953 cinnamon active dry Recipes

  • Cinnamon Love Knots
    active dry yeast, warm water (110o to 115o) and
    10 More
    active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, sugar, eggs, lightly beaten, salt, king arthur unbleached all-purpose flour, sugar, ground cinnamon, butter, melted
    1 hour , 12 ingredients
  • Cinnamon Crown Rolls
    active dry yeast, warm water, milk, butter, white sugar and
    12 More
    active dry yeast, warm water, milk, butter, white sugar, salt, eggs, well beaten, all-purpose flour, syrup, butter, brown sugar , packed, corn syrup, white sugar, ground cinnamon, butter, melted, heavy cream
    1 hour 20 min, 17 ingredients
  • Cinnamon Ribbon Loaf
    active dry yeast, lukewarm water and
    10 More
    active dry yeast, lukewarm water, milk, scalded and cooled to lukewarm, granulated sugar, salt, vegetable oil or 1/2 cup other flavorless salad oil, all-purpose flour (can use 2.5 cups whole wheat and 2.5 cups unbleached white), eggs, room temperature, slightly beaten, granulated sugar, dark brown sugar, ground cinnamon, approximately 1 stick plus 3 tbsp. of softened butter
    2 hour 20 min, 12 ingredients
  • Cinnamon Pecan Rolls
    active dry yeast, warm water, hot milk (not boiling ) and
    9 More
    active dry yeast, warm water, hot milk (not boiling ), sugar, divided, salt, butter, softened and divided, egg, beaten, all-purpose flour, ground cinnamon, light corn syrup, divided, heavy cream, divided, pecan halves, divided
    12 ingredients
  • Cinnamon Raisin Bread
    active dry yeast, warm water (110o to 115o) and
    8 More
    active dry yeast, warm water (110o to 115o), sugar, divided, canola oil, salt, eggs, king arthur unbleached all-purpose flour, raisins, canola oil, ground cinnamon
    55 min, 10 ingredients
  • Cinnamon Raisin Bread
    active dry yeast, warm water (110o to 115o) and
    13 More
    active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, softened, eggs, lightly beaten, salt, king arthur unbleached all-purpose flour, golden raisins, raisins, water, apple juice or cider, ground cinnamon, egg, beaten
    1 hour 10 min, 15 ingredients
  • Cinnamon Streusel Buns
    lukewarm water (85of to 95of), active dry yeast and
    10 More
    lukewarm water (85of to 95of), active dry yeast, lukewarm milk (85of to 95of), unsalted butter, melted, sugar, salt, eggs, all-purpose flour, golden brown sugar, pecans, toasted, chopped (about 8 oz), ground cinnamon, unsalted butter, melted
    12 ingredients
  • Cinnamon Yogurt Twists
    active dry yeast, salt and
    8 More
    active dry yeast, salt, king arthur unbleached all-purpose flour, butter, cubed, plain yogurt, water, eggs, vanilla extract, sugar, ground cinnamon
    1 hour , 10 ingredients
  • Cinnamon Doughnut Twists
    active dry yeast, warm water (110o to 115o) and
    14 More
    active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), butter, softened, brown sugar, sugar, ground nutmeg, salt, eggs, lightly beaten, grated orange peel, king arthur unbleached all-purpose flour, oil for deep-fat frying, sugar, water, ground cinnamon
    16 ingredients
  • Cinnamon Raisin Crescents
    active dry yeast, all-purpose flour, lukewarm water and
    6 More
    active dry yeast, all-purpose flour, lukewarm water, white sugar, butter, melted and cooled, eggs, white sugar, ground cinnamon, chopped raisins
    9 ingredients
  • Cinnamon Roll Coffee Cakes
    active dry yeast, warm water (110o to 115o) and
    15 More
    active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, melted, eggs, beaten, sugar, salt, king arthur unbleached all-purpose flour, butter, softened, brown sugar, ground cinnamon, chopped pecans, sugar, vanilla extract, milk
    1 hour , 17 ingredients
  • Cinnamon Swirl Orange Bread
    active dry yeast, warm water (105 degrees to 115 degrees ) and
    14 More
    active dry yeast, warm water (105 degrees to 115 degrees ), milk, warm (110 to 115 degrees f), orange juice, sugar, shortening, orange peel, grated, salt, all-purpose flour, egg, lightly beaten, sugar, ground cinnamon, water, sugar, orange juice, orange peel, grated
    3 hour 30 min, 16 ingredients
  • Cinnamon Swirl Loaf Cinnamon Swirl Loaf
    active dry yeast, warm water, milk, sugar, butter, salt and
    4 More
    active dry yeast, warm water, milk, sugar, butter, salt, all purpose flour, plus more for your board, egg, raisins, cinnamon
    45 min, 10 ingredients
  • Cinnamon Bubble Buns Cinnamon Bubble Buns
    active dry yeast (2 1/4 tsp), warm water and
    15 More
    active dry yeast (2 1/4 tsp), warm water, unsalted butter, melted, sour cream, sugar, egg, vanilla extract, all-purpose flour, plus more for kneading (sifted), salt, baking soda, light brown sugar, cinnamon, unsalted butter, melted, powdered sugar , sifted, unsalted butter, melted, milk, vanilla extract
    2 hour 20 min, 17 ingredients
  • Cinnamon Raisin Buns Cinnamon Raisin Buns
    active dry yeast, warm (not hot) water, lukewarm milk and
    10 More
    active dry yeast, warm (not hot) water, lukewarm milk, butter or margarine melted and cooled, eggs beaten, sugar, salt, grated lemon rind, all-purpose flour, melted butter, sugar, raisins, cinnamon
    40 min, 13 ingredients
  • Cinnamon Swirl Bread Cinnamon Swirl Bread
    active dry yeast, warm water (110o to 115o) and
    11 More
    active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), butter, softened, egg, uncooked malt-o-meal cereal, sugar, salt, king arthur unbleached all-purpose flour, egg white, lightly beaten, sugar, ground cinnamon
    55 min, 13 ingredients
  • Cinnamon Pecan Braids Cinnamon Pecan Braids
    active dry yeast, warm water (110o to 115o), dvided and
    15 More
    active dry yeast, warm water (110o to 115o), dvided, eggs, beaten, king arthur unbleached all-purpose flour, sugar, salt, cold butter, cubed, butter, softened, brown sugar, chopped pecans, ground cinnamon, sugar, butter, melted, vanilla extract, milk
    50 min, 17 ingredients
  • Cinnamon-Raisin Loaves Cinnamon-Raisin Loaves
    active dry yeast, sugar, warm water (110o to 115o) and
    10 More
    active dry yeast, sugar, warm water (110o to 115o), warm milk (110o to 115o), eggs, butter, melted, salt, king arthur unbleached all-purpose flour, butter, softened, brown sugar, raisins, ground cinnamon
    1 hour 10 min, 13 ingredients




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