223 cider chicken light Recipes

chickens (or 4 whole bone-in chicken breasts) halved lengthwise, italian dressing , recipe follows, neelys barbecue seasoning , recipe follows, neelys barbecue sauce , recipe follows, ground mustard, garlic cloves, smashed, crushed red pepper flakes, dried basil, dried oregano, sugar, neelys barbecue seasoning, red wine vinegar, canola oil, salt and pepper, paprika, sugar, onion powder, ketchup, water, apple cider vinegar, light brown sugar, sugar, fresh ground black pepper, onion powder, ground mustard, lemon juice, worcestershire sauce

whole chicken, light mayonnaise, cider vinegar, water, sugar, chopped fresh rosemary

whole chickens , halved lengthwise (or 4 whole bone-in chicken breasts), italian dressing, recipe below, neelys barbecue seasoning, recipe below, neelys barbecue sauce, recipe below, ground mustard, garlic cloves, smashed, crushed red pepper flakes, dried basil, dried oregano, sugar, neelys barbecue seasoning, red wine vinegar, canola oil, salt and pepper, paprika, sugar, onion powder, ketchup, water, apple cider vinegar, light brown sugar, sugar, fresh ground black pepper, onion powder, ground mustard, lemon juice, worcestershire sauce

olive oil, onions, thinly sliced, garlic cloves, chopped, chicken broth, whole chicken (3 to 3-1/2 lb), dark rum, apple cider vinegar, light brown sugar, ground cinnamon, crushed red pepper flakes, salt

vegetable oil, onion, minced, garlic cloves, minced, tomato sauce, cider vinegar, light brown sugar, tomato paste, worcestershire sauce, corn syrup, chili powder, yellow mustard, celery salt, fresh black pepper, boneless skinless chicken breasts, pounded to 1/2 inch thickness, coarse salt, to taste (kosher or sea salt), vegetable cooking spray

bulgur, low-sodium chicken broth, chopped walnuts, cider vinegar, light brown sugar, dijon mustard, salt, olive oil, granny smith apple, peeled, cored, cut into 1/4-inch dice, diced cooked skinless, boneless chicken meat from a rotisserie bird, scallions, thinly sliced

chicken broth, white wine vinegar or 1/4 cup cider vinegar, olive oil, garlic clove, minced, dijon mustard, tarragon, salt and pepper

chicken stock, divided, butter, divided, bay leaf, fresh or dried, grain rice, extra-virgin olive oil, divided, chicken breast cutlets, thinly sliced into 1/8-1/4 inch strips, salt and freshly ground black pepper, red onion , quartered lengthwise then thinly sliced, garlic, grated or thinly sliced, portobello mushrooms, thinly sliced, shiitake mushrooms, stems removed and thinly sliced, curry powder , a couple of palmfuls, garam masala , 2/3 palmful, marsala wine , eyeball it, peaches, chopped, fresh ginger root, grated, cider vinegar, light or dark brown sugar, pickled watermelon rind, chopped, chopped macadamia nuts, toasted, a handful fresh flat parsley or cilantro, chopped, scallions, whites and greens, finely chopped

light brown sugar, chili powder, ground cumin, salt, paprika, black pepper, boneless skinless chicken breast, olive oil, sliced onion, fat-free low-sodium chicken broth, balsamic vinegar, cider vinegar, light brown sugar, salt, cucumber, peeled and sliced, hamburger buns

vegetable oil, onions, thinly sliced, garlic cloves, chopped, chicken broth, whole chicken (3 to 3-1/2 lb), dark rum, apple cider vinegar, light brown sugar, ground cinnamon, ground red pepper, salt

chicken breasts (may be mixed in with salad or used as topper), light tasting ) olive oil, shredded parmesan cheese, apple cider vinegar, reg mustard, worcestershire sauce, gloves garlic, egg, romaine lettuce (large head ), croutons (i use garlic flavored)

chopped onion, chopped green bell pepper, cider vinegar, light brown sugar or 3 tbsp dark brown sugar, fresh lemon juice, salt substitute, dry mustard, crushed red pepper flakes , to taste, fresh ground black pepper , to taste, chicken, skinned and cut into 8 equal pieces

chicken (broiler-fryer), black peppercorns, salt, parsley sprigs, garlic cloves, sliced, bay leaves, carrots, cut into 2-inch thick pieces, onion, unpeeled and quartered, water, cider vinegar (optional)

ketchup, molasses, onions, grated, worcestershire sauce, dijon mustard, cider vinegar, light brown sugar, chicken breasts, boneless, skinless, cut into 1-inch cubes, kosher salt, sweet paprika, sugar, smoked paprika, bacon , cut into 1/2-inch pieces, metal skewers

firm-ripe nectarines , cut into 1-inch pieces, tomato, coarsely chopped, garlic clove, chopped, cider vinegar, light brown sugar, curry powder (preferably madras), salt, skinless boneless chicken breast halves (1 1/2 lb total ), vegetable oil, garnish: fresh cilantro sprigs

chicken frankfurters or chicken sausage - pick a flavor that sounds like it will pair up well with the kraut, like apple and onion sausage, vegetable oil or other light oil, divided, green apple, peeled and diced, red onion, thinly sliced, head red cabbage, quartered, cored and shredded, grated nutmeg , eyeball it, cumin seeds or 2 tsp ground cumin, grill seasoning (recommended: montreal steak seasoning by mccormick ), cider vinegar , eyeball it, dark brown sugar, frank rolls, split and toasted, spicy brown mustard , to pass at the table

yellow mustard, apple cider vinegar, light brown sugar, mustard powder, hot sauce, worcestershire sauce, kosher salt and freshly ground pepper, unsalted butter, melted, skin-on, bone-in chicken thighs (2 to 2 1/4 lb), vegetable oil, for brushing, tomato, sliced, prepared macaroni salad , for serving (optional)

boneless, skinless chicken thighs, olive oil, ground coriander, kosher salt and freshly ground black pepper, unsalted butter, onion, finely diced, garlic, thinly sliced, minced freshly peeled ginger, tandoori masala powder, tomato sauce, molasses, freshly squeezed lemon juice, apple cider vinegar, light brown sugar, freshly chopped cilantro leaves, blini , recipe follows, sliced scallions, garnish, all-purpose flour, baking powder, kosher salt, ricotta cheese, eggs, milk, scallions, finely chopped, butter , for cooking blini