5463 cinnamon egg bread Recipes
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cinnamon-swirl bread (*, for appx 16 cups cubed), eggs and7 Morecinnamon-swirl bread (*, for appx 16 cups cubed), eggs, half-and-half, reduced-fat milk, vanilla, butter or 5 tbsp margarine, chopped walnuts (3 oz) or 3/4 cup pecans (3 oz), maple syrup , for serving, sliced fresh berries , for serving (optional)10 hour 30 min, 9 ingredients
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sugar, chopped toasted walnuts, ground cinnamon, bread and14 Moresugar, chopped toasted walnuts, ground cinnamon, bread, flour, baking powder, baking soda, salt, sugar, unsalted butter,softened, egg, vanilla, whole milk, icing, powdered sugar, vanilla, tb whole milk, tb chopped toasted walnuts19 ingredients
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all-bran cereal, applesauce (two individual containers) and8 Moreall-bran cereal, applesauce (two individual containers), water, bicarbonate of soda, sugar substitute (baking splenda blend works well), nonfat milk, egg (or substitute), whole wheat flour (organic is good ), cinnamon (or to taste), baking powder50 min, 10 ingredients
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dry yeast (about 2 1/4 tsp), granulated sugar, divided and14 Moredry yeast (about 2 1/4 tsp), granulated sugar, divided, warm fat-free milk (100o to 110o), butter or stick margarine, melted, vanilla extract, egg yolks, all-purpose flour, divided, salt, brown sugar, ground cinnamon, apricot preserves, melted, butter or stick margarine, softened, powdered sugar, fat-free milk, vanilla extract16 ingredients
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Egg And Bacon French Sandwicheggs, beaten, vanilla, ground cinnamon, milk, bread, bacon and2 Moreeggs, beaten, vanilla, ground cinnamon, milk, bread, bacon, eggs, fried, maple syrup8 ingredients
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Cinnamon Swirl Breadactive dry yeast, warm water (110o to 115o) and11 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, egg, uncooked malt-o-meal cereal, sugar, salt, king arthur unbleached all-purpose flour, egg white, lightly beaten, sugar, ground cinnamon55 min, 13 ingredients
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