78850 chocolate warm liquid center Recipes

dark chocolate bars with 75% cocoa, eggs, suar, butter, cupcake sized baking tins, raspberries ( optional for serving), orange slice ( optional for serving)

butter, bittersweet chocolate, eggs, egg yolks, white sugar, all-purpose flour

chocolate (dipping ), whipping cream, ground pecans or ground walnuts

center-cut bacon, chopped shallots, red wine vinegar, dijon mustard, freshly ground black pepper, sugar, olive oil

chocolate graham crackers, finely ground (not chocolate-covered), unsalted butter, melted, sugar, heavy cream, bittersweet chocolate, chopped (not more than 65% cacao if marked), eggs, pure vanilla extract, salt, heavy cream, bittersweet chocolate, finely chopped, light corn syrup, warm water

warm water, non-dairy powdered coffee creamer, powdered milk, sugar (more or less to taste, artificial sweetener works too), vanilla extract

unsalted butter, semisweet chocolate chips, powdered sugar , sifted, egg yolks, eggs, bourbon, cake flour , sifted, canola oil, green plantain, peeled and thinly sliced, ripe banana, sugar, salted caramel sauce, to serve , recipe follows, heavy cream, sugar, sea salt

a very good bitter chocolate (at least 56% chocolate butter content), butter, eggs, sugar, flour

sugar, water, ice wine, butter, powdered sugar, corn syrup, raspberry puree, all-purpose flour, pasteurized egg yolks, pasteurized egg whites, sugar, butter, semisweet chocolate, chopped, all-purpose flour , sifted

cream cheese, margarine, powdered sugar (1 lb. box), coconut, sweetened and flaked, vanilla extract, peanut butter, vanilla extract, semi-sweet chocolate chips

butter (soft ), sugar, eggs (beaten ), flour, baking soda, pt sour cream, milk, vanilla, chocolate chips, topping / center, sugar, cinnamon

chocolate, chopped (dark or milk), milk, egg yolks, caster sugar, flour, puff pastry, liquid honey, warmed, plus extra for glazing, lemon , juice of, bananas, cut in half

chocolate truffles, unsalted butter, sugar, cocoa, heavy or whipping cream 1 1/2 tsp, vanilla, centers : pecan, walnuts, whole almonds or after, dinner mints, coatings: coconut , crushed nuts,confectioners, sugar, makes about 3 dozen truffles, cream butter in large mixer bowl., combine 2 1/2 cups confectioners sugar and the, cocoa ; add alternately with cream and vanilla to, butter ., blend well. chill until firm. shape small amount of, mixture around desired center ; roll into 1 inch balls., drop into desired coating and turn until well, covered. chill until firm .

heavy cream, bittersweet chocolate (i use a bag of chocolate chips), cocoa (preferably , but not absolutely, valrhona or cocoa barry extract. supermarket cheap stuff works also), boiling water, vanilla, mayonnaise (i use fat free and it works fine), cake flour (i rarely ever sift as i find that seems to always measure right. i know.. i should), sugar, baking soda, salt

chocolate wafers or chocolate graham cookies, butter melted, unflavored gelatin, fat free half & half, sugar divided, unsweetened cocoa powder, egg lightly beaten, vanilla extract, chocolate , semisweet morsels, liquid pasteurized egg white

whipping cream, dark chocolate, chopped, liquid honey, soft almond nougat, frozen and broken into small pieces, icing sugar , sifted, dark chocolate, chopped, toasted almonds, crushed

gelatin, water, unsweetened chocolate, cinnamon, liquid sweetener, water, evaporated milk, vanilla, chopped nuts

center cut ham, 1 1/2 inch thick, brown sugar, lemon juice, prepared horseradish, yellow mustard, vegetable oil