299 cincinnati test Recipes

ground turkey or beef, ground pork, onions, chopped, garlic cloves, minced, kidney beans, rinsed and drained, crushed tomatoes, white vinegar, baking cocoa, chili powder, worcestershire sauce, ground cinnamon, dried oregano, ground cumin, ground allspice, hot pepper sauce, bay leaves, sugar, salt and pepper to taste, hot cooked spaghetti, shredded cheddar cheese , sour cream, chopped tomatoes and green onions

ground turkey or beef, chopped onions, minced garlic, kidney beans, rinsed and drained, tomato sauce, beef broth, chili powder, red wine vinegar, worcestershire sauce, unsweetened chocolate, coarsely chopped, ground cinnamon, ground cumin, salt, dried oregano, pepper, hot cooked spaghetti, shredded cheddar cheese and sliced green onions, optional

vanilla candy coating, white chocolate chips, white chocolate baking squares, shortening, pretzel nuggets (tested with snyder s of hanover sourdough , which is what i used), animal crackers (cookies, about 3 cups), coarsely crushed hard peppermint candy

sweet dinner rolls (tested with king s hawaiian), eggs, divided use, whole milk, divided use, sour cream, granulated sugar, vanilla extract, cinnamon , streusel muffin mix (tested with betty crocker), vegetable oil, jumbo red raisins , soaked in hot water at least 15 minutes, drained and patted dry on paper towels, chopped pecans, powdered sugar, milk or 1 -2 tbsp cream

lean ground beef, water , or amount to cover, onions, finely chopped, tomato sauce, vinegar, worcestershire sauce, garlic, minced, unsweetened chocolate, chili powder, salt, ground cumin, ground cinnamon, ground cayenne pepper, whole allspice berries, bay leaf

extra lean ground beef, onions, finely chopped, water, garlic, minced, ground cumin, ground cinnamon, ground allspice, salt, black pepper, cayenne pepper, apple cider vinegar, worcestershire sauce, bay leaves, tomato sauce, unsweetened baking chocolate

olive oil, ground beef chuck, onions, chopped, garlic, chopped, stalks celery, chopped, carrots, chopped, ground cinnamon, dried basil, dried oregano, salt and ground black pepper to taste, frozen chopped spinach, thawed and drained, italian-style diced tomatoes, shredded sharp cheddar cheese, elbow macaroni, spaghetti

vegetable oil, onion, chopped, red bell pepper, cut into 1/4-inch dice, green bell pepper, cut into 1/4-inch dice, chili powder, unsweetened cocoa powder, salt, cinnamon, black pepper, ground beef chuck (preferably 80% lean), whole tomatoes including juice, chopped, molasses, sour cream

olive oil, tomato puree, dried onion, minced or chopped, dried basil, dried oregano, dried thyme, dried parsley, salt, fresh minced garlic, minced carrot, honey, brown sugar, fresh ground pepper , to taste

lean ground beef, onions, chopped, chopped celery, garlic cloves, minced, mild chili powder, paprika, dried basil, dried oregano, dried thyme, ground cinnamon, cayenne pepper, ground cumin, crushed red pepper flakes, ground allspice, salt, black pepper, diced tomatoes, tomato sauce, water, spaghetti, cooked, onion, finely chopped, grated cheddar cheese, kidney beans, rinsed, drained, and heated, hot sauce (your favorite- i like franks or crystal)

chicken broth, ground chuck, ground cinnamon, ground cumin, chopped onions, fresh garlic clove, worcestershire sauce, chili powder, canned black pepper, salt, ground allspice, ground red pepper, tomato paste, cider vinegar, bay leaves, whole red bell pepper, dark red kidney beans, drained and rinsed

ground beef, mild chili seasoning mix, ground cinnamon, tomato sauce, kidney beans, drained and rinsed, cooked spaghetti, cooked, shredded cheddar cheese, chopped onion

mayonnaise (or non-dairy mayo), rice vinegar (i tested the recipe with raw apple cider vinegar) or 1 tbsp raw apple cider vinegar (i tested the recipe with raw apple cider vinegar), worcestershire sauce (there are vegetarian s on the market-read the label), salt, black pepper, sugar (increased from 1/4 tsp and i used raw ), shredded cabbage (sub a little bit of red cabbage for color, if desired), shredded watercress (we tested arugula) or 3 cups arugula, shredded (we tested arugula), carrot, grated, scallions, chopped, bell pepper, seeded , membrane removed and cut into small pieces (green, red, orange, etc.)

seckel pear, stemmed, sliced and cored (skipped peeling, too difficult), rye bread (we tested the sandwich with dark russian ) or 1 slice grain bread, your choice (we tested the sandwich with dark russian ), mayonnaise, blue cheese, crumbled (good quality !), baby spinach leaves , romaine (we tried arugula) or baby arugula (we tried arugula), chopped walnuts, bacon, crispy cooked (regular or candied see agave glazed bacon or smoky tempeh bacon for ex) or 1/2 slice tempeh bacon (regular or candied see agave glazed bacon or smoky tempeh bacon for ex), fresh cracked black pepper

oreo cookie lb tube cake, oreo cookies, flour, sugar, milk, shortening , butter flavored, salt, vanilla extract, eggs , large, chocolate glaze, semi-sweet chocolate pieces., shortening , butter flavored, milk, corn syrup, preheat oven to 350. grease and flour 9-inch fluted tube pan. cut each cookie into quarters. in large bowl, with mixer at low speed, beat flour and remaining ingredients except cookies and chocolate glaze until blended. increase speed to high; beat 2 minutes, scraping bowl. spoon about 3/4 cup batter into pan. gently stir cut-up cookies into remaining batter and spoon into same pan. bake 50 minutes or until cake springs back when lightly touched with finger (toothpick test won tsp work). cool cake in pan on wire rack 10 minutes; remove from pan; cool on rack. when cake is cool, prepare chocolate glaze. place rack with cake over large plate to catch drips, then pour warm glaze over top and side of cake. this cake freezes well and good cold from refrigerator. chocolate glaze: in 1-quart saucepan over low heat, heat chocolate pieces, shortening, milk and corn syrup, stirring constantly until melted and smooth.

homemade or purchased vegetable stock, fine sea salt, fresh english peas, homemade buttermilk or whole milk (see test-kitchen tips, below), sheets fresh or frozen (thawed) yuba (about 6 oz) cut in half lengthwise and then crosswise into 1-inch-wide strips (see test-kitchen tips, below), fresh english peas, fine sea salt, fresh fava leaves, loosely packed (see test-kitchen tips, below), fresh basil leaves , torn and loosely packed (about 24 leaves), freshly ground black pepper

ground lean turkey, diced tomatoes, tomato paste, tomato sauce, chili beans, turkey hot dogs, onion, garlic powder, chili powder, water

water, ground beef, cinnamon, ground cumin, worcestershire sauce, garlic cloves (diced ), chili powder, black pepper, red pepper, salt, ground allspice, tomato paste, cider vinegar, bay leaves