387 cilantro salsa verde Recipes

tomatillos, cleaned with husks removed (mexican green tomatoes), onion, chopped, cilantro, fine-chopped, serrano chili, minced, garlic clove, minced, ground cumin, sugar, salt , to taste

cream cheese, softened, sour cream, salsa verde, fresh ground black pepper, celery salt, ground cumin, garlic powder, cilantro, chopped, lime , juice of

tomatillos, husked, rinsed, jalapeno chiles, stems removed, garlic cloves, peeled, ground cumin, fresh cilantro , thick bottom stems trimmed, loosely packed fresh italian parsley leaves, fresh mint leaves, vegetable oil, salt

oil-packed anchovy fillets, chopped (optional), garlic clove, chopped, capers, rinsed and chopped, fresno chile or red jalapeno, stemmed, seeded, minced, loosely packed fresh flat-leaf parsley leaves, finely chopped, loosely packed fresh mint leaves, finely chopped, loosely packed fresh cilantro leaves, finely chopped, extra-virgin olive oil, kosher salt (optional)

tomatillos, husked and rinsed,cut in half, onion, quartered, scallions, cut into 4, garlic, parsley, chopped cilantro leaf, jalapeno peppers , leave seeds in if you like it very hot, salt, olive oil, if serving warm

water, tomatillo, husked, garlic cloves, chopped onion, olive oil, lime juice (from about 2 limes), sugar, chopped fresh cilantro, jalapenos or 1/2-1 serrano pepper, minced, salt, fresh ground black pepper

tomatillo (i had about 7 or 8 medium sized), shallot, green pepper, jalapeno (1 for medium 2 for mild 3 if you like it hot!), fresh cilantro, lime , juice of, chili flakes, salt & pepper, extra virgin olive oil

tomatillos, husked and rinsed, jalapeno, stemmed, fresh cilantro, chopped red onion, fresh lime juice, salt

tomatillos, white onion (chopped ), cilantro (leaves and stems ), lime juice, sugar, jalapeno peppers (stemmed, seeded and chopped ), salt

tomatillo, jalapeno, stemmed, onion, quartered, garlic, salt, dried cilantro, limes , juice of

tomatillo, jalapenos, cilantro, chopped, onion, chopped, salt, water , to boil

garlic, scallions, fresh parsley leaves, cilantro, pickled jalapeno pepper, tomatillos (fresh or canned ), mild green peppers (chopped ), hot pepper sauce, salt

tomatillos, husked and rinsed, fresh hot green chiles, to taste (roughly 2 serranos or 1 jalapeno), stemmed, fresh cilantro (thick stems removed), roughly chopped, scant 1/4 cup finely chopped onion, salt

cilantro, hidden valley ranch dip mix, garlic cloves, buttermilk, salsa verde, sour cream, jalapeno

tomatillo sauce, tomatios, garlic cloves, cilantro, lime juice, habanero, serano peppers, salt to taste, pineapple, seedless watermelon, cilantro, white onions, fresh lime, juiced

leftover turkey carcass , include everything even the skin, water, corn, stewed tomatoes, yellow onions, green peppers, carrot, fresh garlic cloves, dried celery leaves, dried dried ancho chile powder, oregano, ground coriander, ground cayenne pepper, fresh cilantro, limes, salt, salsa verde

tomatillo, husks removed and rinsed, serrano chilies, finely chopped, cilantro, roughly chopped and loosely packed, cilantro, roughly chopped for garnish, garlic clove, roughly chopped, white onions, roughly chopped, sea salt

chopped tomatillos , seperated (approx. 12 medium), chopped garlic, salt, water, fresh jalapeno, chopped,with stems ,seeds and membrane removed, chopped cilantro, olive oil