24717 cholesterol vinaigrette dijon Recipes

dijon mustard, red wine vinegar, extra-virgin olive oil, honey

dijon mustard, red wine vinegar or 1/4 cup white wine vinegar, sugar, salt, black pepper, olive oil

dijon mustard, lemon juice, freshly squeezed, olive oil, kosher salt, ground pepper, freshly ground, avocados, ripe and sliced into wedges, parmesan cheese , shavings if desired (to garnish)

red wine vinegar, shallot, minced, dijon mustard, sea salt, fresh ground pepper, extra virgin olive oil

dijon mustard, red wine vinegar, extra virgin olive oil, sugar, salt and pepper

hard-boiled egg, chopped, egg yolk, dijon mustard, minced onion, minced shallots, chopped fresh oregano, chopped fresh parsley (or more ), garlic, minced, chopped fresh basil, salt, sugar, fresh ground pepper, white wine, white wine vinegar, extra virgin olive oil

dijon mustard, sherry wine or 2 tbsp red wine vinegar, extra-virgin olive oil, divided, coarse salt & freshly ground black pepper, asparagus, trimmed and cut into 2 1/2-inch lengths

vegetable broth (optional) or 1 tbsp water (optional), fresh lemon juice, extra virgin olive oil, red wine vinegar, dijon mustard, minced garlic, worcestershire sauce, black pepper, salt

olive oil, balsamic vinegar, dijon mustard, honey, salt, pepper

vegetable broth or 3 tbsp water, fresh lemon juice, extra-virgin olive oil, red wine vinegar, dijon mustard, minced garlic, worcestershire sauce, black pepper, salt

extra virgin olive oil, balsamic vinegar, dijon mustard, canola mayonnaise, dry herbes de provence, salt and pepper

potatoes , cut into cubes, olive oil, distilled white vinegar, grey poupon dijon mustard, garlic salt, dill weed, ground black pepper, sugar (optional)

garlic, dill, tarragon, parsley, salt, pepper, dijon mustard, rice wine vinegar, olive oil

dijon mustard, red wine vinegar, olive oil, salt and freshly ground black pepper

dijon mustard, red wine vinegar, minced shallots, extra virgin olive oil, salt and pepper, to taste, endives , center removed and julienned, pears, cored and cut into medium dice, shelled walnuts, crumbled roquefort cheese

olive oil, cider vinegar, dijon mustard, dried dillweed, salt, sugar, pepper

cider vinegar, coarse-grained dijon mustard, garlic cloves, salt, pepper, extra-virgin olive oil