416 chocolate torte with cream chocolate Recipes

vanilla wafer crumbs, butter or 1/3 cup margarine, melted, peanuts, finely chopped,divided, cream cheese, softened, sugar (10x), peanut butter, cool whip, divided, cold milk, instant chocolate pudding mix, chocolate bar (grated or divided we like symphony)

eggs, separated, sugar, divided, all-purpose flour, cocoa, baking soda, salt, vegetable oil, buttermilk or sour milk, cream filling, chocolate whipped cream, cherry pie filling, chilled

vegetable oil cooking spray, cocoa powder , plus 1 tsp for dusting, prunes, pitted and chopped, hot coffee, whole-wheat flour, all-purpose flour, baking powder, baking soda, salt, light-brown sugar, applesauce, egg white, vanilla extract, unflavored gelatin, nonfat sour cream, sugar

butter or margarine, softened, sugar, eggs, vanilla extract, all-purpose flour, cocoa, baking soda, baking powder, milk, creme de cacao (chocolate-flavored liqueur)(optional), creme de cacao filling, chocolate ganache glaze, creme de cacao filling: in small bowl, beat 1 cup (1/2 pt.) cold whipping cream, 2 tbsp creme de cacao (optional) and 1 tbsp hershey s cocoa until stiff. cover; refrigerate. about 2 cups, chocolate ganache glaze, special dark chocolate bar (7 oz.), broken, whipping cream, butter, creme de cacao (chocolate-flavored liqueur) or, water, combine chocolate bar pieces, whipping cream and butter in medium saucepan; cook over low heat, stirring constantly, until chocolate is melted and mixture is smooth. stir in creme de cacao. cool to lukewarm (glaze will be slightly thickened). about 1 cup.

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, baking powder, milk, semisweet chocolate chips, butter, cubed, sour cream, sugar, heavy whipping cream, red raspberry preserves, sugar, raspberry liqueur, semisweet chocolate chips, butter, heavy whipping cream, chocolate curls and fresh raspberries

chocolate cake mix, instant chocolate pudding mix, hot chocolate powder, milk, light oil, fresh eggs, whipping cream, white sugar, pure vanilla extract, caramel ice cream topping (room temp ), chocolate syrup (room temp ), toffee pieces, sliced almonds

unsalted butter, softened, sugar, egg, vanilla extract, cake flour, unsweetened cocoa powder, baking soda, salt, buttermilk, vanilla ice cream, raspberry sorbet, basket fresh raspberries (6 oz.), heavy cream, light corn syrup, semisweet chocolate, chopped , or chocolate chips

cream-filled chocolate sandwich cookies, finely chopped, butter, melted, mint chocolate chips, melted and slightly cooled, cream cheese, softened, powdered sugar, milk

chocolate (bournville is best), eggs, caster sugar, plain flour, cocoa powder, egg whites, caster sugar, cocoa powder, hazelnuts, finely chopped, chocolate (bournville), water, double cream

unsalted butter, semisweet chocolate chips, powdered sugar , sifted, egg yolks, eggs, cake flour , sifted, heavy cream, coffee flavored liqueur, strawberries with stems, sugar, chopped roasted marcona almonds, cocoa powder , for dusting, mint sprigs, for garnish

ground chocolate graham crackers, light margarine, melted, light cream cheese, softened, sugar, egg white, vanilla, lemon extract, frozen strawberries, thawed, sugar, cornstarch

macerated cherry mixture, sun-dried cherries, kirsch (cherry brandy), maraschino cherry juice, zest of 1 orange, chocolate cherry torte, semisweet chocolate, finely chopped, unsalted butter , cut into 1/2 inch pieces, whole blanched almonds, eggs, granulated sugar, sweetened whipped cream garnish, heavy cream, superfine sugar, vanilla extract, chocolate-dipped cherries, shaved chocolate

sugar (if using half semisweet and half sweet chocolate) or 3/4 cup plus 2 tbsp (if using all semisweet chocolate), fine-quality chocolate, preferably half dark sweet (sometimes labeled german s sweet chocolate), and half semisweet, but all semisweet is also delicious; cut into small pieces, eggs, separated, shelled walnuts (1 3/4 to 2 cups), matzoh meal, accompaniments: passover confectioners sugar (recipe below ) or chocolate icing (recipe below); heavy cream, freshly whipped to soft drifts and barely or very lightly sweetened; or vanilla ice cream, garnish: walnut halves, unsalted butter or margarine, fine-quality semisweet or bittersweet chocolate, cut into small pieces

unsweetened chocolate (4 squares), unsalted butter, softened, eggs, sugar, vanilla, flour, semi-sweet chocolate chips, whipping cream (heavy cream), butter, semi-sweet chocolate chips, cream cheese, softened, powdered sugar , sifted, mint extract, half-and-half

semisweet baking chocolate, chopped, unsalted butter, eggs, white chocolate chunks or 1 cup white vanilla baking chips, melted, whipping cream (heavy ), cream cheese, softened, powdered sugar, white creme de cacao , if desired, semisweet chocolate chips , if desired, frozen raspberries in light syrup, thawed, cornstarch, red currant jelly

butter, cubed, bittersweet chocolate, sugar, ground hazelnuts, toasted, eggs, thawed orange juice concentrate, sugar, water, unflavored gelatin, lemon juice, white baking chocolate, chopped, sour cream, heavy whipping cream, white chocolate curls and baking cocoa, optional

walnuts (about 12 oz), whole almonds, dark brown sugar, unsalted butter, melted, cooled, whipping cream, half and half, sugar, egg yolks, imported white chocolate (such as lindt), chopped, very ripe bananas, fresh lemon juice, whipping cream, light corn syrup, bittersweet (not unsweetened ) or semisweet chocolate,chopped, ripe bananas, peeled , cut on diagonal into 1/4-inch-wide slices, strawberries with stems