127379 cilantro scented tofu rice salad Recipes

  • Fruited Tofu Curry Salad
    white rice, extra-firm tofu, drained and cubed, yogurt and
    8 More
    white rice, extra-firm tofu, drained and cubed, yogurt, lime juice, curry powder, halved grapes, dried cranberries, diced celery, diced green onions, walnuts, salt and pepper to taste
    55 min, 11 ingredients
  • Japanese-Style Rice Salad
    brown rice or 1 1/2-2 cups white rice and
    13 More
    brown rice or 1 1/2-2 cups white rice, salt & freshly ground black pepper, scallion, chopped, red bell peppers or 1 small yellow bell pepper, cored seeded and chopped, celery, finely chopped, carrot, finely chopped, firm tofu, preferably baked (optional), miso, warm water or 3/4 cup sake, sugar, mirin or 1 tbsp honey, rice vinegar (to taste), sheets nori, lightly toasted, black sesame seeds or 2 tbsp white sesame seeds, toasted
    30 min, 14 ingredients
  • Thai Noodle Salad
    peanut oil and
    14 More
    peanut oil, boneless skinless chicken breast (or 1 lb shrimp or tofu), rice noodles, shredded cabbage, julienned carrot, cucumber, peeled and sliced, red bell pepper , cut into thin strips, chopped scallions or 1/4 cup green onion, fresh mint, fresh basil, lime juice, rice vinegar, sugar, fish sauce, asian chili paste
    25 min, 15 ingredients
  • Rice Noodle Salad
    rice noodles, marinated tofu, sesame seeds, spring onion and
    9 More
    rice noodles, marinated tofu, sesame seeds, spring onion, shredded red cabbage, shredded lettuce, chopped bell pepper (cut long and thin), cashew nuts, chopped fresh coriander, soy sauce, water, lemon juice, salt and pepper
    10 min, 13 ingredients
  • Ginger - Scented Jasmine Rice
    grated fresh ginger, jasmine rice , rinsed 3 times and
    3 More
    grated fresh ginger, jasmine rice , rinsed 3 times, water (or whatever ratio your rice package dictates), unsalted butter, salt to taste
    20 min, 5 ingredients
  • Mint Scented Jasmine Rice With Edamame
    jasmine rice - cooked (i used uncle ben's ready rice) and
    2 More
    jasmine rice - cooked (i used uncle ben s ready rice), edamame - boiled and shelled, dried mint
    20 min, 3 ingredients
  • (Web Exclusive) Round 2 Recipe: Mexican Fried Rice (Sandra Lee)
    bacon, chopped, jalapeno pepper , seeds removed and diced and
    17 More
    bacon, chopped, jalapeno pepper , seeds removed and diced, leftover zesty rice salad, frozen corn, thawed, diced tomatoes, drained, chili seasoning, salt and freshly ground black pepper, chopped fresh cilantro leaves, canola oil, chopped garlic, grain white rice, water, chili seasoning, salt and freshly ground black pepper, red onion, diced, yellow pepper, diced, red beans, drained and rinsed, white vinegar, freshly chopped cilantro leaves
    30 min, 19 ingredients
  • Tofu Pad Thai
    rice noodles, peanut oil, firm tofu, sliced into thirds and
    9 More
    rice noodles, peanut oil, firm tofu, sliced into thirds, low sodium soy sauce, peanut butter, sugar, ketchup, rice vinegar, carrots, shredded, green onions, minced, bean sprouts, rinsed, peanuts, chopped (optional)
    1 hour , 12 ingredients
  • Curried Tofu-Egg Salad Sandwiches Curried Tofu-Egg Salad Sandwiches
    chopped firm light tofu (about 5 oz) and
    10 More
    chopped firm light tofu (about 5 oz), chopped fresh cilantro, chopped green onions, light mayonnaise, plain fat-free yogurt, hot pepper sauce, curry powder, salt, pepper, hard-cooked large eggs, finely chopped, whole-grain bread
    11 ingredients
  • Tofu and Spinach Salad Spicy Miso Dressing Tofu and Spinach Salad Spicy Miso Dressing
    rice wine vinegar, soy sauce, light miso paste and
    10 More
    rice wine vinegar, soy sauce, light miso paste, sambal oelek, sugar, chopped gari (pickled ginger) save 4 pieces for garnish., sesame oil, canola oil, chopped scallion greens, salt and white pepper to taste, spinach chiffonade, soft tofu (homemade or store bought ), cut into 1/4- inch slices, toasted sesame seeds for garnish
    13 ingredients
  • Shrimp and Tofu Pad Thai Shrimp and Tofu Pad Thai
    peanut oil, divided and
    15 More
    peanut oil, divided, extrafirm tofu, drained and cut into 1/2-inch cubes, shredded napa (chinese ) cabbage, thai fish sauce (such as three crabs), brown sugar, rice vinegar, ketchup, lime juice, creamy peanut butter, chili garlic sauce (such as lee kum kee), water, cornstarch, shrimp, cooked and peeled, sliced green onions, chopped fresh cilantro, uncooked wide rice noodles (banh pho)
    16 ingredients
  • Orange-Scented Wild Rice with Roasted Veggies Orange-Scented Wild Rice with Roasted Veggies
    olive oil, zucchini, red bell pepper, garlic, peeled and
    11 More
    olive oil, zucchini, red bell pepper, garlic, peeled, oregano, parsley, thyme, basil, champagne vinegar, mustard , stone ground brown, fat free plain yogurt, orange juice, grated orange rind, cooked wild rice, cooked lentils
    15 ingredients
  • Lemon-Scented Saffron Rice Lemon-Scented Saffron Rice
    unsalted butter, shallots, thinly sliced and
    7 More
    unsalted butter, shallots, thinly sliced, generous ) of saffron threads, arborio or other short-grain rice, chicken stock or canned low-salt broth, fresh lemon juice, chopped lemon peel, chives, chopped (about 1/2 cup), salt and freshly cracked white pepper
    9 ingredients
  • Brown Rice Salad Brown Rice Salad
    cooked brown rice and
    7 More
    cooked brown rice, chopped chicken (tofu, shrimp, or meatless...), chopped tomato (i use roma or grape tomato), basil leaves, chopped small, minced garlic (i used minced from a jar), kosher salt (more or less to taste), extra virgin olive oil, roasted salted sunflower seeds
    55 min, 8 ingredients
  • Indonesian Lemongrass Scented Coconut Rice (Emeril Lagasse) Indonesian Lemongrass Scented Coconut Rice (Emeril Lagasse)
    jasmine rice, water and
    7 More
    jasmine rice, water, stalks fresh lemongrass , bruised with the side of a knife and tied in a bundle, ginger, fresh lime leaves, water, coconut milk, kosher salt, crushed peanuts, for garnish
    45 min, 9 ingredients
  • Saffron and Preserved Lemon Scented Shrimp Rice Pilaf Saffron and Preserved Lemon Scented Shrimp Rice Pilaf
    vegetable oil, onion, chopped, garlic, minced and
    12 More
    vegetable oil, onion, chopped, garlic, minced, saffron threads, salt, rice, water, tomatoes, peeled, seeded and diced, cayenne pepper, cracked green olives, shrimp, chopped preserved lemons, freshly ground black pepper, toasted slivered almonds, for garnish, chopped parsley, for garnish
    45 min, 15 ingredients
  • Coconut rice Coconut rice
    jasmine scented white rice, coconut milk, water, coconut and
    2 More
    jasmine scented white rice, coconut milk, water, coconut, salt, oil
    6 ingredients
  • Tofu Fried Rice Gi Jane Tofu Fried Rice Gi Jane
    tofu, cubed, olive oil, garlic, chopped and
    8 More
    tofu, cubed, olive oil, garlic, chopped, root ) ginger, chopped, scallions (spring onions), chopped, courgette, diced, red pepper, diced, peas, soy sauce, sesame oil, brown basmati rice, uncooked weight
    11 ingredients




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