35890 citrus caramelized walnuts Recipes

caramels (about 75 from two 14-oz bags), evaporated milk, fudge brownie mix, vegetable oil, water, eggs, semisweet chocolate chips, chopped pecans, vegetable oil

caramels (about 75 ), evaporated milk, fudge brownie mix, water, vegetable oil, eggs, semi-sweet chocolate chips, chopped pecans, vegetable oil

caramels , unwrapped, milk (or more if needed), soft cream cheese

caramels, milk chocolate chips, heavy whipping cream, semi-sweet chocolate chips, shortening

caramel candies, water, peanut butter, cheerios toasted oat cereal, salted peanuts, chocolate chips, peanut butter, shortening

caramel ice cream topping, chocolate-covered english toffee bars, crushed and divided in half, ready made graham cracker pie crust (9 oz), room temp cream cheese, sugar, milk, non-dairy whipped topping, thawed and divided (like cool whip), cold milk, butterscotch pudding

caramels, water, crisp rice cereal or 5 cups toasted oat cereal, peanuts, semi-sweet chocolate chips, butterscotch chips

caramels, cream, butter, butter, flour, oatmeal, sugar, baking soda, salt, chocolate chips

caramel sauce (see separate recipe ), bread, eggs, half-and-half, vanilla extract, salt

caramels, butter or 1/3 cup margarine, milk, sugar, eggs, vanilla, all-purpose flour, baking powder, salt, chopped salted cashews

citrus squeezed, sugar dissolved, pure soda, water, some ice cubes

caramel apple caramels, milk, pecan halves, crescent rolls, butter, sugar, cinnamon, chopped pecans, raisins

caramels, pecan halves (about 2 cups), milk chocolate chips