231154 chocolate souffle without egg Recipes
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imported bittersweet (not unsweetened ) chocolate orimpor... and10 Moreimported bittersweet (not unsweetened ) chocolate orimported white chocolate (such as lindt or callebaut) or 1 1/4 lb ofeach chocolate, chopped, sugar, water, whipping cream, unsalted butter, sour cream, whipping cream, unsalted butter , cut into pieces, imported bittersweet (not unsweetened ) chocolate, chopped, sour cream, reserved chocolate in double boiler11 ingredients
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unsalted butter, melted and16 Moreunsalted butter, melted, granulated sugar, plus extra for the souffle dish, bittersweet chocolate, coarsely chopped, heavy cream, water, egg whites, blood orange creme anglaise, heavy cream, blood orange zest, finely grated, granulated sugar, freshly squeezed blood orange juice, egg yolks, instructions, combine cream , zest, and about 1/2 of the sugar in a small saucepan and bring to a boil over medium-high heat, stirring to dissolve sugar., in a medium nonreactive bowl, whisk together remaining sugar, juice, and yolks until well blended, about 1 minute. remove cream mixture from heat and, whisking constantly, slowly pour into egg mixture in a thin stream., return sauce to the saucepan, place over medium-low heat, and cook, stirring constantly, until mixture thickens enough to coat the back of a spoon, about 5 to 6 minutes. (it should look like melted ice cream.), strain through a fine mesh strainer. serve hot or cold .30 min, 17 ingredients
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Chocolate Pecan Layer Cakechocolate cake mix, eggs, oil, water, brown sugar and6 Morechocolate cake mix, eggs, oil, water, brown sugar, whipping cream, whipping cream, butter, powdered sugar, pecans, chopped, pecan halves55 min, 11 ingredients
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Chocolate Moussechocolate -- * see note, eggs -- separated, sugar, vanilla and3 Morechocolate -- * see note, eggs -- separated, sugar, vanilla, cream of tartar, grand marnier, orange peel -- grated20 min, 7 ingredients
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Chocolate-Toffee Easter Eggsbittersweet (not unsweetened ) chocolate, chopped and8 Morebittersweet (not unsweetened ) chocolate, chopped, whipping cream, unsalted butter, diced, sour cream, vanilla extract, english toffee bits (such as skor), royal icing mix, brown gel coloring, assorted purchased royal icing decorations9 ingredients
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Chocolate Cream Easter Eggsbutter, softened, flour, water, hot and3 Morebutter, softened, flour, water, hot, candied fruit, chopped, nuts, chopped (optional), chocolate fudge frosting mix30 min, 7 ingredients
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Chocolate Covered Easter Eggsbutter, softened, vanilla extract, cream cheese, softened and7 Morebutter, softened, vanilla extract, cream cheese, softened, sugar, creamy peanut butter (optional), flaked coconut (optional), unsweetened cocoa powder (optional), chopped dried cherries (optional), semisweet chocolate pieces, shortening or vegetable oil (optional)2 hour 30 min, 10 ingredients
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Chocolate Covered Potato Eggspotatoes (2 cups total when mashed), butter, sugar and2 Morepotatoes (2 cups total when mashed), butter, sugar, vanilla extract, melted chocolate2 hour , 5 ingredients
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Souffle Restaurant's Chocolate Souffleunsalted butter , to line mold, sugar , for souffle mold and9 Moreunsalted butter , to line mold, sugar , for souffle mold, semisweet chocolate, chopped into small pieces (chef prefers dark chocolate), milk, vanilla extract, egg yolks, sugar, all-purpose flour, irish cream (optional) or 1/4 cup grand marnier (optional), egg whites, sugar , to sprinkle on top35 min, 11 ingredients
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Chocolate Souffle (Hotel Cipriani, Venice)whole milk, sugar , plus, sugar , for dusting souffle dish and7 Morewhole milk, sugar , plus, sugar , for dusting souffle dish, unsalted butter, softened , plus, more butter, for greasing, cake flour , plus, cake flour, eggs, separated, unsweetened cocoa powder, powdered sugar, sifted for garnish1 hour 10 min, 10 ingredients
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Chocolate Orange Liqueur Souffle with Chocolate Sauce (Paula Deen)butter, divided, sugar, all-purpose flour, milk and16 Morebutter, divided, sugar, all-purpose flour, milk, orange liqueur (recommended : grand marnier), semisweet chocolate, melted, bittersweet chocolate, melted, salt, egg yolks, lightly beaten, vanilla extract, egg whites, chocolate sauce , recipe follows, butter, bittersweet chocolate, unsweetened cocoa powder, sugar, whipping cream, salt, vanilla extract, orange liqueur (recommended : grand marnier)1 hour 35 min, 20 ingredients
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Classic Hot Chocolate Souffle W/ Chocolate Cream Sauceegg yolks, caster sugar, salt, dark bittersweet chocolate and7 Moreegg yolks, caster sugar, salt, dark bittersweet chocolate, cream, instant coffee powder, cognac, egg whites, bittersweet chocolate , for sauce, unsalted butter, cream35 min, 11 ingredients
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Chocolate Chippy Crunch Souffleunsalted butter, granulated sugar and7 Moreunsalted butter, granulated sugar, semisweet chocolate, broken into 1/2-oz pieces, unsweetened chocolate, broken into 1/2-oz pieces, egg yolks, heavy cream, egg whites, deep dark chocolate fudge cookies, chopped into 1/2-inch pieces, semisweet chocolate chips55 min, 9 ingredients
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Chocolate Souffles With White Chocolate-Rum Saucebutter-flavored cooking spray, sugar, skim milk, sugar and11 Morebutter-flavored cooking spray, sugar, skim milk, sugar, dutch process or unsweetened cocoa, all-purpose flour, salt, semisweet chocolate, egg yolks, egg whites, cream of tartar, sugar, premium white chocolate, chopped, skim milk, white rum15 ingredients
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