140598 chorizo stuffed chicken raspberry mole Recipes

  • Chicken Mole
    rotisserie chickens, jarred mole or enchilada sauce and
    2 More
    rotisserie chickens, jarred mole or enchilada sauce, rotisserie chickens, jarred mole or enchilada sauce
    15 min, 4 ingredients
  • Chorizo and Plantain-Stuffed Chicken
    extravirgin olive oil, chopped onion and
    11 More
    extravirgin olive oil, chopped onion, soft black plantain (about 1/2 lb), cut into 1/2-inch-thick slices, chopped chorizo (such as goya brand), chopped poblano chile, ground cumin, salt, divided, freshly ground black pepper, divided, skinless, boneless chicken breast halves, water, green salsa, chopped fresh cilantro, fresh cilantro sprigs (optional)
    13 ingredients
  • Chorizo Stuffed Bell Peppers
    bell peppers, tops cut off and seeded, chorizo sausage and
    15 More
    bell peppers, tops cut off and seeded, chorizo sausage, stalk celery, minced, carrot, minced, chopped onion, garlic, minced, salt and pepper to taste, whole peeled tomatoes, chopped, worcestershire sauce, chopped fresh parsley, chopped fresh basil, uncooked long grain rice, water, shredded monterey jack cheese, shredded cheddar cheese, shredded mozzarella cheese, tomato soup
    1 hour 40 min, 17 ingredients
  • Chorizo Stuffed Poblano Peppers (Can Sub Sweet Peppers)
    poblano peppers (or sweet peppers) and
    12 More
    poblano peppers (or sweet peppers), chorizo sausage, removed from casing, onion, finely chopped, garlic cloves, minced, corn kernel (fresh or frozen ), tomato paste, oregano, chopped cilantro, cumin, cotija cheese, crumbled (can sub feta or parmesan), shredded monterey jack cheese or 1/2 cup cheddar cheese, salt and pepper, to taste, sour cream
    40 min, 13 ingredients
  • Chorizo-stuffed Ancho Chiles
    carrot, peeled and cut into 1/8-inch dice, olive oil and
    12 More
    carrot, peeled and cut into 1/8-inch dice, olive oil, garlic cloves, peeled and halved, ground allspice, preferably coarsely ground, bay leaves, cider vinegar, piloncillo (mexican unrefined sugar) or 2 tbsp dark brown sugar, red onion, thinly sliced, salt , plus a little more if needed, good-size, unblemished , dried ancho chiles with stems intact, boiling potatoes, cut into 3/8-inch cubes, vegetable oil, chorizo sausage, casing removed, chopped or sprigs of cilantro, for garnish
    30 min, 14 ingredients
  • Chorizo-Stuffed Poblano Chiles with Sweet-Sour Escabeche
    poblano chiles, chopped carrot, water, cider vinegar and
    9 More
    poblano chiles, chopped carrot, water, cider vinegar, brown sugar, ground allspice, garlic cloves, sliced, bay leaves, sliced onion, salt, cubed peeled yukon gold or red potato, chorizo sausage, chopped fresh cilantro (optional)
    14 ingredients
  • Chorizo Tamales with Green Mole (Emeril Lagasse) Chorizo Tamales with Green Mole (Emeril Lagasse)
    olive oil, chopped chorizo sausage, minced onions and
    11 More
    olive oil, chopped chorizo sausage, minced onions, chopped garlic, vegetable shortening, at room temperature, masa harina, cornmeal, baking powder, cayenne powder, ground cumin, black pepper, salt, chicken stock, corn husks , soaked in water for 30 minutes
    14 ingredients
  • Chorizo Stuffed Jalapeno Poppers with Sweet Corn Puree (Aaron McCargo, Jr.) Chorizo Stuffed Jalapeno Poppers with Sweet Corn Puree (Aaron McCargo, Jr.)
    canola oil, olive oil, shallot, diced, garlic, minced and
    15 More
    canola oil, olive oil, shallot, diced, garlic, minced, salt and freshly ground black pepper, chorizo sausage, finely chopped, shredded smoked cheddar, jalapenos, stems removed and hollowed out, buttermilk, eggs, all-purpose flour, panko bread crumbs, butter, fresh or frozen corn kernels, lemon, juiced, salt and freshly cracked black pepper, sugar, chicken stock, sour cream
    45 min, 19 ingredients
  • Pan-Roasted Chicken with Mole Sauce Pan-Roasted Chicken with Mole Sauce
    chicken breast halves, skinned, chicken thighs, skinned and
    7 More
    chicken breast halves, skinned, chicken thighs, skinned, chicken drumsticks (about 8 oz), salt, freshly ground black pepper, warm mole sauce, lime wedges (optional), chopped fresh cilantro (optional)
    9 ingredients
  • Chicken Mole Nachos Chicken Mole Nachos
    vegetable oil , as needed for frying, all-purpose flour and
    23 More
    vegetable oil , as needed for frying, all-purpose flour, salt, freshly ground black pepper, boneless skinless chicken thighs, cut into bite size pieces, water or chicken broth, mole sauce (recommended : dona maria), grape tomatoes, quartered, yellow chile peppers, seeded and diced, serrano chile peppers, seeded and diced, jalapeno pepper, seeded and diced, celery rib, diced, green onions, sliced, lime, juiced, garlic, green bell pepper, seeded and diced, red bell pepper, seeded and diced, salt and freshly ground black pepper, lime-flavored tortilla chips, shredded pepper jack cheese, divided, refried beans , heated thoroughly, add a little chicken broth or water to allow for a smooth spreadable consistency, olives, quartered, ripe avocados, diced, crema mexicana , sour cream, (recommended: cacique), lime, cut into 8 wedges, for garnish
    1 hour 5 min, 25 ingredients
  • Chicken with Mole Cream Sauce and Tamarind Glaze (Emeril Lagasse) Chicken with Mole Cream Sauce and Tamarind Glaze (Emeril Lagasse)
    boneless, skinless chicken breast halves and
    35 More
    boneless, skinless chicken breast halves, southwest essence , recipe follows, olive oil, green mole sauce , recipe follows, chicken stock, heavy cream, tamarind glaze , recipe follows, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano, tamarind paste, minced garlic, dark cane or corn syrup, dark molasses, ketchup, water, freshly ground black pepper, southwest essence , recipe follows, shelled pumpkin seeds, shelled pistachio nuts, roasted pine nuts, tamarind paste, pepper ) roasted, peeled and chopped poblano, new mexican green or anaheim chile, chili powder, ground cumin, salt, dark cane or corn syrup, distilled white vinegar, olive oil
    1 hour 30 min, 36 ingredients
  • Chorizo Stuffed Roasted Chicken (Emeril Lagasse) Chorizo Stuffed Roasted Chicken (Emeril Lagasse)
    olive oil, ground pork and
    11 More
    olive oil, ground pork, bulk chorizo sausage, finely ground, chopped onions, chopped celery, chopped bell peppers, white sandwich bread, chicken stock, salt and cayenne, crushed red pepper, chopped fresh parsley, egg, fresh chicken
    3 hour , 13 ingredients
  • Chicken-Chorizo Stuffed Sopaipillas Chicken-Chorizo Stuffed Sopaipillas
    all-purpose flour, salt, baking powder, water and
    16 More
    all-purpose flour, salt, baking powder, water, evaporated milk, vegetable oil, vegetable oil, for frying, ground chicken breast, chili powder, ground cinnamon, ground oregano, ground thyme, salt, apple cider vinegar, peeled diced potatoes, vegetable oil, divided, diced onion, shredded cheddar cheese, prepared salsa verde
    1 hour 15 min, 20 ingredients
  • Stuffed Chicken Thighs (Another Version) Stuffed Chicken Thighs (Another Version)
    boneless skinless chicken thighs and
    10 More
    boneless skinless chicken thighs, chorizo sausage, casing removed , meat crumbled, parsley, finely chopped, flour, butter, onion, chopped, garlic cloves, minced, stewed tomatoes, drained , reserve juice, water, green pepper, seeded, coarsely chopped, swiss cheese
    55 min, 11 ingredients
  • Chorizo Stuffed Reds (Guy Fieri) Chorizo Stuffed Reds (Guy Fieri)
    granulated garlic, ground cumin, chili powder, kosher salt and
    12 More
    granulated garlic, ground cumin, chili powder, kosher salt, freshly cracked black pepper, red potatoes (about 1 lb total ), olive oil, canola oil, mexican-style chorizo, casing removed, diced red onion, diced roasted red bell peppers (about 1 pepper), green olives, chopped, garlic, minced, white tequila, chopped fresh cilantro, plus extra for garnish, grated manchego cheese
    1 hour 10 min, 16 ingredients
  • Chorizo-Stuffed Acorn Squash Chorizo-Stuffed Acorn Squash
    acorn squashes (about 1 1/2 lb ea) halved and seeded and
    9 More
    acorn squashes (about 1 1/2 lb ea) halved and seeded, burger, manchego or cheddar (1 cup) grated, cured chorizo chopped, flat leaf parsley chopped, olive oil, red wine vinegar, head red leaf lettuce about 6 cups) leaves torn, salt, pepper
    10 ingredients
  • Chilies with Chorizo Stuffing Chilies with Chorizo Stuffing
    chorizo sausage or bulk pork sausage and
    10 More
    chorizo sausage or bulk pork sausage, garlic clove, minced or pressed, ground cumin, dried oregano, mushrooms, rinsed, thawed frozen spinach, soft bread crumbs, shredded jack cheese, salt, egg, fresh anaheim (california or new mexico ) or poblano chilies (about 2 oz. each)
    11 ingredients
  • Chorizo-Stuffed Trout Chorizo-Stuffed Trout
    white bread, canola oil, chopped mushrooms (about 8 oz) and
    9 More
    white bread, canola oil, chopped mushrooms (about 8 oz), chopped shallots, garlic cloves, minced, mexican chorizo, chopped cilantro, salt, divided, freshly ground black pepper, dressed whole trout, lemon wedges
    12 ingredients




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