37 cidre breton Recipes
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frying chicken, cut into 8 pieces (split breast and disca... and10 Morefrying chicken, cut into 8 pieces (split breast and discard back pieces, or use for stock), granny smith apples, lemon juice, unsalted butter, yellow onion, peeled and finely chopped, stalk celery, finely chopped, all-purpose flour, calvados, hard alcoholic cider, creme fraiche, salt and pepper50 min, 11 ingredients
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vanilla sugar , divided and6 Morevanilla sugar , divided, hazelnuts, lightly toasted, husked, egg yolks (preferably organic ), salted butter, melted, unbleached all purpose flour, egg yolk beaten with 2 tsp water (for glaze), whole strawberries with stems attached or warm strawberry jam7 ingredients
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ground pork (could use ground beef), milk, egg and25 Moreground pork (could use ground beef), milk, egg, breadcrumbs (crushed breton crackers work great and add more flavour!), garlic cloves, minced, oregano, crushed red pepper flakes, salt, seasoning salt, pepper, onion powder, worcestershire sauce, parmesan cheese, shredded, tomato paste, diced tomatoes, tomato sauce, ground fennel, bay leaf (ground up ), sugar, oregano, salt, pepper, garlic powder, onion powder, red wine, parmesan cheese, thyme (optional), paprika (optional)1 hour 15 min, 28 ingredients
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Breton Style Chicken Supremeleeks, green part only thinly sliced and10 Moreleeks, green part only thinly sliced, carrot, peeled and cut into matchsticks, celery rib, finely sliced, skinless chicken breast fillets, plain flour, seasoned with, salt and pepper, oil, butter, vintage dry cider, creme fraiche, half fat, calvados1 hour 25 min, 11 ingredients
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Breton Butter Cakeunsalted butter, room temperature, sugar, vanilla extract and4 Moreunsalted butter, room temperature, sugar, vanilla extract, egg yolks , large, flour, salt, whole egg, lightly beaten7 ingredients
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Coquilles St Jacques au Cidrecold water, fish bones, rinsed, celery tops and20 Morecold water, fish bones, rinsed, celery tops, leek, shredded, onion, chopped, bay leaf, white peppercorns, thyme, potatoes, peeled and stored in cold water to cover, butter, freshly ground white pepper, warm milk, dill, finely chopped, parsley, finely chopped, paprika, flour , sifted, cider, scallops, clarified butter, button mushrooms, drained, lemon, juiced, paprika, grated parmesan cheese1 hour 10 min, 23 ingredients
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Walnut Gâteau Bretonwalnuts, lightly toasted, sugar, egg yolks and2 Morewalnuts, lightly toasted, sugar, egg yolks, salted butter, melted, unbleached, all-purpose flour5 ingredients
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Cape Breton Blueberry Cake (milk/egg substitute incl.)sugar, margarine, eggs and9 Moresugar, margarine, eggs, milk ( allergy use litre cup. water), almond flavoring, flour, baking soda, salt, blueberries, oil, water, baking powder21 min, 12 ingredients
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