953 cinnamon active dry Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, sugar, salt, eggs, king arthur unbleached all-purpose flour, butter, softened, sugar, ground cinnamon, raisins , optional, chopped walnuts , optional, sugar, milk, vanilla extract

active dry yeast, warm water (110o to 115o), warm buttermilk (110o to 115o), butter, softened, sugar, eggs, salt, baking soda, king arthur unbleached all-purpose flour, butter, melted, brown sugar, ground cinnamon, sugar, butter, melted, water

active dry yeast, sugar, warm water (110o to 115o), warm 2% milk (110o to 115o), eggs, butter, melted, salt, king arthur unbleached all-purpose flour, brown sugar, butter, melted, ground cinnamon, brown sugar, butter, melted, half-and-half cream

active dry yeast, water, sugar, flour (add more or less to make a soft dough), sour cream, vanilla, sugar, baking soda, butter, melted, cinnamon, brown sugar

active dry yeast, sugar, divided, warm water (110o to 115o), divided, butter, softened, egg, salt, king arthur unbleached all-purpose flour, heavy whipping cream, brown sugar, sugar, ground cinnamon, butter, softened

active dry yeast, warm water (110o to 115o), divided, butter, softened, sugar, salt, king arthur unbleached all-purpose flour, baking cocoa, butter, melted, sugar, ground cinnamon, semisweet chocolate chips, chopped nuts , optional, sugar, vanilla extract, milk, semisweet chocolate chips , optional

active dry yeast, warm water (110 degrees f/45 degrees cup), buttermilk, vegetable oil, all-purpose flour, salt, baking soda, butter, melted, brown sugar, ground cinnamon

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), salt, all-purpose flour, divided, eggs, vegetable oil, white sugar, ground cinnamon

active dry yeast, warm water, sugar, sugar, butter, salt, eggs, slightly beaten, flour, warm milk, melted butter, sugar, ground cinnamon, chopped walnuts (optional), raisins (optional), butter or 1 cup margarine, brown sugar, karo syrup, pecans, chopped (optional)

active dry yeast, water (110 degrees f/45 degrees cup), buttermilk, vegetable oil, all-purpose flour, salt, baking soda, butter, melted, brown sugar, ground cinnamon

warm water (105-115 degrees ), active dry yeast, sugar, sugar, milk, heated to lukewarm, butter, softened, eggs, lightly beaten, salt, all-purpose flour (or more ), butter, melted and cooled, sugar, ground cinnamon, butter, melted and cooled, sugar, vanilla extract, water

warm water (110 degrees ), active dry yeast, sugar, cinnamon-sugar mixture (save some for sprinkling), salt, flour

active dry yeast, warm water (110 degrees f/45 degrees cup), buttermilk, vegetable oil, all-purpose flour, salt, baking soda, brown sugar , packed, sugar, butter, softened, all-purpose flour, cinnamon, cream cheese, softened, butter, softened, sugar, vanilla extract, salt

active dry yeast, warm water (105 degrees ), milk (105 degrees ), butter, sugar, salt, eggs, flour, sugar, ground cinnamon, butter, softened, powdered sugar, butter, milk, vanilla

active dry yeast, honey or 1 tbsp. granulated sugar, warm milk (100o to 110o), butter, melted and cooled, eggs, salt, flour, butter, softened, light brown sugar, cinnamon, raisins, walnut or pecan pieces (optional), butter (for greasing the dutch oven), honey, powdered sugar

active dry yeast, lukewarm water (105-115 f), sour cream, granulated sugar, butter, salt, baking soda, egg, beaten lightly, all-purpose flour (maybe a little more), sweet unsalted butter, softened to room temperature, brown sugar , packed, ground cinnamon, raisins, pecans, chopped, simple icing, powdered sugar, sour cream, heavy cream

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), shortening, eggs, sugar, divided, ground nutmeg, salt, king arthur unbleached all-purpose flour, butter, melted, ground cinnamon

egg yolks, sour cream, active dry yeast, king arthur unbleached all-purpose flour, salt, cold butter, chopped walnuts, sugar, ground cinnamon, sugar icing , optional