (about 3 medium lemons), sugar, sparkling water, chilled
    5 ingredients
  • Citrus 'n Honey Chicken Breasts Citrus 'n Honey Chicken Breasts
    orange, lemon, lime and
    7 More
    orange, lemon, lime, snipped fresh chives (or finely chopped green onion), chopped fresh mint, olive oil, wildflower honey, boneless skinless chicken breast halves, salt , to taste, fresh ground pepper , to taste
    30 min, 10 ingredients
  • Citrus Marmalade-Glazed Chicken Livers  with Roasted Potatoes and Crispy Brussels Sprouts (Tom Pizzica) Citrus Marmalade-Glazed Chicken Livers with Roasted Potatoes and Crispy Brussels Sprouts (Tom Pizzica)
    unsalted butter, divided, red potatoes, quartered and
    11 More
    unsalted butter, divided, red potatoes, quartered, olive oil, divided, kosher salt and freshly ground black pepper, to taste, fresh thyme, finely chopped, divided, canadian bacon, chopped, chicken livers, big chef s bold citrus marmalade , recipe follows, brussels sprouts, sliced thin, ruby red grapefruits, peeled and sectioned , 1 thinly sliced peel reserved, granulated sugar, dry sweet wine (recommended : german riesling), rice wine vinegar
    40 min, 13 ingredients
  • North Dakota Winter Ginger-Chili Chicken North Dakota Winter Ginger-Chili Chicken
    chicken breasts, lemon juice, soy sauce and
    6 More
    chicken breasts, lemon juice, soy sauce, splash white wine vinegar, ginger juice or 1 tbsp fresh grated ginger, garlic clove, crushed, pulverized dried chinese chilies , seeds and all, little salt and pepper, olive oil
    21 min, 9 ingredients




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