370562 christmas croissant sour cream brown sugar Recipes

butter, softened, brown sugar, king arthur unbleached all-purpose flour, quick-cooking oats, baking powder, baking soda, salt, egg yolks, sour cream, raisins, sugar, cornstarch

baked and cooled 9 inch pie shell, blueberry apple filling, blueberries in heavy syrup , drained reserving juice in 1 bowl and berries in another, water, pea-sized-diced delicious apple, salt, cornstarch, water, sugar, lemon juice, cinnamon, almond extract , optional, sour cream topping, sour cream, vanilla, sugar, cream cheese, softened, salt, knox gelatin, cold water

pillsbury refrigerated pie crust , softened as directed on box (or use my no roll pie crust-inch), sour cream, granulated sugar, all-purpose flour, salt, vanilla, egg, baking apples, peeled and sliced 1/4-inch thick (granny smith, braeburn, cortland, northern spy and rome beauty are good choices), all-purpose flour, walnuts, chopped, granulated sugar, light brown sugar, ground cinnamon, salt , dash, cold butter or 3 tbsp margarine

all-purpose flour, baking powder, baking soda, salt, butter, carton sour cream, granulated sugar, milk, egg, slightly beaten, dried cranberries, brown sugar, chopped pecans, granulated sugar, pumpkin pie spice

quick-cooking oats, uncooked, flour, baking soda, salt, brown sugar , packed, butter or margarine, carton sour cream, raisins (she also adds walnuts - i ve added them, too 1/2 - 1 cup.), sugar, egg yolks, cornstarch, vanilla

all-purpose flour, plus more for rolling dough, sugar, baking powder, salt, butter, cream cheese, heavy cream, plus 1 tbsp for brushing, turbinado sugar, grilled strawberries with orange cream, for serving, recipe follows, nonstick, nonflammable cooking spray, sour cream, brown sugar, vanilla extract, orange zest, fresh strawberries, wooden skewers , soaked in water for 30 minutes

nonstick, nonflammable cooking spray, sour cream, brown sugar, vanilla extract, orange zest, fresh strawberries, wooden skewers , soaked in water for 30 minutes, cream scones, for serving, see recipe, all-purpose flour, plus more for rolling dough, sugar, baking powder, salt, butter, cream cheese, heavy cream, plus 1 tbsp for brushing, turbinado sugar

unbaked pie pastry (for a 9-inch bottom crust), raisins (or use half cup and 1/2 cup currants), eggs, separated, egg whites (5 eggs whites total, save the 3 egg yolks for another recipe), sour cream (use full-fat only), sugar (use more for a sweeter taste if desired), flour, vanilla, nutmeg, salt, sugar (for egg whites)

sour cream, brown sugar, vanilla ice cream, heavy whipping cream, sugar, vanilla extract, fresh raspberries

sour cream, brown sugar, vanilla ice cream, heavy whipping cream, sugar, vanilla extract, fresh raspberries

brownie mix, butter, melted, sour cream (not reduced fat ), eggs, butter, semi-sweet chocolate chips, sour cream, powdered sugar

sour cream, a dash of salt, mashed fresh strawberries (you can puree them, too, but i like the small chunks that i get if i just mash them with a potato masher)

sour cream, white sugar, cornstarch, egg yolks, ground cinnamon, chopped dates, vanilla extract, walnuts, pie shell, baked, egg whites, cream of tartar, white sugar

rhubarb (fresh or frozen & thawed ), sugar, pie shell, baked, cream cheese, softened, flour, eggs, slightly beaten, sugar, sour cream, vanilla, sugar