81833 cinnamon swirl raisin country Recipes

milk, vinegar, sugar, margarine, egg, all-purpose flour, baking soda, salt, cinnamon sugar, cinnamon, sugar

light brown sugar, chopped pecans, toasted, ground cinnamon, white cake mix, fat-free buttermilk, egg substitute, sugar, vanilla extract, garnish: cinnamon sticks

milk, eggs, butter, bread flour, white sugar, salt, active dry yeast, chopped walnuts, brown sugar, ground cinnamon, softened butter, divided, sugar, divided (optional)

coffee cake, butter, room temperature, white sugar, eggs, vanilla extract, sour cream, all-purpose flour, baking soda, baking powder, chopped walnuts, ground cinnamon, white sugar

butter, softened, sugar, divided, egg, all-purpose flour, baking powder, baking soda, salt, buttermilk, ground cinnamon

yeast, warm skim milk (or any other milks really), water , that is warm, sugar, egg, melted butter, flour (or more or less as needed), salt, extra melted butter, cinnamon, sugar, nutmeg

all-purpose flour, yeast, milk, sugar, margarine or 3 tbsp butter, salt, eggs, sugar, cinnamon

all-purpose flour, active dry yeast, milk, granulated sugar, butter, salt, eggs, shredded apple, chopped peeled apples, chopped walnuts or 1/2 cup pecans, toasted, brown sugar, ground cinnamon, butter, softened, slightly beaten egg white, water, coarse sugar

sugar, divided, cinnamon, flour, baking soda, salt, buttermilk, egg, vegetable oil, powdered sugar, milk

melted butter, sugar, flour, baking powder, baking soda, salt, eggs, vanilla extract, sour cream, cinnamon, chopped walnuts, sugar

dry yeast, water, scalded milk, sugar, butter, salt, eggs (slightly beaten ), flour, sugar, cinnamon, soft butter

active dry yeast, warm water (105 degrees to 115 degrees ), milk, warm (110 to 115 degrees f), orange juice, sugar, shortening, orange peel, grated, salt, all-purpose flour, egg, lightly beaten, sugar, ground cinnamon, water, sugar, orange juice, orange peel, grated

granulated sugar, ground cinnamon, all-purpose flour, baking powder, salt, beaten egg, milk, cooking oil

cinnamon-swirl bread, 1/2 inch thick, eggs, egg yolks, sugar, milk, half-and-half, vanilla, powdered sugar

self-raising flour, baking powder, salt, caster sugar, egg, lightly beaten, milk, butter, melted, ground cinnamon, light brown sugar (soft )

sour cream, baking soda, butter or 1/2 cup margarine, white sugar, eggs, vanilla, flour, baking powder, brown sugar, cinnamon

active dry yeast, water, warm, milk, warm, granulated sugar, divided, eggs, lightly beaten, unsalted butter, softened, salt, all-purpose flour, ground cinnamon