19431 chun yao bang scallion pancake Recipes

yukon gold potatoes (or russet if on-hand), garlic, gloves peeled, milk, sour cream, scallions, finely chopped, salt and pepper

water, scallions, green tops only , save bottoms for other use, minced fresh ginger, soy oil, dark sesame oil, kosher salt, black pepper

cooked rice, scallion, egg, a pinch of salt and pepper for taste., oil

plain yogurt, scallions or green onions, minced, chopped fresh cilantro, ground cumin, salt

butter, onion, peeled and chopped, chopped scallions, potatoes, peeled and chopped (about 1/2 lb), water, milk, heavy cream or 1 cup sour cream, lemon juice, salt, white pepper, tabasco sauce or other hot pepper sauce, chopped fresh chives (to garnish )

scallion (three bunches , trimmed ), olive oil (for brushing ), extra virgin olive oil, garlic cloves (crushed ), anchovy fillets (drained and crushed ), butter, fresh ground black pepper

butter, celery rib, chopped, carrot, chopped, chicken stock, dried thyme, bay leaf (laurel), scallions , trimmed of all but about 1 inch of the green tops, heavy cream, dijon mustard, salt & freshly ground black pepper

eggs, milk, all-purpose flour, salt, black pepper, scallions, thinly sliced, shredded cheddar cheese

scallions, washed, hoisin sauce, salt and freshly ground pepper, flour tortillas

scallions , root ends trimmed, olive oil, kosher salt, freshly ground black pepper

all-purpose flour, baking powder, granulated sugar, salt, cayenne pepper, fine cornmeal, beaten eggs, melted butter, bacon fat, whole milk, scallions, green part chopped finely

vegetable oil cooking spray, cornbread mix (recommended : jiffy), buttermilk, at room temperature, unsalted butter, melted, eggs, at room temperature, pimiento-stuffed green olives, coarsely chopped to yield 1/2 cup, scallions, light green and white parts only, finely chopped to yield 1/2 cup, grated mozzarella

six oz all-purpose flour, salt, baking powder, sugar, heavy cream, fine sliced scallions, your favorite sausage (links or patties), peanut oil, spanish onion, small dice, all purpose flour, water, salt and pepper to taste, red pepper flakes to taste

unpeeled old potatoes , eg. russet or yukon gold, scallions (use the bulb and green stem ), milk, butter, salt and freshly ground pepper

fresh green scallions, salt, neutral flavor vegetable oil such as canola or safflower

sour cream or yogurt (or a mix of the 2, also low fat works fine), scallions, fresh parsley, mixed fresh herbs (i used thyme and oregano), salt and pepper, fresh veggies or chips

sweet potatoes,chopped, scallions, cut in 2 pieces, garlic,crushed, fresh thyme, olive oil, salt and pepper